53664 weight balsamic cake Recipes

balsamic vinegar, dijon mustard or 1 tsp creole mustard, olive oil, ripe strawberry, stemmed & quartered, fresh spinach, red onion, shaved, kosher salt & freshly ground black pepper

chicken breast, bone-in (i usually remove the skin), dried sage, fresh ground pepper , to taste, soy sauce, dried thyme, red currant jelly, balsamic vinegar

boneless pork chops (fat cut off ), balsamic vinegar, chicken broth (can use fat free), lemon & herb seasoning

olive oil, onion, thinly sliced, garlic clove, crushed, chicken broth, couscous, balsamic vinegar, salt and pepper

chicken breasts (shredded ), grapes (halved ), pecans (chopped ), dijon mustard, balsamic vinaigrette, stalks celery (chopped ), thyme, cumin, dill, basil, salt and pepper

tilapia fillets, thawed, grape tomatoes, halved, yellow sweet onion, large dice, balsamic vinegar, olive oil or butter, salt and pepper

brussels sprouts, red onion, thinly sliced, garlic cloves, olive oil, salt or pepper, shallot, chopped, balsamic vinegar, chopped fresh rosemary

baby onions, unsalted butter, sugar, balsamic vinegar, chopped fresh thyme leaves

uncooked chicken breast tenders, cooking sherry (optional), balsamic dressing, chopped italian parsley , cut coursely, red onion, sliced thick, brown sugar

sheets phyllo dough, melted butter, peaches, peeled, balsamic vinegar (12 years or older), grated asiago cheese

oil, onion , halved then sliced thinly, garlic cloves, finely chopped, ginger, freshly shredded, paprika, curry powder, red pepper flakes, salt, balsamic vinegar, grainy mustard, water, chickpeas, drained and rinsed, skinless chicken thighs (about 2.5 lbs)

baking potatoes, peeled, diced, boiled, cooled (about 5 cups), olive oil, fat-free mayonnaise, red wine, balsamic vinegar, garlic powder, salt, sugar, pepper

duck breasts, salt & pepper, balsamic vinegar, asparagus, sliced and steamed, yukon gold potato, peeled, boiled, mashed, olive oil, mesclun, leaves radicchio

balsamic vinegar, honey, ketchup, garlic cloves, minced, olive oil, rosemary, lemon zest, pepper

balsamic vinegar, honey, muscovy boneless duck breast halves (about 3/4 inch thick ), chopped fresh thyme, chopped fresh marjoram, kosher salt, fresh ground black pepper

chicken breasts (boneless and skinless , thighs will work well too), olive oil (to saute the chicken), salt, pepper, balsamic vinegar, honey, frozen corn, bacon use a fairly lean quality bacon so you don tsp get too much pan drippings (chopped fairly fine), grated onions, heavy cream, butter, fresh basil, chopped fine, salt, pepper

strawberry, stemmed and sliced, balsamic vinegar, full-bodied red wine (such as cabernet), sugar, black pepper, freshly ground

green apples, cored and sliced into wedges (i use granny smith), unsalted butter, brown sugar, balsamic vinegar, salt, flour tortillas, jalapeno jack cheese, shredded (you can use more )