245 whip candy cake Recipes

unsalted butter, bittersweet chocolate (not unsweetened ) or 8 oz semisweet chocolate, chopped (not unsweetened), chocolate wafer cookies (about 61 cookies), whipping cream, light corn syrup, bittersweet chocolate or 6 oz semisweet chocolate, chopped, premium vanilla ice cream, slightly softened, coarsely crushed red and white striped hard peppermint candies (about 10 oz), peppermint extract, red and white striped hard peppermint candy (whole or broken into pieces)

food cake mix, water, vegetable oil (don tsp use canola its made from a weed), eggs, cool whip (i use the generic brand ), chocolate chips (i like the mini chips best), peanut butter chips, m iniature & s chocolate candies, gummy worms, chocolate syrup

german chocolate cake mix, caramel topping, sweetened condensed milk, butterfinger candy bars, cream cheese, softened, cool whip

unflavored gelatin, sugar, crushed pineapple, cold water, salt, dream whip, angel food cake mix, boiling water, butter, marshmallows, corn flakes, red decorative candies

butter, cubed, water, baking cocoa, king arthur unbleached all-purpose flour, sugar, baking soda, salt, egg, buttermilk, vanilla extract, heavy whipping cream, sugar, raspberry or strawberry cake and pastry filling, apricot filling, sliced almonds, toasted, plain milk chocolate candy bars (1.55 oz each)

chocolate cake , 13 x 9-inches, cooled, cut in bite size cubes (save the rest for later), chocolate instant pudding, prepared (i had to put in a package weight, just use any 4 serving size pudding box, the kind with sugar will weig), liqueur, divided (kahlua or frangelico, amaretto, goldschlager, whatever you prefer), cool whip , defrosted, chocolate toffee candy bar, shattered (skor)

skinned hazelnuts, toasted, thawed cool whip whipped topping, philadelphia brick cream cheese, softened, ground almonds, icing sugar, candied citrus peel, frozen puff pastry, thawed, egg, lightly beaten

egg yolks, butter, powdered sugar, cool whip, angel food cake, prepared, butterfinger candy bars

food cake mix (regular size), water, egg whites, fat-free sweetened condensed milk, fat-free caramel ice cream topping, butterfinger candy bars, crushed, carton (8 oz) frozen fat-free whipped topping, thawed

all purpose flour, baking soda, salt, unsweetened cocoa powder, boiling water, unsalted butter, room temperature, sugar, vanilla extract, eggs, good-quality white chocolate (such as lindt or baker s), chopped, chilled whipping cream, sour cream, red-and-white-striped hard peppermint candies, crushed (about 2/3 cup), whipping cream, bittersweet (not unsweetened ) or semisweet chocolate, chopped

chocolate cake mix (i use duncan hines devils food), water, vegetable oil, eggs, toffee candy bars, frozen (heath or skor), cool whip, almonds, chopped to garnish

german chocolate cake mix (18.25 size), caramel ice cream topping, sweetened condensed milk, butterfinger candy bars, cream cheese, softened, cool whip

german chocolate cake mix, water (or amount required by your box mix), oil (or amount required by your box mix), eggs (or amount required by your box mix), sweetened condensed milk, butterscotch caramel sauce, cool whip, heath candy bars, crushed

chocolate cake mix, caramel (or butterscotch) syrup or ice cream topping, tub cool whip, butterfinger candy bar, or more if you like it really sweet

duncan hines chocolate cake mix, condensed milk, butterfinger candy bars, cool whip

german chocolate cake mix, sweetened condensed milk, cool whip, heath candy bars

heavy whipping cream, caramel or butterscotch ice cream topping, vanilla extract, prepared angel food cake (8 to 10 oz), heath candy bar (1.4 oz each), chopped

vanilla cookies, crumbled, peanuts, crushed, butter, melted (not margarine), cream cheese, softened, peanut butter, powdered sugar, cool whip, thawed, milk, instant chocolate pudding mix, cool whip, thawed, milk chocolate candy bars, chopped fine, peanuts, crushed