36 whole baked goat Recipes

hoagie rolls, whole grain mustard, baked ham, thinly sliced, roast pork, thinly sliced, chavrie goat log quartered lenghtwise, dill pickle slices, olive oil

whole wheat flour, all-purpose flour, baking powder, baking soda, potato flour (can substitute 2 eggs, just use less milk), salt, oats, mashed ripe banana (about 2-3 large), honey, goat milk yogurt, rice milk (can substitute low fat milk), vegetable oil, vanilla extract

king arthur unbleached all-purpose flour, king arthur premium 100% whole wheat flour, sugar, baking powder, baking soda, salt, eggs, reduced-fat plain yogurt, fat-free milk, canola oil, dijon mustard, crumbled goat cheese, chopped greek olives, minced fresh rosemary or 1 tsp dried rosemary, crushed

all-purpose flour, plus extra for dusting pan, baking powder, salt, unsalted butter, at room temperature, plus extra for greasing pan, granulated sugar, eggs, at room temperature, pure vanilla extract, whole milk, cajeta, mexican vanilla buttercream frosting, cajeta is a mexican caramel sauce made from goats milk that can be found in latin markets. if unavailable , use a rich dark caramel sauce, powdered sugar, unsalted butter, at room temperature, salt, vanilla extract, mexican crema or sour cream, plus extra as needed

olive oil, butter, rice (short grain), white wine, chicken broth, whole milk, cheese (parmesan or goat ), dried parsley

uncooked whole wheat penne (about 8 oz tube-shaped pasta), links sweet turkey italian sausage, chopped green bell pepper, crushed red pepper, black pepper, grape or cherry tomatoes, halved, garlic clove, minced, salt, garlic -and-herb tomato sauce, shredded part-skim mozzarella cheese, crumbled goat cheese, grated fresh parmesan cheese

tube pre-cooked polenta, sliced, earth balance spread (or butter), a red onion, diced, shallots, pigeon peas, frozen broccoli, frozen diced butternut squash, goat cheese (i used four pepper cheese), natural farm cheese, grated, whole milk, flour

sweet onion, cut in 1-inch wedges, cooking oil, you can use less, brown sugar , packed, fresh green beans, whole, trimmed, mushrooms, halved if small, sliced if large, olive oil, soy sauce, balsamic vinegar, goat cheese, softened (or cream cheese), milk

whole goat s milk (cow s milk will also work and is traditional in some countries, like cuba), fine granulated white sugar, vanilla bean , split in two or 1 tsp vanilla extract, baking soda (sodium bicarbonate) -- this is needed for a complete browning-- it lowers the ph and prevents milk proteins from coagulating (bunching up). the browning is not caramelization -- it is a maillard reaction which requires the addition of a base. if you do not add the sauce will still thicken and taste wonderful, but the full potential of the sauce will be lost.

goat peppers, stemmed and minced, bahamian thyme, chopped, allspice, bay leaves, cinnamon, ginger beer, ponzu juice (may substitute mixed fresh lemon and lime juice), shallots, peeled and chopped, minced ginger, oranges , zested and juiced, soy sauce, whole yellow tail snapper, salt and pepper, ginger slaw , recipe follows, shoestring potatoes with thyme salt, recipe follows, baking potatoes , like russets, peeled, and cut into shoestrings (1/4 by 3 to 4 inches), ice water, canola oil , for deep frying, thyme salt (4 tbsp salt, 1 tbsp sugar, 1 tbsp bahamian thyme), grape seed oil, rice vinegar, scallions, green parts only, cut 1/8-inch thick, creole mustard may substitute pommery, ginger, chopped, cabbage cut into 1/8-inch ribbons, shredded carrots, salt and pepper

unsalted butter, divided, simply potatoes diced potatoes with onion, eggs, whole milk ricotta cheese, monterey jack pepper cheese, grated, sun-dried tomato, drained and chopped, red bell pepper, diced, green onion, chopped, salt, pepper, fresh cilantro, chopped, flour, baking powder, goat cheese, bacon, cooked and crumbled

cinnamon, good quality apple juice or fresh pressed juice, star anise pod, sweet potato pulp,( i sometimes substitute buttercup squash ), freshly grated nutmeg, spelt flour, baking soda, salt, honey, organic plain whole-milk yogurt, soft fresh goat cheese (i substitute ricotta), egg, olive oil

plain flour, baking powder, kosher salt, whole milk, olive oil, unsalted butter, melted, unsalted butter, olive oil, red onions, thinly sliced, chopped fresh thyme, sugar, kosher salt, fresh ground black pepper, crumbled blue cheese, crumbled fresh goat cheese

unsalted butter, minced green onion, brown sugar, canned chicken broth, canned beef broth, brandy or 1/3 cup cognac, heavy cream, simply potatoes traditional mashed potatoes, eggs, separated (bring to room temp), margarine, melted, whole milk, chopped cilantro, chopped green onion, flour, baking powder, salt, sugar, sour cream, goat cheese, horseradish, minced cilantro, fresh mushrooms, margarine, fresh spinach, beef tenderloin roast, oil