134679 watchers fried baked Recipes

baking potatoes, peeled and cut into 1/2-inch strips, salt, sugar, oil, paprika

baking potatoes , scrubbed, melted butter or 1/4 cup canola oil, fine dry breadcrumb, seasoning salt

breaded frozen fish sticks, frozen french fries, condensed cream of celery soup, milk, mayonnaise, curry powder

fried chicken, eggs, a few splashes hot red pepper sauce , or to taste, self-rising flour or, all-purpose flour sifted with 1 tb. baking powder, 3/4 tsp. salt., organic chicken, cut into 12 pieces, chicken seasonings : kosher salt, freshly ground black pepper, poultry seasoning, garlic powder, fresh thyme, rubbed sage, fresh rosemary, dried oregano, paprika, cayenne, to taste, canola oil, for frying (peanut oil is really best but it s pricey!), classic coleslaw, best foods/hellmann s real mayonnaise, lemon juice, sugar, kosher salt, fresh ground black pepper , to taste, shredded green cabbage, shredded red cabbage, shredded carrots, chopped green bell pepper

better than fries, cut potatoes almost all the way through , drizzle olive oil, butter, salt & pepper over top & bake 425f for about 40 minutes., i have made these many times... using flavored cream cheese. great hit with all .

peanut oil or other vegetable oil, for frying, baking potatoes , like russets, salt , to taste

mayonnaise, garlic clove, smoked spanish paprika, fresh lemon juice, chopped flat leaf parsley, chopped flat leaf parsley, kosher salt & freshly ground black pepper, vegetable oil, for frying, baking potatoes, peeled and cut into 1/2-inch-thick sticks (about 2 lb)

baking potatoes, mayonnaise, mustard, yellow, kosher salt, black pepper, freshly ground, canola oil, for frying

shrimp, pepper, salt, beer, garlic powder, seafood seasoning, to taste (i used creole seasoning ), vegetable oil, for frying, baking mix

red potatoes, salt, ground black pepper, egg, cornmeal, dried parsley, catfish fillets, lemon wedges

all-purpose flour, baking powder, sugar, salt, unsalted butter, softened, warm water, vegetable oil, for frying

baked potato, pork chop, thinly sliced, all-purpose flour, jack cheddar cheese, bacon bits, cream cheese, paula deen s house seasoning, seasoned salt

zucchini, grated (about two medium zukes), onions, grated, garlic cloves, parmesan cheese, grated (or use romano), walnuts, finely chopped, mixed italian herbs, dried parsley, salt and pepper, breadcrumbs, oil (for frying or baking, olive oil is good)

fried cheese, vegetable oil as needed, bisquick baking mix, milk, egg, monterey jack , cheddar, american, swiss, or mozzarella cheese cut into 1-inch cubes, in a large frying pan heat 2 inches of oil to 375 degrees f. in mixing bowl, mix bisquick, milk, and egg and beat with hand beaters until smooth. dredge cheese cubes in bisquick, coating them lightly. insert round, wooden toothpicks into each cheese cube. dip cheese cubes into batter, covering them completely and fry several cubes at 1 time. turn them carefully to allow for even cooking. cook until they are golden brown, 1-2 minutes. drain on paper towels. serve.

cold water, chickpea flour , sifted, salt, black pepper or 1/4 tsp dried chipotle powder, dill, garlic powder, olive oil, italian breadcrumbs (optional), canola oil (for frying or spraying or drizzling)

peanut or other vegetable oil, for frying, baking potatoes , like russets, salt , to taste

baked potato skins halves (empty of potato) or quartered if the potatoes are really big, melted butter, seasoned salt, green onion diced (can ommit), fried bacon diced and crispy fried (about 5 strips), shredder cheddar cheese (i use jack & cheddar mix like ruby tuesday does), sour cream, ranch dressing