1846 whole chicken lemons Recipes

whole chicken, lemon, thinly sliced, garlic, peeled & sliced, dried fine herb (or a combination of dried oregano, basil, rosemary and thyme), salt and pepper, lemon juice

whole chickens, lemon, roughly chopped, ginger, 3cm fresh, peeled and finely grated, garlic cloves, crushed, brown sugar, soy sauce, chinese five spice powder, chinese rice wine (or dry sherry)

whole chicken , about 3 1/2 lbs, halved lengthwise and boned, lemon , zest of, springs fresh rosemary, extra virgin olive oil, garlic cloves, crushed, salt & freshly ground black pepper

whole chickens (can use smaller but the cooking time is different then), lemon pepper, fresh sage leaves, finely chopped (must be be fresh, don tsp substitute!), garlic cloves, pressed, unsalted butter, softened, chicken fat ( is better, but use olive oil if you don tsp have it, but not extra virgin) or 2 tbsp olive oil ( is better, but use olive oil if you don tsp have it, but not extra virgin), salt and black pepper, parsley, onions, quartered, carrots, peeled and cut into 1-inch pieces, lemon, quartered

whole chickens, lemons, roughly chopped, fresh lemon thyme, chopped, garlic cloves, crushed, fresh ground pepper , to taste, olive oil, fresh lemon thyme, prosciutto

whole chickens, lemon, cut into wedges, fresh rosemary, garlic, white wine or 1/4 cup chicken broth, butter or 1 slice margarine, melted, red potatoes, cubed, fresh green beans (quantity as desired), salt and pepper

whole heads of garlic, whole chickens, lemon, fresh tarragon, butter, brandy, dry white wine, salt & fresh ground pepper

whole chickens (cleaned ), salt, black pepper, rosemary sprigs, garlic cloves (pealed), olive oil, lemons, cut in half

whole chickens, lemons, fresh lemon juice, kosher salt or sea salt (to taste), ground black pepper (to taste)

whole chickens, lemons (small), vegetable oil (or olive oil), garlic cloves (minced ), dried oregano (leaves ), cooking spray (olive oil ), salad leaves (greek to serve)

whole chicken , 3-4 lbs, lemon, olive oil, salt & freshly ground black pepper

whole chicken, lemon, cut up, whole fresh rosemary, whole garlic clove, to taste, salt, softened butter, soft wheat flour, dry white wine, water

whole chicken breasts, not split (preferably organic ), baby spinach, stemmed and washed, head garlic, garlic, extra virgin olive oil, coarse salt, fresh grated nutmeg, fresh basil leaf, stemmed and washed, lemons, sweet butter, dry white wine, red potatoes, shiitake mushroom, cleaned and woody stems removed,thinly sliced, chicken stock, salt and pepper

whole chickens, lemon , pierced several times, olive oil, lemon , juice of, only, ground cayenne pepper, white wine, chicken stock

whole chickens, lemon , juice of, salt , to taste, pepper , to taste, garlic powder , to taste, oregano, to taste- at least 1-2 tsp- i use alot, minced garlic, chicken stock

whole chickens, lemons, fresh lemon juice, kosher salt (to taste) or sea salt (to taste), ground black pepper (to taste)

whole chicken, butter (or more ), dried rosemary (plus a bit extra), salt and pepper, to taste, lemon pepper , to taste, paprika , to taste, minced garlic, water, red potatoes, unpeeled and quartered, carrots, chopped, onion , chopped coursely (or quartered), olive oil , to taste

butter, softened, chopped fresh rosemary, garlic cloves, minced, salt, freshly ground black pepper, whole chicken, lemon , cut in half crosswise