238 whipped cream toffee Recipes

water, instant espresso powder, sugar, whipping cream, vanilla or coffee ice cream, chocolate-covered english toffee bars, coarsely chopped (about 1/2 cup)

frozen prepared lb cake, thawed and cut into 9 slices, strong brewed coffee, white sugar, chocolate syrup, cream cheese, heavy whipping cream, chocolate covered english toffee, chopped

sugar, unsweetened cocoa powder, whipping cream, milk, vanilla, salt, chocolate-covered english toffee bar

pillsbury chocolate fudge brownie mix, crisco vegetable oil, water, eggs, cream cheese, softened, sweetened condensed milk, jif creamy peanut butter, heath milk chocolate toffee pieces, milk chocolate chips, whipping cream

unsweetened chocolate, finely chopped, cake flour, baking soda, salt, golden brown sugar, unsalted butter, room temperature, egg, egg yolk, buttermilk, boiling water, vanilla extract, chilled whipping cream, chocolate-covered english toffee bits (two 6-oz bags), semisweet chocolate shavings

eggs, sugar, brown sugar, canned pumpkin, cake flour, ground cinnamon, ground ginger, ground allspice, salt, sugar, unflavored gelatin, dark rum, heavy whipping cream, sugar, toffee bits, divided, caramel sundae syrup

biscuit/baking mix, english toffee bits or almond brickle chips, sugar, egg, heavy whipping cream, vanilla extract, mashed ripe bananas (about 2 medium), sugar

all-purpose flour, sugar, baking powder, salt, semi-sweet chocolate chips, walnuts, toasted & chopped, chocolate-covered english toffee bits, cold whipping cream, unsalted butter, melted, sugar

ground or crushed chocolate wafer cookie crumbs (about 7 oz), ground cinnamon, unsalted butter, melted, coarsely chopped chocolate-covered english toffee bars (such as skor or heath; about 4 oz), coffee ice cream, slightly softened, whipping cream, unsalted butter, good-quality white chocolate (such as lindt or baker s), chopped, vanilla extract

heavy whipping cream , whipped, english toffee bits or almond brickle chips, ripe banana, sliced

bittersweet (not unsweetened ) chocolate, chopped, whipping cream, unsalted butter, diced, sour cream, vanilla extract, english toffee bits (such as skor), royal icing mix, brown gel coloring, assorted purchased royal icing decorations

almonds, toasted and divided, vanilla wafer crumbs (about 42 wafers), butter or 3 tbsp margarine, melted, sweetened condensed milk (not evaporated milk), vanilla extract, almond extract, english toffee-flavored candy bars, crushed, whipping cream , whipped

plain flour, butter, water, eggs , medium size, whipping cream, caster sugar, toffee pieces, double cream

chocolate cake mix (also oil, eggs, and water as directed), sour cream, heavy whipping cream, powdered sugar (optional), vanilla, toffee pieces

pillsbury chocolate fudge brownie mix, crisco pure vegetable oil, water, cream cheese, softened, eagle brand sweetened condensed milk, jif creamy peanut butter, heath milk chocolate toffee bits, milk chocolate baking chips, whipping cream

mackintosh toffee pieces (11 individual candies equal 1 bar in this recipe), whipping cream, chocolate chips, tart shells

flour, granulated sugar, butter softened, buttermilk, cocoa, baking soda, vanilla, salt, eggs, coffee hot, toffee candy bar, whipping cream, brown sugar, instant coffee, water

pastry for double-crust pie, sugar, flour, cinnamon, nutmeg, salt, sliced tart apples, peeled (about 6 medium), english toffee , candy bits, butter, egg, mixed with 1 tsp water, beaten, sugar, cheddar cheese slice (optional), whipping cream (optional)