642 wheat flour splenda Recipes

whole wheat flour or 3/4 cup all-purpose flour or 1 3/4 cups whole wheat pastry flour, baking soda, earth balance soy margarine, organic and unrefined granulated sugar, brown sugar or 1/3 cup splenda, vanilla soy yogurt, pure vanilla extract, semi-sweet chocolate chips

oat bran (ground rolled oats), all-purpose white flour, whole wheat flour, salt, baking soda, ground cinnamon, splenda granular or 3/4 cup sugar, sugar, ripe banana, mashed, crushed pineapple, drained, strawberry, crushed, eggs, lightly beaten, vanilla, unsweetened applesauce, canola oil (i used enova) or 1/4 cup unsweetened applesauce (i used enova), all-purpose white flour, splenda brown sugar blend or 1/4 cup brown sugar, ground cinnamon, butter, pecans, finely chopped, raspberry preserves, powdered sugar , sifted, blood orange juice, orange zest

uncooked quaker oats, splenda brown sugar blend, melted margarine, cinnamon, uncooked quaker oatmeal, whole wheat flour, white flour, golden raisin, baking powder, baking soda, cinnamon, unsweetened applesauce, nonfat milk, splenda brown sugar blend, vegetable oil, beaten egg white

fast rising yeast (1 package or 1 tsp), splenda brown sugar blend, splenda sugar substitute , for baking, non-fat powdered milk, ground cardamom (optional), ground nutmeg, cinnamon, ground ginger, whole wheat flour, bread flour, salt, vegetable oil, lemon juice, egg substitute or 1 egg, warm water, dried fig, chopped (3 oz), apricot jam

whole wheat flour (i use whole wheat white flour), brown sugar (i use splenda baking blend), baking powder, salt, cinnamon, allspice, ginger, nonfat milk, vanilla, olive oil (so much better for you and doesn tsp affect the flavor), canned pumpkin

skim milk, scalded, butter (find fat free substitute), splenda sugar substitute, salt, warm water, active dry yeast , 1 packet, sugar, flour, whole wheat flour, butter (do not use real use substitute), raisins, butter (find fat free or low calorie kind), splenda brown sugar blend, sugar-free maple syrup, cinnamon

whole-wheat flour, all-purpose flour, splenda sugar blend for baking, unsweetened cocoa powder , sifted, baking powder, salt, egg, fat free milk, vegetable oil, vanilla extract, semisweet chocolate chips, hot brewed coffee, splenda) no calorie sweetner, chopped walnuts, toasted, sugar , for dusting

whole wheat flour, all-purpose flour, kosher salt, baking powder, baking soda, softened butter, splenda sugar substitute, splenda brown sugar blend, eggs, vanilla, raisins, whole grain oatmeal

whole-wheat flour, unbleached all-purpose flour, splenda sugar blend for baking, unsweetened cocoa powder, baking soda, overly ripe bananas, mashed, plain lowfat yogurt, egg whites, vanilla extract, walnuts, chopped, vegetable-oil cooking spray, lowfat milk, splenda sugar blend for baking, unsweetened cocoa powder, cornstarch, butter, vanilla extract

low fat or non-fat milk (i use low fat buttermilk), eggs (or 2 and 2 egg whites), salt, sugar (do not use splenda or other artificial sweetener), olive oil, whole wheat flour, red mill 10 grain flour, rye flour, wheat germ, wheat bran, use any mixture of whole grain flours, total 4-1/2 cups), ground flax seed (optional), tblsp. vital wheat gluten, tblsp. yeast, dry roasted sunflower seeds (optional)

oatmeal, toasted wheat germ, flax seed meal, flax seed, protein powder, graham flour, all-purpose flour, splenda brown sugar blend, splenda granular, artificial sweetener, baking powder, salt, cinnamon, egg, oil, buttermilk, carrot , pulp (may omit), nuts, raisins, applesauce, banana, vanilla

white flour, whole wheat flour, sugar, splenda sugar substitute, baking powder, salt, vanilla, skim milk, fresh peaches, skinned and sliced, instant plain oatmeal, cinnamon, splenda sugar substitute

self-rising flour, plus more for work surface, whole-wheat flour, baking powder, salt, sugar substitute (recommended: splenda ), fat free milk, egg, canola oil, butter flavored cooking spray, light margarine, honey, brandy, sliced strawberries , plus more for garnish, ground cinnamon, for sprinkling, sugar substitute, for sprinkling (recommended: splenda ), light (low-sugar-fat ) vanilla ice cream

whole wheat flour (i use whole wheat white flour), pecan meal (ground up pecans), flax seed meal (ground up flax seeds), baking powder, baking soda, salt, cinnamon, nutmeg, eggs, mashed bananas, splenda granular (i used the sugar blend ), olive oil, walnuts

rolled oats, all-purpose flour, whole wheat flour, salt, baking powder, baking soda, butter, softened, applesauce, granular sucralose sweetener (such as splenda ), brown sugar substitute (such as splenda ), eggs, vanilla extract, semisweet chocolate chips, milk chocolate, grated, chopped walnuts

pumpkin, flour - whole wheat, oatmeal, unsweetened cocoa powder, baking powder, vanilla, salt, water, splenda sweetner, peanut flour, splenda sweetner, salt, chocolate chips, butter

whole wheat flour (i used a mixture of this and whole wheat pastry flour), cream of tartar, baking soda, salt , eyeball it, splenda sugar substitute , for baking large ones, fat-free buttermilk, plain fat-free yogurt, vanilla extract, butter buds or 2 tsp any other fat free butter flavoring

whole wheat flour , plus, whole wheat flour, wheat bran (quaker), ground flax seeds, baking powder, cinnamon, baking soda, salt, bran buds (kellogg s all bran cereal preferred), boiling water, brown sugar, splenda sugar substitute, skim milk, mashed banana (about 1 small), egg, walnuts