49 white persian Recipes

grain white rice, melted butter, salt (or to taste), water, water

egg whites, sugar, rose petal , from 2 organic roses, cake flour, sugar or 14 tbsp superfine , divided, baking powder, kosher salt, eggs, separated, water, canola oil, grated lemon peel, whole cardamom seed , coarsley ground if desired (removed from about 5 green cardamom pods), chilled heavy whipping cream, divided, saffron thread, powdered sugar, rose water, natural unsalted pistachios

candied rose petals, egg whites, sugar, petals from 2 roses, cake, cake flour, sugar or ultrafine/superfine , divided, baking powder, coarse sea salt, eggs, separated, water, canola oil, grated lemon peel, whole cardamom seeds (removed from about 15 cardamom pods), ground, chilled heavy whipping cream, divided, saffron threads, powdered sugar, rose water or 1 tsp rose essence, natural unsalted pistachios

firm pears, vanilla bean, water, white grape juice, dried apricots, chopped, sugar, honey, lemon peel strip, chopped almonds, toasted

english cucumber, salt, nonfat plain yogurt, raisins, soaked in, water, walnuts, chopped, onion, minced, white pepper (or black ), chopped fresh mint, dried basil, lettuce (to garnish )

walnuts, chicken, salt, pepper, white onion, garlic clove, chicken broth, pomegranate juice, tomato paste, sugar, saffron, cinnamon

canola oil, sugar (regular white works too!), eggs (may use egg replacer), iranian rose water, rice flour, baking powder (make sure gluten-free if on gf diet), ground cardamom, ground roasted pistachio nuts (to garnish ) or poppy seed (to garnish)

rice (the kind you have to soak a long time from a iranian shop), water, dried barberries (found in iranian shops), white sugar, saffron water (persian ), butter, divided, advieh persian mixed spice (advieh - persian spice mix), sea salt , to taste

water, uncooked long-grain white rice, vegetable oil, water, fresh dill, chopped, fresh parsley, chopped, fresh cilantro, chopped, fresh or frozen fava beans, ground turmeric to taste, ground cinnamon to taste, salt, pepper

whites extra large eggs, unblanched almonds, granulated sugar, almonds, blanched and sliced in vertical quarters

white pearl onions, peeled, garlic, dried mint (leaves only ) or 1/2 lb fresh mint leaves (leaves only), white vinegar, to cover, salt (amount approximate)

white potatoes, dill pickles, onion, halved, green peas, frozen, carrots, peeled, chicken breast, eggs, white vinegar, light mayonnaise, turmeric, salt and pepper

cucumbers, diced, tomato, diced, white onion, diced, dried mint, lemon juice, salt

green cabbage (weighing about 2 lb), grain white rice, olive oil, apple, cored and finely chopped, onion, finely chopped, sweet red pepper, seeded, chopped raisins, ground cumin, water, crumbled saffron thread, salt

dried black beans, dried garbanzo beans, dried lentils, brown basmati rice, dried pinto bean, dried white bean, pearl barley, dried red beans, garlic cloves, peeled and minced, fresh ginger, peeled and minced, cilantro, parsley (stems removed and discarded), baby spinach leaves, beet leaves, scallions (green parts only ), fresh dill, onions, vegetable oil, chow mein noodles, sour cream

potatoes, peeled and shredded (preferably white ), onion, shredded, eggs, mint, salt, pepper, turmeric, margarine, vegetable oil