2635 water dressing Recipes

apples, wooden craft sticks or twigs, caramels , unwrapped, water, garnishes: chopped nuts , multi-colored sprinkles, candy-coated chocolate mini baking bits

water, butter, corn bread stuffing mix, bacon strips, diced, chopped celery, chopped green onions, coarsely chopped pecans, salt, pepper

water, rice wine vinegar, chopped green onions, reduced-fat peanut butter, low-sodium soy sauce, grated peeled fresh ginger, sriracha (hot chile sauce, such as huy fong), dark sesame oil, dry-roasted peanuts, mixed baby salad greens, fresh bean sprouts, vertically sliced red onion, fresh mint leaves, fresh cilantro leaves, baby carrots, peeled, tomatoes, quartered

water, onions, chopped, chopped celery, minced fresh parsley, butter, cubed, ground nutmeg, loaves (1-1/2 lb each) bread, toasted and cubed, cubed corn bread, toasted, eggs, lightly beaten, hard-cooked eggs, chopped, cubed cooked chicken, chicken broth

water, lemon juice, balsamic vinegar, tamari soy sauce, nutritional yeast flakes, dijon mustard, ground cumin, raw garlic cloves

water, dried black beans, rinsed and soaked overnight, dried red kidney beans, rinsed and soaked overnight, string beans , topped, tailed, and cut in 1inch diagonal lengths, smoked bacon, cut into small strips (reserve drippings ), vegetable oil, white wine vinegar, honey, dijon-style mustard, salt , to taste, black pepper , to taste, lemon wedge, for garnish

water, granulated sugar, cornstarch, salt or 1 tsp substitute, dried onion flakes, instant minced garlic, minced red bell pepper, gelatin, white vinegar, dry non-fat buttermilk

water, white vinegar, salt, dry mustard, pepper, paprika, pkt splenda

water or broth, chicken soup base, quartered onion, bay leaf, fresh chopped parsley, chopped fresh celery leaves, chicken breast, diced celery, chopped onion, butter until soft ., cubed fresh white bread, sage, black pepper, poultry seasoning, tab chicken bouillon, evaporated milk

water, raspberry vinegar, sugar, salt, fresh ground pepper, lemon, juiced, worcestershire sauce, dry mustard, minced shallot (green onion), olive oil

water, balsamic vinegar, capers, dijon mustard, dried basil, fresh parsley, chopped

water, sugar, lemon juice, vinegar, olive oil, catsup, celery salt, salt, white pepper, onion, grated, garlic, minced, blue cheese, crumbled

italian seasoning (i use tuscan sunset seasoning from penzeys ), water, olive oil, balsamic vinegar, dijon mustard, honey (optional)

water, kosher salt, white rice (short , medium, or long grain), olive oil, eggplant, trimmed and sliced crosswise 1/2 inch thick, chopped onion, chopped green bell pepper, minced garlic, shucked oysters , including liquor (1 pint total), sliced scallion greens, cayenne , or to taste

water, balsamic vinegar, worcestershire sauce, dijon mustard, sugar substitute (splenda ), garlic powder, onion powder (optional)

water, chopped onion, sherry vinegar, caraway seeds, toasted (i put the toasted seeds in my mortar and pestle to grind lightly and release the flavor even more), sugar, dry mustard, olive oil

water, seasoned rice vinegar, light yellow miso, bottled minced ginger, mirin (sweet rice wine) or 1 1/2 tbsp white grape juice, dark sesame oil, fresh lemon juice, garlic clove, minced, frozen tiny peas, thawed, matchstick-cut carrots, diced seeded cucumber (about 1 small), sliced green onion (about 4), sliced almonds, toasted

brown rice, beef stock, water, butter, divided, onion, finely chopped, kosher salt and freshly ground black pepper, special equipment : rice cooker