642 white wine oil dressing Recipes

ketchup, white sugar, white wine vinegar, vegetable oil, onion, quartered, paprika, worcestershire sauce

fresh beets, torn bibb or boston lettuce, navel oranges, peeled and sectioned, torn curly endive, watercress, chopped walnuts, toasted, canola oil, orange juice, white wine vinegar, green onion, finely chopped, lemon juice, dijon mustard, salt, white pepper

cornmeal, all-purpose flour, baking powder, sour cream, milk, eggs, salt, melted butter, boneless turkey breast, skin on, butter, cut into chunks, garlic powder, salt and freshly ground black pepper, canola oil, andouille sausage, casings removed, butter, white onion, chopped, garlic clove, lightly crushed with the side of a knife blade and minced, stalks celery, chopped, minced fresh parsley leaves, fresh sage leaves, minced, fresh thyme, leaves stripped from stem and chopped, chicken stock , as needed to moisten dressing, dry white wine, all-purpose flour, chicken stock

cucumbers, vidalia onions, limes , juice of, sea salt, white sugar, hot pepper flakes (to taste), olive oil, white wine vinegar, water

fat-free buttermilk, light mayonnaise, olive oil or 1/4 cup canola oil, white wine vinegar, dijon mustard, crushed garlic, dried parsley, dried dill, ground black pepper

vegetable oil, white wine vinegar, sesame oil, lemon juice, seasoned pepper, sugar, garlic powder, sesame seeds (optional)

tahini (or combination of the two) or 4 tbsp crunchy peanut butter (or combination of the two), soy sauce, vinegar, hot red hot pepper oil, cayenne pepper, sugar, toasted sesame oil, corn oil or 2 tbsp sunflower oil or 2 tbsp vegetable oil, ginger, minced, garlic, minced, scallion, minced, white wine, hot mustard (optional), salt, broth (chicken or vegetable)

head garlic, extra virgin olive oil, buttermilk, light mayonnaise, white wine vinegar, salt, white pepper, green onion, thinly sliced

mustard (i prefer a very grainy 1, like maille), shredded parmesan cheese, walnut oil, white wine vinegar, balsamic vinegar, chopped onion, chopped garlic clove, water, fresh lime juice, chopped chives, dried savory, salt, white pepper

beets, trimmed, sour cream, champagne vinegar or white wine vinegar, prepared white horseradish, sugar, watercress , tough stems trimmed, corn oil, thick rounds unpeeled english hothouse cucumber

head iceberg lettuce , core removed and chopped, radishes, chopped, scallions, chopped, seedless cucumber, chopped, shredded carrots , available in produce section, white wine vinegar, sugar, ketchup, extra-virgin olive oil , eyeball it, garlic powder, worcestershire sauce, salt and white pepper

artisan/crusty bread (such as ciabatta), cut into 1-inch cubes, cornbread, cut into 1-inch cubes, french bread, cut into 1-inch cubes, white button or crimini mushrooms, olive oil, kosher salt, italian sausage, onion, diced, granny smith apples, large dice, brown sugar, white wine, low-sodium (very low) chicken broth, fresh rosemary leaves, minced, ground sage, ground thyme, turmeric (or more to taste), black pepper, fresh parsley, minced

vegetable oil or 2/3 cup olive oil, white wine vinegar, garlic clove, split, dry mustard, salt, dried basil leaves, crushed, dried oregano leaves, crushed, crushed red pepper flakes

vegetable oil, white wine vinegar, soy sauce, sugar, sesame oil, dried crushed red pepper

vegetable oil, white wine vinegar, soy sauce, sugar, sesame oil, dried crushed red pepper

ripe medium avocado (about 7oz), white wine vinegar, garlic clove,fine chop, oil packed anchovy,very fine chop, fresh lemon juice, fresh lime jice, sugar, olive oil, heavy whipping cream, chopped fresh italian parsley, chopped fresh tarragon, chopped fresh cilantro, chopped fresh basil, shallot,fine chop (about 1 tbsp)

fresh lime juice, rice vinegar or white wine vinegar, fresh ginger, grated (about 1 tbsp), garlic cloves, minced, sugar, salt, red pepper flakes, canola or grapeseed oil, toasted sesame oil

head of garlic, top third cut off and loose skin removed, shallots , loose skin removed, tb olive oil, tb lemon juice, tb white wine vinegar, dijon mustard, thyme leaves, minced fresh rosemary, tb extra-virgin olive oil, salt and pepper to taste