Crock Pot Lemon Oregano (Greek) Chicken Recipe

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Crock Pot Lemon Oregano (Greek) Chicken
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Ingredients:

  • 2 1/2 lbs whole chickens
  • 1 lemon , juice of
  • salt , to taste
  • pepper , to taste
  • garlic powder , to taste
  • oregano, to taste- at least 1-2 tsp- i use alot
  • 1/2-1 cup chicken stock

Directions:

  1. Add chicken stock to crock pot.
  2. Wash the chicken and add to crock pot.
  3. Add lemon juice to chicken, save the skins.
  4. Rub spices all over chicken and inside.
  5. Add lemon skins to chicken cavity.
  6. Cook on High 4-6 hours Low 6-8 (This depends heavily on your crockpot's settings, adjust if necessary).
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 157.6 Kcal (660 kJ)
Calories from fat 96.77 Kcal
% Daily Value*
Total Fat 10.75g 17%
Cholesterol 64.11mg 21%
Sodium 65.94mg 3%
Potassium 154.95mg 3%
Total Carbs 1.12g 0%
Sugars 0.34g 1%
Dietary Fiber 0.13g 1%
Protein 13.19g 26%
Vitamin C 4.4mg 7%
Iron 0.8mg 4%
Calcium 11mg 1%
Amount Per 100 g
Calories 181.59 Kcal (760 kJ)
Calories from fat 111.5 Kcal
% Daily Value*
Total Fat 12.39g 17%
Cholesterol 73.87mg 21%
Sodium 75.98mg 3%
Potassium 178.55mg 3%
Total Carbs 1.29g 0%
Sugars 0.4g 1%
Dietary Fiber 0.15g 1%
Protein 15.2g 26%
Vitamin C 5mg 7%
Iron 0.9mg 4%
Calcium 12.6mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • sugar free

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