2346 white cake with white chocolate Recipes

butter, divided, chocolate wafer crumbs, water, white chocolate, chopped, eggs ( i use davidson s pasteurized ), separated at room temperature, white creme de cacao liqueur, unsweetened chocolate,chopped, heavy or whipping cream, white and dark chocolate curls or grated chocolate for garnish, cream of tartar, salt, sugar

white baking chocolate, butter, white cake mix, milk, eggs, cinnamon , saigon if possible, cinnamon cream cheese frosting (see intro)

chocolate cake mix, chocolate instant pudding, sour cream, oil, warm milk, eggs, chocolate chip, cornstarch, milk, margarine, butter, white sugar, vanilla

white cake mix, egg whites (or as called for by your cake mix), oil (or as called for by your cake mix), water (or as called for by your cake mix), brownie mix, water (or as called for by your brownie mix), oil (or as called for by your brownie mix), eggs (or as called for by your brownie mix), sugar cookies (4 inches wide ), vanilla frosting, spearmint candy leaves, granulated sugar, milk chocolate frosting

cake flour, unsweetened cocoa, sweet baking chocolate, boiling water, granulated sugar, brown sugar, butter or 3 tbsp margarine, softened, vegetable oil, plain fat-free yogurt, vanilla extract, coconut extract, egg whites, cake flour, baking powder, baking soda, salt, low-fat buttermilk, butter or 2 tbsp margarine, chopped pecans, brown sugar, cornstarch, salt, fat-free sweetened condensed milk, light corn syrup, egg yolks, sweetened flaked coconut, toasted, vanilla extract, coconut extract

white cake mix, eggs (or as called for by your cake mix), oil (or as called for by your cake mix), sweetened strawberries, pureed, cream cheese, softened and divided, white chocolate baking squares, heavy whipping cream , unwhipped, cool whip frozen whipped topping, thawed, sliced fresh strawberries (to garnish )

butter recipe cake mix or 1 (18 1/4 oz) package yellow cake mix with pudding, vegetable oil, eggs, beaten, semi-sweet chocolate chips, white vanilla chip, chocolate-covered english toffee bars, chopped into pieces, margarine or 1/2 cup butter, vanilla caramels , unwrapped, sweetened condensed milk

chocolate chips, pecans, finely chopped, white cake mix, oil, instant pistachio pudding mix, water, eggs, chocolate syrup, sugar

betty crocker supermoist white cake mix, strawberry gelatin, water, vegetable oil, eggs, strawberries (18-20 ), white vanilla baking chips, shortening or 1 tsp vegetable oil, seedless strawberry jam, betty crocker rich & creamy milk chocolate frosting

white cake mix , i use duncan hines, brown sugar, packed i use dark brown, chocolate chips, chopped nuts, vegetable oil, egg

superfine sugar (if not available or you just want to make your own, put granulated sugar into blender and whirl unti), cake flour, dutch process cocoa, egg whites (about 16 large), cream of tartar, pure vanilla extract, salt, semisweet chocolate , chips or small pieces, butter, water

softened butter for greasing pan, butter (12 tsp), brown sugar , packed, crushed pinepaple, maraschino cherries, drained, white chocolate, finely chopped, plain white cake mix, eggs, vanilla extract

chocolate pudding (cook & serve ), semi-sweet chocolate chips, white cake mix (2-layer cake)

white cake mix, quaker oats (quick or old fashioned, uncooked), water, low-fat milk, egg whites, lightly beaten, canola oil, vanilla extract, almond extract, semisweet mini chocolate chips, powdered sugar, butter, softened (margarine ok), vanilla, marshmallow creme, shredded coconut (optional), semisweet mini chocolate chips

creme de menthe bundt cake, white cake mix, instant pistachio pudding, eggs, vegetable oil, water, creme de menthe (liqueur), chocolate syrup, drizzle icing, granulated sugar, margarine, milk, chocolate chips, cake : mix all together, except the hershey s syrup, for about 4 minutes at medium speed. pour 2/3 of batter into a well greased bundt pan. to the remaining batter, add hershey s syrup and mix well. pour this over the rest of batter in bundt pan. do not mix it in. it will bake in by itself. bake at 350of for 45 minutes. cool in pan for 15 minutes, then turn out onto serving plate., frosting: mix all ingredients except chocolate chips in a saucepan over low heat for 1 minute. remove pan from heat and add chocolate chips. stir until chips melt, then drizzle over the warm cake.

white cake mix (white or chocolate can be used white is suggested), water, oil, eggs, smooth peanut butter, powdered sugar, vanilla, milk, reeses peanut butter cups (refrigerated ), chocolate frosting, hersheys chocolate syrup (squeezable bottle), reeses miniature peanut butter cups

chocolate cake mix, chocolate instant pudding, egg whites, egg, vegetable oil, water

egg whites, at room temp, cake flour, baking cocoa, cream of tartar, vanilla extract, almond extract, salt, sugar, chocolate glaze, powdered sugar, baking cocoa, low-fat sour cream, low-fat milk, vanilla extract