60339 wei asian diner khao soi thai soup Recipes

asian wheat noodles or 1 lb thin italian noodles, such as spaghettini, snow peas , cut on the diagonal into rectangles long thin pieces, chopped green onion , including the green top, coarsely chopped unsalted dry roasted peanuts, chopped fresh cilantro, rice vinegar, soy sauce, low sodium, minced fresh gingerroot, garlic clove, pressed, sesame oil, high quality vegetable oil, hot chili oil , to taste, salt

thai red chili peppers, chopped, minced garlic, brown sugar, fish sauce, fresh lime juice

asian pears, oranges, banana, red or purple grapes, craisins, walnuts, orange juice concentrate, miracle whip

thai tea, strong, boiling water, sweetened condensed milk, ice cube, mint

thai red curry paste, fish sauce, rice vinegar, salt, light brown sugar, canola oil, cayenne, lime juice, lime , zest of, chicken thighs, cooked and shredded, head green cabbage, thinly sliced, carrots, shredded, kosher salt, cilantro leaf, chopped, plus whole leaves for garnish, peanuts, coarsely chopped , plus more for garnish

thai fish sauce, scallions, thinly sliced, lime juice or 3 tbsp lemon juice, fresh, cilantro, finely chopped, serrano chilies, minced, chili paste , roasted, garlic, minced

thai fragrant rice, vegetable oil, onion, halved and sliced, garlic clove, chopped, red pepper, cored, seeded and roughly chopped, pork mince, chili powder, chicken stock, cornflour, dark soy sauce, fresh basil leaves, salt & freshly ground black pepper

thai black rice, red pepper (diced ), mango (stoned, peeled and diced ), green onions (sliced ), cilantro (chopped ), mint (chopped ), cashews, fish sauce (or soy sauce), lime (juice and zest), palm sugar (grated or sugar), birds eye chili (chopped )

asian fish sauce, rice vinegar, toasted sesame oil, red pepper flakes, ground turkey breast, garlic cloves, minced, fresh ginger, grated, toasted sesame oil, rice vinegar, low sodium soy sauce, boston lettuce leaves, cucumber , cut into matchsticks, mint leaf

asian pears, peeled, cored, sliced, clementines, pomegranate

thai sticky rice (long grain, not chinese short or medium grain), canned unsweetened coconut milk, stirred well, vegetable oil, shallots , cut crosswise into thin rings (approximately 1/2 cup), sweetened flaked coconut, toasted, salt, fresh cilantro, chopped, cheesecloth

thai red curry paste, light brown sugar, lime , juice and zest of, skinless chicken breasts, rice noodles, scallions, sliced, soy sauce , to taste, black pepper , to taste, cilantro leaf, to garnish

thai red curry paste (more if you are a chilihead like me), sweet potatoes, peeled and diced, red beans, drained and rinsed, dried lemongrass, water

thai seasoning (1/2 packet), coconut milk, chicken breasts or 2 1/2 lbs chicken thighs or 2 1/2 lbs chicken drumsticks or 2 1/2 lbs chicken wings

asian pears peeled, cored, and roughly chopped, shochu or sake, lemon juice, ice cubes, green shiso (perilla) leaves

thai rice noodles, bean sprouts, chicken breasts, vegetable oil, chopped garlic, soya sauce, chopped corriander (cilantro), green onion, sugar, fish sauce, lime juice, roasted chilies, roasted unsalted peanuts, lemon or lime juice, chopped garlic, fish sauce, sugar, chopped fresh hot chilies, some additional peanuts, red pepper, lime, fresh coriander leaves, young thailand hot sauce

thai red curry paste, light coconut milk, fish sauce, brown sugar, lime juice, zuccini, yellow squash, red bell pepper, shrimp, rice