124 whallop julep Recipes

basil leaves, large, plus 4 sprigs for garnish, simple syrup, irish whiskey , like jameson

bourbon, chopped fresh mint, plus more (to garnish ), sugar, pineapple, about 2 lbs, extra sweet, trimmed, cored , cut crosswise into 1/8 slices

sugar cube, fresh mint, cubes clear ice, champagne or sparkling wine, splash bourbon (optional), fresh fruit slices, optional garnish

sugar, water, fresh mint (about 1 cup, packed), good quality bourbon

orange juice, strawberry lemonade, fresh mint sprigs, boiling water, red wine , such as a dry rose or 1 pint chianti wine

mint sprigs, plus more for garnish if desired, sugar, bourbon, lemon juice , to taste, cold tea, sweetened , i use sweet iced tea, lemon, sliced, garnish (optional)

lime, orange, lemon, sugar, water, mint leaf, crushed ice, bourbon (approximately 3 oz per serving), mint (to garnish )

water, lightly packed fresh mint leaves, sugar, bourbon, creme de menthe, minced fresh mint leaves, fresh mint sprig, for garnish

stalks lemongrass, sugar, fresh ginger, fresh mint , plus more for garnish, ice, lemongrass-ginger simple syrup, cold club soda, lime

apple juice, pineapple juice, orange juice, lemon juice, water

pillsbury fudge brownie mix, water, oil, egg, mint chocolate chips, chopped pecans, bourbon , if desired, powdered sugar, margarine or 1/4 cup butter, softened, mint jelly (or 2 tbsp jellied mint sauce with mint leaves), milk, mint chocolate chips, margarine or 1/4 cup butter, bourbon or 1 tsp vanilla, pecan halves, if desired, mint leaf , if desired

fresh mint sprigs, plus 2 sprigs for garnish, simple syrup, crushed ice, bourbon (preferably maker s mark)

sugar, water, creme de menthe, topping, a 6 oz. can frozen limeade concentrate, a 6 oz. can frozen lemonade concentrate

fresh clean chocolate mint leaves, coarse sugar, ice cubes, clear rum, per taste, simple syrup , to fill glass, creme de menthe , if desired (optional)

seedless watermelon, diced, bourbon, fresh mint leaves , torn, sugar, fresh lime juice, crushed ice, fresh mint sprig

spearmint leaves, simple syrup, (equal amounts water and sugar, heated until sugar melts), cooled, crushed ice, bourbon, grand marnier, mint for garnish