174246 white bread pullman pan Recipes

english cucumbers (or 3 large regular cucumbers), peeled and roughly chopped, white bread, crusts removed, warm water, garlic, scallions, whites only, divided, white wine vinegar or sherry vinegar, plus more, to taste, lemon juice , plus more to taste, almonds, lightly toasted, divided, salt, plus more , to taste, olive oil, green grapes, halved

white bread flour, rye flour, salt, fresh yeast, butter, at room temperature, generous hand full of fresh oregano , destemmed and finely chopped, water

pudding, cubed white bread crumbs, raisins, milk, butter, sugar, eggs (beaten ), nutmeg, vanilla extract, vanilla sauce, sugar, brown sugar, whipping cream, butter, vanilla

raisins, irish whiskey, eggs, heavy (whipping ) cream, sugar, ground cinnamon, ground nutmeg, vanilla bean (see note ) or 1 tsp vanilla extract, firm white bread, crust left on, unsalted butter, at room temperature, custard sauce or irish whiskey sauce

washed salad greens like mesclun tossed with vinaigrette or 2 granny smith apples, cored and cut into wafer thin rounds, vegetable oil for frying, flour, egg lightly beaten, fresh white bread crumbs, eight 1 1/2 round 1/2-inch thick disks of fresh goat s cheese

white bread, cut into 1/2-inch cubes (about 4 cups), unsalted butter, melted, eggs, sugar, dark rum, pure vanilla extract, grated nutmeg, salt, whole milk, scalded, sliced canned peaches in syrup, drained , liquid reserved, chopped or crushed canned pineapple in syrup, drained , liquid reserved, butter , cut into 8 thin slices, recipe rum creme anglaise , recipe follows, egg yolks, cornstarch, sugar, vanilla extract, milk, scalded, dark rum

ice water, firm white bread, cucumbers, peeled, roughly chopped, yellow pepper, seeded, roughly chopped, scallion, white part only, roughly chopped, garlic, roughly chopped, olive oil, white wine vinegar, salt and freshly ground black pepper, plain yogurt , for serving, chopped fresh basil , for serving

white bread, crusts removed, flour for dredging, eggs, whole milk, kosher salt and freshly ground black pepper, veal cutlets (scaloppini) (about 2 1/2 oz each), patted dry, unsalted butter, divided, lemon wedges

good quality white bread rolls, garlic cloves peeled and halved, olive oil, wild mushrooms, unsalted butter, water mixed with 1-1/2 tsp lemon juice, salt, freshly ground black pepper, fresh chervil chopped, fresh tarragon leaves blanched and chopped, chopped fresh parsley, whipping cream whipped

bread flour, active dry yeast, unsalted butter, melted, honey, milk, ground ginger, vitamin cup powder, salt

water, white bread flour, dry milk, sugar, salt, butter, fast rise yeast or 3 tsp active dry yeast

active dry yeast, melted butter (for dinner rolls only) (optional), shortening (for dinner rolls only) (optional), egg, water , plus, water (70-80 f), vegetable oil, bread flour, sugar, salt

white bread flour, proofed sourdough starter, butter, sugar, milk, salt

fresh white bread, cubed, milk, butter, eggs, sugar, ground cinnamon, grated nutmeg, apples, cored, peeled and sliced, raisins, caramel sauce

white bread, cut into 1/2-inch cubes (about 4 cups), unsalted butter, melted, eggs, sugar, dark rum, pure vanilla extract, grated nutmeg, salt, whole milk, scalded, sliced canned peaches in syrup, drained , liquid reserved, chopped or crushed canned pineapple in syrup, drained , liquid reserved, butter , cut into 8 thin slices, recipe rum creme anglaise , recipe follows

light brown sugar, cinnamon, water, butter, sourdough or white bread, sliced, american cheese, sliced, either raisins , dried cranberries or cherries, chopped pecans, heavy cream , optional