126 watercress soup Recipes

freshly grated parmesan cheese, poppy seeds, watercress, butter, onion, finely chopped, potatoes cut into small pieces, milk, vegetable stock, low fat cream

extra-virgin olive oil, onions, chopped, garlic clove, minced, potatoes, diced, low-sodium vegetable broth, watercress, roughly chopped, fat-free greek yogurt, salt, freshly ground black pepper, toasted sliced almonds

butter, watercress, washed, stems removed, coarsely chopped (about 2 cups), yukon gold potatoes, peeled and cut into 1/2-inch cubes, yellow onion, chopped, chicken broth or 1 1/4 cups vegetable broth, half-and-half, pepper, celery seed, crushed to release flavor, watercress leaf, for garnish, salt , to taste

watercress, washed and dried, flour, skim milk, dried onion, salt

butter, red or sweet onion, chopped (or sub 2 shallots), garlic, minced, vegetable stock, mascarpone cheese (can sub softened cream cheese, but it will change the flavor a bit), juice from 1/2 lemon, fresh baby spinach (no need to chop, fresh watercress leaves (also no need to chop), half and half, cayenne (or to taste or sub hot sauce), carrot, grated, goat cheese crumbles, sea or kosher salt and fresh ground pepper

onion, diced, potato, diced, butter, watercress, rinsed, milk, vegetable stock, double cream (heavy )

leek, sliced, butter, watercress, stems removed, potatoes, peeled and diced, chicken broth, thyme, ground pepper, whipping cream

leek, sliced, watercress, roughly chopped, instant bouillon granules, butter

watercress, pears, sliced, chicken or veggie stock, salt and pepper, heavy or double cream, juice of 1 lime, croutons, butter, olive oil, cubed stale bread, chopped stilton cheese (or other blue with similar pungency)

heavy cream, irish whiskey, unsalted butter, onion, chopped, stalk celery, chopped, russet potato, peeled and chopped, low-sodium chicken broth, sugar, kosher salt, watercress , tough stems trimmed, freshly ground pepper

butter or margarine, chicken stock, garlic, crushed, grated nutmeg, juice of 1/2 lemon, milk, watercress, trimmed and chopped, onion, chopped, plain flour, salt and pepper, cream, watercress sprigs to garnish

leeks, unsalted butter, melted (i use i can tsp believe it s not butter), yellow squash, chopped, chicken broth, watercress leaves, hot sauce, salt and pepper, sour cream , thinly sliced yellow squash, watercress sprigs (optional)

butter, leeks (white and pale green parts only), chopped, russet potatoes, peeled , cut into 1-inch pieces (about 41/2 cups), low-salt chicken broth, watercress, trimmed, coarsely chopped (about 3 cups), sour cream, whole milk, vegetable oil, jumbo sea scallops, watercress sprigs (for garnish )

unsalted butter, chopped yellow onion, minced garlic, zucchini, trimmed and chopped, salt, ground white pepper, chicken stock, thyme, watercress leaves, minced parsley leaves, heavy cream, creme fraiche or sour cream, watercress sprigs, tough stems removed, garnish, chopped chives, garnish, cheddar-pecan crackers, accompaniment , recipe follows, all-purpose flour, cayenne, salt, unsalted butter, cut into pieces and softened, grated cheddar cheese, chopped toasted pecans, toasted sesame seeds

cream of chicken soup, milk (just refill the soup can), watercress, chopped

water chestnuts, ground lean pork, peeled and minced fresh ginger, ground white pepper , to taste, soy sauce, cornstarch, salt to taste, serve as the first course of a traditional chinese dinner or alone as a light nutritious supper., meatballs : finely chop 12 of the water chestnuts. reserve the remaining ones for garnish. combine the pork, ginger, chopped water chestnuts, soy sauce, cornstarch, salt and pepper. mix well and form into balls 3/4 inch in diameter. these may be made in advance and frozen. be sure to thaw completely in refrigerator before poaching., soup, vegetable stock, chicken stock, salt, freshly ground black pepper, watercress chopped, green onions, finely chopped

olive oil, chopped onion, garlic cloves, minced, cubed peeled yukon gold or baking potato, low-salt chicken broth, water, salt, pepper, plain fat-free yogurt, minced trimmed watercress or thinly sliced spinach leaves, grated gruyere or swiss cheese

chicken stock (or asian flavored broth), thick slices fresh ginger, fresh watercress, salt and pepper, green onions, sliced, shredded carrots