171 whisky the Recipes
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salmon fillets, 6 oz each (175 g), salt and pepper and8 Moresalmon fillets, 6 oz each (175 g), salt and pepper, garlic cloves, finely minced, fresh minced parsley, olive oil, divided, brown button mushrooms, sweet chili sauce, malt scotch whisky (such as glenfiddich), orange zest, mandarin orange segments20 min, 10 ingredients
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aberdeen angus rib eye steaks, butter, shallot, chopped and8 Moreaberdeen angus rib eye steaks, butter, shallot, chopped, scotch whisky, coarse grain mustard (i use 1 tbsp), beef stock, sliced mushrooms, double cream, fresh parsley, chopped, salt , to taste, fresh ground black pepper , to taste1 hour , 11 ingredients
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butt-end beef tenderloin roast, well trimmed and10 Morebutt-end beef tenderloin roast, well trimmed, vegetable oil, chopped onions, chopped carrots, dried thyme, canned beef broth, canadian whisky, all purpose flour, butter, room temperature, whipping cream, coarsely crushed black peppercorns11 ingredients
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Gaelic Fruitschocolate (125g), milk chocolate (125g) and3 Morechocolate (125g), milk chocolate (125g), white chocolate (125g), scotch whisky, fresh fruit , strawberries, seedless grapes, cherries (de-stoned or glace)40 min, 5 ingredients
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Gaelic Coffeefresh made black coffee, scotch whisky and2 Morefresh made black coffee, scotch whisky, demerara (raw brown ) sugar, double (heavy ) cream - lightly whipped5 min, 4 ingredients
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Oatmeal Possettwo and a half us cups) milk and5 Moretwo and a half us cups) milk, half oz (15g or 2 tbsp) medium oatmeal, quarter tsp (15g) salt, clear honey (scottish heather honey if you can!), whisky (or brandy, if you prefer), grated nutmeg or cinnamon sticks to taste6 ingredients
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