108 white chiffon cake Recipes

cake flour , sifted, sugar, baking powder, salt, oil , wesson s, egg yolks, water, cold, vanilla, lemon zest, banana , sieved very ripe s (used 1 large very ripe ), egg white , 4 of them, cream of tartar, heavy cream, vanilla, powdered sugar

white sugar, boiling water, all-purpose flour, white sugar, baking powder, salt, vegetable oil, egg yolks, water, vanilla extract, egg whites, cream of tartar

egg whites, room temperature, cream of tartar, sugar, white cake mix, light coconut milk, oil, coconut extract, cream cheese frosting (from a 12 oz tub), marshmallow creme (fluff), sweetened flaked coconut

water, boiling, cocoa , good quality important, cake flour (sifted before measuring), sugar, baking powder, salt, vegetable oil, egg yolks, pure vanilla extract, egg whites, cream of tartar

egg white (6 - 7 large), cake flour (sift before measuring), sugar, baking powder, salt, vegetable oil, egg yolks, water, coconut extract, vanilla extract, cream of tartar, flaked coconut

sugar, cake flour, cocoa, baking powder, baking soda, salt, egg yolks, canola oil, water, vanilla or 1 tsp kahlua, egg whites, sugar

egg whites, cake flour, sugar, baking powder, salt, egg yolks, unsweetened pineapple juice, canola oil, grated lemon peel, cream of tartar, sugar, butter, melted, unsweetened pineapple juice

all-purpose flour, white sugar, baking powder, salt, vegetable oil, water, guava nectar, egg yolks, vanilla extract, grated lemon zest, egg whites, cream of tartar, white sugar

all-purpose flour, white sugar, baking powder, salt, brewed coffee, cooking oil, egg yolks, egg whites, cream of tartar, white sugar

flour, white sugar, baking powder, salt, ripe banana, vegetable oil, eggs, whites and yolks separated, vanilla extract, almond extract, cold water, cream of tartar

all-purpose flour, white sugar, baking powder, salt, vegetable oil, egg yolks, water, vanilla extract, almond extract, egg whites, cream of tartar, flaked coconut

instant coffee powder or 2 tsp instant coffee granules, water, all-purpose flour, sugar, baking powder, salt, vegetable oil, egg yolks, vanilla extract, egg whites, cream of tartar, semisweet chocolate, grated, whipping cream, sugar, cocoa powder, vanilla extract, semisweet chocolate (for curls)

flour, sugar, baking powder, salt, oil, egg yolk (6 to 8), mashed ripe banana, lemon juice, cream of tartar, egg white (6 to 8)

white sugar, boiling water, all-purpose flour, white sugar, baking powder, table salt, vegetable oil, egg yolks, cold water, vanilla extract, egg whites, cream of tartar

lemon chiffon cake, flour, sugar, baking powder, salt, vegetable oil, egg yolks, cold-water, lemon juice, lemon rind, egg whites, cream of tartar, sift flour. add sugar , baking powder and salt; sift 3 more times, last time into a large mixing bowl. make a well in the center of the mixture, and pour in oil, lightly beaten egg yolks, lemon juice and rind. beat all this thoroughly., in another bowl, beat egg whites and cream of tartar until very stiff. gently fold flour mixture into egg whites. pour into greased and floured tube pan. bake at 325f for 1 hr. and 10 min. test with straw or cake tester to see if done. invert over bottle and let set on table. let cool completely. frost the cooled cake with lemon frosting. serves 12-16 easily., lemon frosting, sugar, soft butter, milk , more if necessary, grated rind and juice of 1 lemon, grate lemon rid and wrap in piece of cheesecloth. wring the oils into the sugar before it is blended, or gently blend with the sugar. let set 15 min. or more to allow the flavors to blend. then cream sugar and butter, add juice and enough milk to make icing. frost cake, tip decorate with sprigs of mint for color .

all-purpose flour, brown sugar, salt, egg yolks, maple flavoring, cream of tartar, white sugar, baking powder, salad oil, cold water, egg whites, chopped nuts

egg whites, cream of tartar, salt, sugar, egg yolks, flour, lemon juice, lemon curd, whipping cream

boiling water, cocoa, soft as silk flour, sugar, baking powder, salt, salad oil, unbeaten egg yolks, vanilla extract, egg whites, cream of tartar, cream cheese, milk, sugar, unsweetened chocolate, salt, vanilla or almond extract