525 whiskey egg Recipes

eggs, sugar, semisweet chocolate, chopped, chilled whipping cream, irish cream liqueur, sugar, water, irish whiskey, eggs, sugar, instant espresso powder or coffee powder, salt, all purpose flour, semisweet chocolate, chopped, vegetable shortening, semisweet baking chocolate, powdered sugar

yellow cake mix, instant vanilla pudding, eggs, milk, canadian club whiskey, vegetable oil, chopped pecans, butter, sugar, canadian club whiskey

whiskey, eggs, coffee creamer (liquid type , such as half and half), eagle brand condensed milk, vanilla, hersheys chocolate syrup

crushed graham cracker crumbs, sugar, butter, melted, all-purpose flour, sugar, eggs, beaten, buttermilk, butter, melted, bourbon, vanilla extract, sea salt, freshly grated nutmeg, tipsy berries

yellow cake mix, instant vanilla pudding, milk, vegetable oil, whiskey, chopped walnuts, flour, egg, white sugar, butter, whiskey

yellow cake mix, milk, irish whiskey (or less , to taste), black walnuts (crushed or coarsely ground ), vanilla pudding mix, oil, eggs, sweet butter, water, sugar, irish whiskey (divided )

pudding, egg or challah bread, cut into 1 inch cubes (the drier the better), eggs, sugar, kosher salt, eggnog, cinnamon, nutmeg, sauce, powdered sugar, whiskey, salt, vanilla, butter, heavy cream

butter or margarine, softened, egg yolks, powdered sugar, bourbon whiskey

eggs (separated ), cream or 1 1/2 pints half-and-half, sugar, whiskey, nutmeg, salt, milk

whole milk, butter, sugar, egg, lightly beaten, bourbon, water, cornstarch, ground nutmeg, nutmeg , optional

bourbon, fresh lemon juice, simple syrup or agave syrup, egg white, crushed ice, hot sauce, orange slice and halved serrano pepper, for garnish

brown sugar, butter, cinnamon, cran-raisins, eggs, french bread, lemon juice, milk, nutmeg, pecans, raw sugar, salt, sugar, vanilla, cream & syrup, optional

sliced white french bread, crusts removed, butter, softened, golden raisins, irish whiskey, milk, whipping cream, vanilla bean, split, eggs, sugar, cinnamon-sugar mix (about 1/4 cup), caramel whiskey sauce, caramel whiskey sauce, sugar, water, butter, whipping cream, irish whiskey

whole milk, whipping cream, egg yolks, sugar, vanilla bean paste or 1 1/2 vanilla beans, whiskey, sugar, unsalted butter, room temperature, orange marmalade, freshly grated orange zest, eggs, whiskey, all-purpose flour, baking powder, salt

chestnut and whiskey mousse, chestnut puree, whiskey (recommended maker s mark), cream, gelatin leaves, whipping cream, egg yolks, sugar, egg whites, sugar, cocoa powder, walnuts (chopped finely in a food processor), water, sugar, whiskey, water, sugar, cocoa powder, chocolate, chopped, honey, bourbon, ground black pepper, espelette powder, gelatin sheets, water, sugar, cocoa powder, cream, brush the discs heavily with the whiskey syrup. set aside., take the 3 inch disc and press it into the mold. should be level with the mold., freeze for 4 to 5 hours or until completely frozen., take 1 finished chocolate mousse and cut a wedge out of it., take a quenelle of chocolate sorbet and place it at four o clock on the plate.

all-purpose flour, baking soda, mace, salt, lemons , rind of, finely grated, lemon juice , plus, lemon juice, unsalted butter (1 1/2 sticks), vanilla extract, light brown sugar , firmly packed, eggs, separated, irish whiskey (or any scotch, whiskey, bourbon, or blend), diced candied orange peel, light raisins, caraway seed, pecans, cut into medium-size pieces, butter, at room temperature