237386 whole dough no all purpose flour Recipes

water, active dry yeast (1 envelope), honey, extra virgin olive oil (divided ), all-purpose flour, whole wheat flour, salt, garlic powder

water (lukewarm, about 100 f), yeast (granulated ), salt (kosher or other coarse ), all-purpose white flour (or healthier, white whole wheat, no need to sift), cornmeal

all purpose flour, sugar, a pinch of food color ( red ), ghee, cardamom , crushed, roasted cashew nuts , crushed coarsely, water

all-purpose flour, dry breadcrumbs, chicken soup base, paprika, poultry seasoning, salt

carrot, peeled & chopped, celery, chopped, onion, chopped, butter, all-purpose flour, low sodium chicken broth, low sodium beef broth, bay leaf, dried thyme, whole black peppercorns, salt, ground black pepper

whole wheat flour (4 oz), unbleached all-purpose flour (4-1/4 oz), baking powder, baking soda, salt, cinnamon, unsalted butter, at room temperature (1 stick, 4 oz, or for a healthier muffin, use 1/4 cup. canola oil and 1/4 cup. applesauce), granulated sugar (3 1/2 oz), dark brown sugar, divided (5 5/8 oz), egg, lightly beaten, buttermilk (or a mixture of the two) or 1 cup yogurt (or a mixture of the two, 8 oz), apples, peeled, cored, and coarsely chopped or 1 1/2 cups dried apple nuggets

all-purpose flour, whole eggs , plus, egg yolk, extra virgin olive oil, kosher salt, water , if needed (or more)

all-purpose flour (dip-and-sweep), salt, vegetable shortening, at room temperature, ice-cold water (or as needed), all-purpose flour, salt, vegetable shortening, ice-cold water

all-purpose flour (about 1 1/4 cups), sugar, salt, baking powder, vegetable shortening, unsalted butter, melted, boiling water

all-purpose flour, salt, shortening, cold water, tart shells, tart shells

all-purpose flour, whole eggs, plus 1 yolk, extra-virgin olive oil, kosher salt, water or more if needed

whole milk, unbleached all-purpose flour, instant yeast, coarse sea salt, extra virgin olive oil, peanut oil or lard, for frying

dry yeast (about 2 1/4 tsp), warm water (100o to 110o), all-purpose flour, divided, salt

dry yeast (about 2 1/4 tsp), warm water (100o to 110o), all-purpose flour, divided, salt

dry yeast (about 2 1/4 tsp), warm water (100o to 110o), all-purpose flour, divided, salt

dry yeast, sugar, warm water (105o to 115o), all-purpose flour, whole-wheat flour, salt, whole pitted prunes (about 1/4 lb), all-purpose flour, vegetable cooking spray

all-purpose flour, eggs, egg yolks, salt, extra-virgin olive oil