162464 white creme ricotta pie Recipes

cold milk, creme de menthe, white creme de cacao, vanilla instant pudding mix, dessert topping mix (i use dream whip), prepared chocolate crumb crusts

bourbon biscuits (choc filled oreos are the us equivalent), dark chocolate, good quality, chopped, unsalted butter, marshmallows, full fat milk, creme de menthe (4 tbsp), white creme de cacao (4 tbsp), double cream

cream-filled chocolate sandwich cookies, marshmallows, milk, whipping cream, melted butter, green creme de menthe, white creme de menthe

olive-oil cooking spray, potatoes, peeled and sliced in 1/8-inch rounds, diced onion, baby spinach, kalamata olives, pitted and chopped, whole eggs, egg whites, nonfat ricotta or fat-free cottage cheese, feta, crumbled, chopped fresh basil or dill, or 3 tsp dried basil or dill, divided into 2 equal portions, roma tomatoes, sliced into 1/4-inch rounds, grated asiago or parmesan, grated lowfat mozzarella

yellow cake mix, eggs, milk, separated, oil, sour cream, vanilla, separated, butter flavoring, french vanilla instant pudding, instant white chocolate pudding and pie filling mix, instant chocolate fudge pudding, powdered sugar

unbaked 9-inch deep dish pie pastry (to fit a 9-inch deep-dish pie plate), full-fat ricotta cheese, whipping cream (unwhipped), eggs, sugar , plus, sugar (increase for more sweetnes), marsala, lemon zest, cinnamon, vanilla, almond extract, flour, amaretti , coarsley crushed

frozen chopped spinach, thawed, ricotta cheese, garlic & herb spreadable cheese (like rondele), eggs, chopped marinated artichoke (you can buy them jarred), salt, pepper, deep dish pie shells (in the frozen aisle)

eggs, prepared pesto sauce, ricotta cheese, diced sun-dried tomato, half-and-half, frozen pie crusts, thawed

spinach, chopped, cooked, cooled and squeezed dry, onions, thinly sliced, butter, ricotta cheese, parmesan cheese, grated, salt, pepper, nutmeg, eggs, beaten, deep dish pie shell, unbaked, paprika, parmesan cheese

graham cracker crumbs, butter, melted, sugar, ricotta, powdered sugar, almond extract, almonds, toasted, semisweet chocolate chips, heavy cream, mix graham crackers , butter, and 2 tbsp. sugar together, shape into 9-in. pie plate, bake at 350 for 10 minutes, let chill

cream cheese, softened, white sugar, eggs, creme de menthe liqueur, white creme de cacao, prepared chocolate cookie crumb crust, semisweet chocolate chips, sour cream, room temperature

crushed chocolate cookies with white filling, melted butter, milk, marshmallows, heavy cream , whipped, green creme de menthe, white creme de cocoa

andes mints candies (or after eight), heavy whipping cream, chocolate crumb crust, milk, marshmallows, white creme de cacao, green creme de menthe, cream, andes mints candies, mint sprig

crushed chocolate cookie crumbs, melted butter, milk, scalded, marshmallows, green creme de menthe (4 tbsp), white creme de cacao (2 table spoons), heavy cream (1/2 pint)

graham cracker pie crust, butter, melted, whole milk ricotta cheese, eggs, salt, almond extract, sugar, strawberries, diced, orange juice, sugar

crushed pineapple, cornstarch, sugar, ricotta cheese, cream cheese, egg, rum (optional), sugar, pie crusts, unbaked, egg, milk

refrigerated pie crust, ricotta cheese, eggs, separated, sugar, lemon zest, lemon juice, canned pineapple, crushed, well drained, vanilla extract

pie shell, sliced granny smith apples, sugar, nutmeg, cinnamon, eggs, beaten, reduced fat ricotta, sugar, heavy cream, salt, grated lemon rind