2914 white cake with oil Recipes

white cake mix (regular size), water, canola oil, egg whites, coarsely crushed oreo cookies (about 8), shortening, sugar, milk, vanilla extract, oreo cookies and crushed , optional

white cake mix, oil, egg whites, sour cream, goya cream of coconut (if you cannot find, than 1, 8 1/2 oz. coco lopez, i personally use the larger goya), cream cheese (softened ), powdered sugar, milk, coconut extract or 1 tbsp vanilla extract (if you do not have coconut), coconut

white cake mix or 1 box yellow cake mix, vanilla instant pudding mix, oil, sour cream, eggs, vanilla, sugar, cocoa, cinnamon, chopped nuts

white cake mix (regular size), water, canola oil, egg whites, eggnog, sweetened condensed milk, milk, heavy whipping cream, sugar, ground cinnamon, ground nutmeg

white cake mix or 1 (18 1/4 oz) yellow cake mix, water (or what package specifies), oil (or what package specifies), eggs (or what package specifies), butter or 1/4 cup margarine, brown sugar, white sugar, cut up rhubarb

white cake mix (regular size), sugar-free strawberry gelatin, egg whites, canola oil, frozen unsweetened strawberries, thawed, water, butter, softened, sugar

white cake mix, egg whites, water, vegetable oil, strawberry margarita mix, grated lime zest

bottled nonalcoholic strawberry margarita mix (i used daily s), white cake mix, vegetable oil, egg whites, lime zest, strawberries (for garnish ) or lime (for garnish)

cake flour, unsweetened cocoa, sweet baking chocolate, boiling water, granulated sugar, brown sugar, butter or 3 tbsp margarine, softened, vegetable oil, plain fat-free yogurt, vanilla extract, coconut extract, egg whites, cake flour, baking powder, baking soda, salt, low-fat buttermilk, butter or 2 tbsp margarine, chopped pecans, brown sugar, cornstarch, salt, fat-free sweetened condensed milk, light corn syrup, egg yolks, sweetened flaked coconut, toasted, vanilla extract, coconut extract

white cake mix, water, oil, egg whites, sliced strawberries, granulated sugar, heavy whipping cream

white cake mix, buttermilk (i use regular milk with 1 tbsp and 1 tsp white vinegar), vegetable oil, egg whites, heavy cream, sweetened condensed milk, evaporated milk (you may want to use more), half-and-half, semi-sweet chocolate chips

white cake mix (no pudding in the mix), vanilla instant pudding mix, eggs, milk, canola oil, vanilla extract, white chocolate baking bar, finely chopped, lemon rind, grated (about 2 large lemons), cream cheese frosting , homestyle (i substituted 1 of the cans for lemon for the filling), cheesecake, frozen , with strawberry topping, finely diced (recommended ( sara lee), fresh raspberries, divided, lemon curd, fresh strawberries, halved, fresh mint leaves (optional)

white cake mix, water, cooking oil, egg whites, egg yolks, lemons , rind of, finely shredded, lemon juice, sugar , sifted, cream cheese, softened, frozen whipped topping, thawed (cool whip ), vanilla instant pudding mix, milk, lemon , rind of, finely shredded, blueberries, strawberry, sliced, lemon , rind of, cut in short thin strips

white cake mix, sugar-free strawberry gelatin, egg whites, canola oil, frozen unsweetened strawberries, thawed, water, butter, softened, sugar, strawberries, mashed (reserved from cake recipe)

cake flour, granulated sugar, butter or stick margarine, softened, vegetable oil, vanilla extract, brown sugar, plain fat-free yogurt, egg whites, cake flour, baking powder, ground cinnamon, ground allspice, baking soda, ground nutmeg, fat-free milk, caramel frosting

white cake mix, egg whites, oil, water, canned pumpkin, pumpkin pie spice, vanilla

creme de menthe bundt cake, white cake mix, instant pistachio pudding, eggs, vegetable oil, water, creme de menthe (liqueur), chocolate syrup, drizzle icing, granulated sugar, margarine, milk, chocolate chips, cake : mix all together, except the hershey s syrup, for about 4 minutes at medium speed. pour 2/3 of batter into a well greased bundt pan. to the remaining batter, add hershey s syrup and mix well. pour this over the rest of batter in bundt pan. do not mix it in. it will bake in by itself. bake at 350of for 45 minutes. cool in pan for 15 minutes, then turn out onto serving plate., frosting: mix all ingredients except chocolate chips in a saucepan over low heat for 1 minute. remove pan from heat and add chocolate chips. stir until chips melt, then drizzle over the warm cake.

white cake mix, egg whites, buttermilk, vegetable oil, lemon extract, pineapple preserves, lemon curd, cream cheese frosting, frozen flaked coconut, thawed, garnish: fresh mint sprig