61 white wine lemon butter mussels Recipes

  • Mussels in Tomato-Basil Wine Sauce
    olive oil, onion, chopped, garlic cloves, minced and
    8 More
    olive oil, onion, chopped, garlic cloves, minced, dry white wine, tomatoes, coarsely chopped, fresh mussels , scrubbed, chopped fresh basil, grated lemon rind, freshly ground black pepper, butter, warm, crusty bread
    11 ingredients
  • Drunken Mussels
    butter, garlic, minced, red pepper flakes , or to taste and
    7 More
    butter, garlic, minced, red pepper flakes , or to taste, lemon , zested, white wine, freshly ground black pepper to taste, mussels, cleaned and debearded, chopped fresh flat-leaf parsley, bread, grilled, lemon wedges for garnish
    20 min, 10 ingredients
  • Provincetown Mussels
    mussels, cleaned and debearded and
    11 More
    mussels, cleaned and debearded, dry white wine (such as pinot grigio or sauvignon blanc), butter, olive oil, linguica sausage, chopped, shallot, chopped, garlic cloves, minced, kale leaves, stemmed and thinly sliced, grape tomatoes, halved, red pepper flakes (optional), lemon, salt and pepper
    25 min, 12 ingredients
  • Mussels Josephine
    dozen fresh prince edward mussels (about 2 lb) and
    15 More
    dozen fresh prince edward mussels (about 2 lb), chopped yellow onions, chopped garlic, chopped tomatoes , juice and all (canned organic tomatoes can be substituted), fresh basil, sambuca romana or 2 oz ouzo or 2 oz pernod, lemon , juice of, parsley, garnish, real butter, minced yellow onions, minced garlic, fresh lemon juice, dry white wine, kosher salt or sea salt, white pepper , to taste, cold butter
    20 min, 16 ingredients
  • Sarasota's Creamy Mussels over Pasta With Herb Bread
    angel hair pasta and
    20 More
    angel hair pasta, mussels (i use anywhere between 3-4 lbs, about 1/3-1/2 lb per person), fennel bulb, core removed and thin sliced, onion, cut in quarters and thin sliced, leek, thin sliced, minced garlic, diced tomatoes, white wine, brandy (i just get 1 of those little airline bottles if you don tsp keep any on hand, works great), vegetable stock, heavy cream, red pepper flakes, fresh parsley, fine chopped, fresh chives, lemon (1/2 squeezed, 1/2 cut in slices), butter, salt, pepper, herb butter (as i mentioned, i buy mine right at the grocery store, or you can make your own favorite), italian bread (toasted ), paprika
    50 min, 21 ingredients
  • Chili Mussels
    fresh mussels, dry white wine (or water), lemon and
    11 More
    fresh mussels, dry white wine (or water), lemon, fresh parsley, ripe good-tasting tomatoes, skinned (roma or plum), butter or 15 g margarine, olive oil, paprika, chopped fresh basil, salt and pepper, tomato paste, yellow onion, diced, garlic cloves, chopped finely, chilies, chopped (or a good tsp of bottled chopped chilli)
    1 hour 5 min, 14 ingredients
  • Moules Farcies Gratinees - French Mussels W/Green Garlic Butter Moules Farcies Gratinees - French Mussels W/Green Garlic Butter
    mussels , well scrubbed and beards removed and
    5 More
    mussels , well scrubbed and beards removed, shallots, chopped, dry white wine (try a muscadet, sancerre or sauvignon blanc), day-old coarse country bread , torn into large pieces, lemon wedge, for serving, green garlic butter (traditional french with pastis, traditional french with pastis) (optional)
    1 hour 20 min, 6 ingredients
  • Garlic Mussel Appetizers Garlic Mussel Appetizers
    mussels, white wine, butter, softened, garlic, shallots and
    2 More
    mussels, white wine, butter, softened, garlic, shallots, lemon juice, fresh parsley, chopped
    15 min, 7 ingredients
  • Seattle Mussels Mariniere Seattle Mussels Mariniere
    butter, olive oil, red pepper flakes and
    7 More
    butter, olive oil, red pepper flakes, shallots, peeled and chopped, garlic cloves, peeled and chopped, mussels , scrubbed, lemon juice, white wine, heavy whipping cream, parsley, chopped
    25 min, 10 ingredients
  • Flemish Mussel Croquettes Flemish Mussel Croquettes
    mussels, dry white wine, shallots, chopped, parsley and
    12 More
    mussels, dry white wine, shallots, chopped, parsley, celery heart, onion, butter, flour, milk, eggs, lemon , juice of, salt, pepper, flour, breadcrumbs, oil
    45 min, 16 ingredients
  • Mussels With Bacon and Rapini Mussels With Bacon and Rapini
    thick-cut bacon, diced, thick slices crusty bread, pepper and
    15 More
    thick-cut bacon, diced, thick slices crusty bread, pepper, salt, steak spice, vegetable oil, head rapini, olive oil, spanish onion, halved and sliced, whole cherry tomatoes, white wine, mussels , scrubbed and debearded, water, chopped fresh dill, chopped fresh chives, butter, lemon juice, salt & freshly ground black pepper
    20 min, 18 ingredients
  • Mussel Soup with Rouille Toasts Mussel Soup with Rouille Toasts
    baguette , halved crosswise, water and
    15 More
    baguette , halved crosswise, water, jarred piquillo peppers (about 1/2 cup, see note ), garlic cloves, thickly sliced, extra-virgin olive oil, fresh lemon juice, salt, cayenne pepper, unsalted butter, mussels , scrubbed and debearded, dry white wine, saffron threads, crumbled and soaked in 2 tbsp water, onion, minced, celery rib, minced, tomato paste, bottled clam juice mixed with 2 cups water, light cream
    17 ingredients
  • Steamed Mussels With Tarragon Cream Steamed Mussels With Tarragon Cream
    butter, carrot, onion, celery, garlic cloves, mussels and
    5 More
    butter, carrot, onion, celery, garlic cloves, mussels, white wine, cream, tarragon, lemon, bread
    25 min, 11 ingredients
  • Mussels in Green Sauce Madrid Appetizer Mussels in Green Sauce Madrid Appetizer
    green mussels, butter, dry white wine, fresh parsley and
    6 More
    green mussels, butter, dry white wine, fresh parsley, fresh garlic cloves, shallot, lemon juice, salt, ground black pepper, water
    20 min, 10 ingredients
  • Creamy Garlicky Mussels (Tyler Florence) Creamy Garlicky Mussels (Tyler Florence)
    mussels, unsalted butter, extra-virgin olive oil and
    6 More
    mussels, unsalted butter, extra-virgin olive oil, garlic cloves, peeled and smashed, fresh thyme, lemon, thinly sliced, dry white wine, low-sodium chicken broth, suggestion : crusty french bread
    32 min, 9 ingredients
  • Baked Stuffed Mussels With Focaccia and Lemon (Olive Garden) Baked Stuffed Mussels With Focaccia and Lemon (Olive Garden)
    water, lemon, cut in half, white wine and
    15 More
    water, lemon, cut in half, white wine, garlic, fresh chopped, mussels, in shells (beard removed, shell scrubbed and free from sand), olive oil, pancetta (italian bacon), onion, diced small, garlic, fresh chopped, butter, melted (2 sticks), parmesan cheese, grated, kalamata olive, chopped, basil, fresh chopped, white wine, parsley, fresh chopped, salt, fresh parsley, chopped
    31 min, 18 ingredients
  • Penn Cove Mussels in Lemon Cream Penn Cove Mussels in Lemon Cream
    unsalted butter, softened, minced garlic, minced shallot and
    8 More
    unsalted butter, softened, minced garlic, minced shallot, chopped fresh parsley leaves, fresh lemon juice, tomatoes, lemon, penn cove or other cultivated mussels (about 30), dry white wine, heavy cream, garnish: diced seeded tomato and finely chopped fresh parsley leaves
    11 ingredients
  • Kenmare Bay Mussels With Wine-Cream Sauce Kenmare Bay Mussels With Wine-Cream Sauce
    dry white wine, cider vinegar, fresh lemon juice and
    15 More
    dry white wine, cider vinegar, fresh lemon juice, unsalted butter, cut into 3 pieces, whipping cream, salt, white pepper, water, onions, diced, carrots, peeled and diced, celery ribs, diced, parsley sprigs, whole black peppercorns, lemon peel strips (yellow part only ), bay leaf, crumbled, cider vinegar, dozen small mussels , scrubbed and bearded, lemon wedge
    45 min, 18 ingredients




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