10953 white sodas Recipes

melon , pieces (mixed colorful bite-size pieces, such as cantaloupe, honeydew, ogen or charentais), sugar, crisp white wine , such as sauvignon blanc or 1 (750 ml) bottle pinot grigio wine, brandy, triple sec or 2 tbsp other orange-flavored liqueur, sparkling water or 3/4 cup club soda, ice cube, limes or star fruit, slices (to garnish), mint sprig (to garnish )

butter, softened, white sugar, eggs, buttermilk, baking soda, all-purpose flour, salt, butter flavored shortening, cream cheese, sugar, milk

all-purpose flour, butter, brown sugar, eggs, cinnamon, white pepper, baking powder, baking soda, ground ginger, cardamom, salt

white wine (i use my sister s favourite brown brother s spatlese lexia), cointreau liqueur, brandy, apple juice, orange juice, pineapple juice, lemon , juice of, soda water

white sugar, all-purpose flour, egg yolks, egg, buttermilk, vanilla extract, salt, baking powder, baking soda, shortening, boiling water

chardonnay wine, club soda, orange-flavored liqueur (such as cointreau), white sugar, seedless green grapes, kiwis, peeled and sliced, pear, thinly sliced, ice cubes, mint

all-purpose flour, baking soda, white chocolate chips, butter, softened, sugar, eggs, milk, orange juice, vanilla powder, dried cranberries (optional)

chilled white zinfandel, peach schnapps, cointreau liqueur, sugar, cinnamon sticks, broken in half, lemon, sliced, orange, sliced, peach, sliced into wedges, chilled club soda, ice

all-purpose flour , sifted, baking soda, salt, unsalted butter, softened, brown sugar, granulated sugar, eggs, vanilla extract, white chocolate, coarsely chopped, coarsely chopped macadamia nuts , salted, golden raisins

butter, softened, shortening, sugar, brown sugar, egg, king arthur unbleached all-purpose flour, baking soda, salt, vanilla extract, white chocolate, coarsely chopped, coarsely chopped macadamia nuts, lightly toasted

flour , sifted 3 times with 1/2 tsp baking soda and baking pwd, eggs, butter , melted, caster sugar, vanilla essence, lime juice, cream cheese, caster sugar, white chocolate , melted

oranges, lemons, dry white wine (i use chardonnay), sugar, brandy (1/4 cup), cointreau liqueur (1/4 cup), club soda, ice , as desired

flour, baking powder, baking soda, salt, butter, sugar, egg yolks, beaten, sour cream, vanilla, egg whites , stiffly beaten

butter, softened (no substitutes), sugar, eggs, almond extract, vanilla extract, all-purpose flour, baking soda, salt, sour cream, diced fresh white peaches, sugar

macadamia nuts, chopped, flour, baking soda, salt, unsalted butter, softened, brown sugar, light brown sugar, granulated sugar, eggs, vanilla extract, white chocolate, coarsely chopped, sweetened flaked coconut

white zinfandel wine (the cheaper, the better) or 1 1/2 liters other blush wine (the cheaper, the better), peach-flavored rum or 200 ml peach schnapps, apricot nectar (usually in the hispanic foods section), sliced peach (fresh or frozen ), pitted and halved bing cherry (fresh or frozen ), sugar, club soda or ginger ale, as desired

white sugar, powdered sugar, butter, softened, vegetable oil, eggs, vanilla extract, almond extract, flour, baking soda, cream of tartar, salt

preheat to 350, melt 1 cup butter in a large mixing bowl,add 1 cup sugar,1 cup packed browb sugar3 eggs,1 tea vanilla and mix well, add 2 cups flour ,2 cups quick oats,1 tea baking soda,1 tea baking powder,1 teasalt and mix well., stir in 1 cup pecans and 1 cup white choc. chips, spread in greased 15 1/2x10 1/2 x1 jellyroll pan, bake at 350 degrees for 15 minutes, cool and cut into peices