181 wheat pizza dough pizza Recipes

active dry yeast, white sugar, warm water (110 degrees f), olive oil, salt, whole wheat flour, bread flour

yeast, warm water, salt, oil, flour (we prefer half white, half wheat), tomato paste, red wine or 1/2 cup water, oregano, salt, sugar, vegetable oil or 1 tbsp olive oil, parmesan cheese

prepared whole wheat pizza dough or 16 oz whole wheat bread dough, garlic cloves, minced, olive oil, fresh basil or 1 -2 tbsp dried basil, oregano, yellow tomatoes, sliced, cooked chicken breast, yellow pepper, cauliflower, sliced white mushroom, sliced yellow onions or 1 sliced spanish onion, artichoke hearts, sliced white asparagus (optional), sliced water chestnuts (optional), corn (optional), mozzarella cheese, feta cheese, crumbled, white pepper, red pepper flakes (optional), sea salt

prepared pizza dough (i used trader joe s whole-wheat ) or 16 oz bread dough (i used trader joe s whole-wheat ), garlic cloves, minced, olive oil, sun-dried tomatoes , packed in oil, minced, spinach, sauteed and pressed dry, shredded soft cheese (i used gouda goat cheese, but i know fresh mozzarella would be wonderful!), red pepper flakes (to taste), sea salt (to taste), dabs ricotta cheese (optional), kalamata olive (minced ) (optional)

extra-virgin olive oil, canadian bacon (about 1 1/2 oz.), fresh pineapple, sliced 1/4-inch thick, cut into bite-size pieces, cornmeal , for dusting, pizza dough or, whole-wheat pizza dough, shredded mozzarella, scallions, thinly sliced (about 1/4 cup)

cornmeal , for dusting, pizza dough or, whole-wheat pizza dough, extra-virgin olive oil, marinara sauce, fresh mozzarella , cut into 1/4-inch-thick slices, fresh basil leaves , optional

extra-virgin olive oil, spicy italian sausage or fresh chorizo (about 1 link), removed from casing, cornmeal , for dusting, pizza dough or, whole-wheat pizza dough, smoked mozzarella , cut into 1/4-inch-thick slices, marinara sauce, jalapeno cut into 1/4-inch slices, seeded, red onion, thinly sliced (about 1/4 cup)

cornmeal , for dusting, pizza dough or, whole-wheat pizza dough, extra-virgin olive oil, shredded mozzarella, coarsely shredded boneless, skinless rotisserie chicken, barbecue sauce, scallions, thinly sliced (about 1/4 cup)

bacon , cut into 1 1/2-inch pieces, cornmeal , for dusting, pizza dough, divided into 4 pieces, or, whole-wheat pizza dough, divided into 4 pieces, extra-virgin olive oil, shredded mozzarella, grated parmesan, eggs, scallions, thinly sliced, pepper

olive oil, plus more, olive oil , for brushing pizza dough, sweet onions, thinly sliced, salt, ground black pepper, garlic clove, minced, whole wheat pizza dough, walnuts, coarsely chopped, dried sage, water , as needed

extra-virgin olive oil, cremini or white mushrooms, trimmed and sliced 1/4-inch thick (about 3 cups), salt, pepper, garlic, finely chopped (about 2 tsp.), bell pepper (any color), seeded , cut into 1/4-inch-thick slices, cornmeal , for dusting, pizza dough or, whole-wheat pizza dough, marinara sauce, pitted black olives, sliced, capers, drained, shredded mozzarella

garlic, peeled, canned chickpeas, drained and rinsed, tahini, fresh lemon juice, salt, pepper, cornmeal , for dusting, pizza dough or, whole-wheat pizza dough, extra-virgin olive oil, thick sliced roasted red peppers, feta, crumbled, pitted large black olives, sliced, crushed red pepper, red onion, thinly sliced (about 1/4 cup)

crust garlic pizza, dough, warm water (105*-110*), active dry yeast, honey, olive oil, all purpose flour (you can use wheat or white, or half white and half wheat)., kosher salt, good size boneless/chicken breast, olive oil, garlic cloves minced, oregano or italian spice, salt, pepper, mozzarella cheese, toppings: sun dried tomatoes , spinach, red pepper flakes, parmesan cheese(after the pizza is cooked)

whole wheat pizza dough (i use trader joe s), cremini mushrooms, thinly sliced, olive oil, garlic clove, minced (or more , to taste), dried oregano (i used fresh) or 1 tsp fresh oregano (i used fresh), ricotta cheese, mozzarella cheese (or more , your preference), fresh basil leaf, kosher salt , to taste, fresh ground pepper

warm water (just slightly warmer than body temperature, about 110o), active dry yeast, sugar, all-purpose flour, whole wheat or white flour, salt, olive oil, divided

warm water (about 110o), active dry yeast, sugar, all-purpose flour, whole-wheat or white flour, salt, olive oil, divided

yeast , active dry, water, warm, honey, salt, flour , whole wheat, soy flour, low fat

frozen white or whole-wheat bread dough, thawed in refrigerator, brie or taleggio cheese, pine nuts or chopped walnuts, fresh sage leaves or rosemary