51 white peanut brittle Recipes

white sugar, dark brown sugar, light corn syrup, salt, water, peanuts (if salted , omit 1/4 tsp of salt), butter, softened, baking soda, vanilla

white sugar, white corn syrup, salted peanuts, vanilla, butter, baking soda

white sugar, light corn syrup, water, baking soda, vanilla extract, butter, raw peanuts, salt

white sugar, brown sugar, corn syrup, water, butter, salt, spanish peanuts, raw, baking soda

golden vegetable shortening, light brown sugar, white sugar, vanilla extract, egg, all-purpose flour, baking soda, salt, peanut butter chips, divided, toffee baking bits (such as skor), unsalted peanuts

white sugar, white corn syrup, water, raw peanuts, salt, baking soda

raw spanish peanuts, white sugar, light corn syrup, water, baking soda

sugar, white corn syrup, dry roasted salted peanut, butter, vanilla, baking soda

sugar, white corn syrup, dry roasted salted peanut, butter, vanilla, baking soda

sugar, white karo, water, raw peanuts, butter, vanilla, baking soda

butter, softened (no substitutions), brown sugar, white sugar, eggs, vanilla, flour, vanilla instant pudding mix, baking soda, salt, vanilla chips or 1 (12 oz) package white chocolate chips, chopped walnuts (or more if desired), crushed peanut brittle

white sugar, white corn syrup, unsalted dry roasted peanuts, vanilla, butter, baking soda

white granulated sugar, karo syrup light, butter, water, salt, raw peanuts (4 cups), baking soda heaping

white chocolate morsels, crushed storebought peanut brittle, divided, creamy peanut butter

cake flour, sugar, shortening, egg whites, baking powder, vanilla, crushed peanut brittle, butterscotch topping, milk, all-purpose flour, sugar, shortening, vanilla, butterscotch topping, crushed peanut brittle

bittersweet (not unsweetened ) or semisweet chocolate, coarsely chopped, good-quality white chocolate (such as lindt or baker s), coarsely chopped, creamy peanut butter (do not use old-fashioned style or freshly ground), chopped lightly salted cocktail peanuts, chopped peanut brittle (about 8 oz), good-quality milk chocolate (such as ghirardelli), coarsely chopped

bittersweet (not unsweetened ) or semi-sweet chocolate, coarsely chopped, good quality white chocolate, coarsely chopped, creamy peanut butter (do not use old fashioned or ground), chopped lightly salted cocktail peanuts, chopped peanut brittle or skor bar chips, good quality milk chocolate (such as ghiradelli) coarsely chopped

light corn syrup, water, white sugar, oil-roasted salted peanuts, butter , plus extra for preparing the pan, salt, vanilla, baking soda