270 warm warm emeril lagasse Recipes

  • Herb and Parmesan Focaccia (Emeril Lagasse) Herb and Parmesan Focaccia (Emeril Lagasse)
    warm water (between 110 to 115 degrees), sugar, yeast and
    6 More
    warm water (between 110 to 115 degrees), sugar, yeast, all-purpose flour (you may need more to achieve the smooth elasticity), salt, plus more for seasoning, olive oil, mixed chopped herbs, grated parmesan, freshly ground black pepper
    3 hour 40 min, 9 ingredients
  • Foccacia with Savory and Olives (Emeril Lagasse) Foccacia with Savory and Olives (Emeril Lagasse)
    warm water (110 to 115 degrees f), sugar, active dry yeast and
    7 More
    warm water (110 to 115 degrees f), sugar, active dry yeast, all-purpose flour, kosher salt, extra-virgin olive oil, divided, picholine olives, pitted and sliced, sliced almonds, chopped fresh savory, coarse sea salt and freshly ground black pepper
    55 min, 10 ingredients
  • Seared Scallops and Hot and Sour Soup (Emeril Lagasse) Seared Scallops and Hot and Sour Soup (Emeril Lagasse)
    dried wooden ear mushrooms, warm water, vegetable oil and
    17 More
    dried wooden ear mushrooms, warm water, vegetable oil, lean pork , julienned, salt and freshly ground black pepper, straw mushrooms, washed, trimmed and sliced, bamboo shoots, bean curd, shredded, chicken stock, cornstarch, water, soy sauce, rice wine vinegar, eggs, beaten, chopped green onions, green part only, canola oil, dozen sea scallops, sesame oil, sriracha, chili oil , to taste
    35 min, 20 ingredients
  • Vietnamese-French Crabmeat and Asparagus Salad (Emeril Lagasse) Vietnamese-French Crabmeat and Asparagus Salad (Emeril Lagasse)
    warm water, sugar, asian fish sauce (nuoc mam) and
    10 More
    warm water, sugar, asian fish sauce (nuoc mam), fresh lime juice, rice vinegar, minced garlic, red pepper flakes, asparagus spears, trimmed and cut into 2-inch pieces, rice-stick noodles, cut into 4 inch-pieces, lump crabmeat , picked over for cartilage, green onions , cut into 2-inch pieces and julienned, fresh cilantro sprigs, chopped peanuts
    27 min, 13 ingredients
  • Tequila-Marinated Shrimp Pizza with Chorizo, Onions, Bell Peppers, and Cilantro Pesto (Emeril Lagasse) Tequila-Marinated Shrimp Pizza with Chorizo, Onions, Bell Peppers, and Cilantro Pesto (Emeril Lagasse)
    warm water (110 degrees f), active dry yeast, sugar and
    20 More
    warm water (110 degrees f), active dry yeast, sugar, all-purpose flour, salt, extra virgin olive oil, raw shrimp, peeled, deveined , and cut in half lengthwise, tequila (recommended : cabo wabo), fresh lime juice, garlic cloves, peeled and smashed, chopped cilantro leaves, plus extra for garnish, grated lime zest, red pepper flakes, kosher salt, ground cumin, cornmeal, for dusting peel, mexican chorizo, chopped, cilantro pesto , recipe follows, grated monterey jack cheese, yellow bell pepper, cored, seeded and cut into long strips, white onion, cut into rings, goat cheese, crumbled, chopped green onions, garnish
    53 min, 23 ingredients
  • Olive Bread (Emeril Lagasse) Olive Bread (Emeril Lagasse)
    active dry yeast, warm water, (about 110 degrees f ) and
    10 More
    active dry yeast, warm water, (about 110 degrees f ), warm milk, (about 110 degrees f ), sugar, yellow cornmeal, tapenade, salt, flour, extra virgin olive oil, sliced proscuitto, shaved parmigiano-reggiano cheese, fresh basil leaves
    12 ingredients
  • Spring Rolls (Emeril Lagasse) Spring Rolls (Emeril Lagasse)
    noodles , soaked in warm water for 20 minutes, drained an... and
    28 More
    noodles , soaked in warm water for 20 minutes, drained and cut into 1-inch pieces, ground pork, chopped onion, tree ear or cloud ear mushrooms, soaked in warm water for 30 minutes, thoroughly rinsed, drained and finely chopped, chopped garlic, chopped shallots, crabmeat, cleaned, black pepper, sheets round banh trangs (dried rice wrappers available at vietnamese or specialty markets), eggs, beaten, peanut oil, carrot salad , recipe follows, fresh herb , lettuce, and cucumber salad, recipe follows, grated carrots, water, white vinegar, salt, sugar, nouc cham , recipe follows, garlic, finely chopped, fresh hot chile pepper (about 1 1/2-inch long), finely chopped, lime, fish sauce, sugar, water, bibb lettuce leaves, picked mint leaves, picked cilantro leaves, cucumber slices, cut into semicircles
    2 hour 5 min, 29 ingredients
  • Chicken Empanadas (Emeril Lagasse) Chicken Empanadas (Emeril Lagasse)
    olive oil, chopped onions, salt, crushed red pepper and
    17 More
    olive oil, chopped onions, salt, crushed red pepper, skinless chicken breast, finely chopped, chopped garlic, sliced green onions, chopped black olives, chopped green pimento stuffed olives, seedless raisins , soaked in warm water for 10 minutes and drained, hard boiled eggs, finely chopped, empanada dough , recipe follows, empanada dough, masa harina, flour, yellow cornmeal, baking powder, salt, fresh ground black pepper, lard, warm water
    1 hour , 21 ingredients
  • Taco Bar (Emeril Lagasse) Taco Bar (Emeril Lagasse)
    olive oil, onion, finely chopped, minced garlic and
    28 More
    olive oil, onion, finely chopped, minced garlic, ground cumin, ground beef, ground chipotle pepper, kosher salt, beef broth, tomato paste, taco shells or warmed soft tortillas, as desired, grated monterey jack or cheddar, for garnish, diced tomatoes, for garnish, minced jalapenos, for garnish, sour cream, for garnish, shredded iceburg lettuce, for garnish, guacamole, recipe follows, for garnish, salsa, recipe follows, for garnish, chopped red onion, for garnish, ripe avocados, peeled and cut into 1/2-inch pieces, chopped yellow onion, garlic, minced, freshly minced cilantro leaves, fresh lime juice, salt, tomatoes, about 21/2 lb, seeded and roughly chopped, chopped white onions, minced garlic, serrano peppers, stems and seeds removed, minced, chopped fresh cilantro, fresh lime juice, salt
    1 hour 15 min, 31 ingredients
  • King Cake (Emeril Lagasse) King Cake (Emeril Lagasse)
    dry active yeast, sugar, unsalted butter, melted and
    13 More
    dry active yeast, sugar, unsalted butter, melted, egg yolks, warm milk (110 degrees f), all-purpose flour, salt, ground nutmeg, grated lemon zest, vegetable oil, cream cheese, powdered sugar, juice of 1 lemon, milk, purple, green and gold sugar sprinkles, plastic baby toy
    3 hour 55 min, 16 ingredients
  • Naan Bread (Emeril Lagasse) Naan Bread (Emeril Lagasse)
    dried active yeast, sugar and
    4 More
    dried active yeast, sugar, warm water , about 110 degrees f, all-purpose flour , plus more as needed while kneading, salt, clarified butter or vegetable oil, plus 1 tsp
    35 min, 6 ingredients
  • Pain Perdu (Emeril Lagasse) Pain Perdu (Emeril Lagasse)
    orange, eggs, milk, ground cinnamon, grated nutmeg, sugar and
    10 More
    orange, eggs, milk, ground cinnamon, grated nutmeg, sugar, vanilla, banana nut bread, butter, in all, cold butter, brown sugar, bananas , cut into 1-inch slices, myers rum, warm maple syrup, cream, powdered sugar
    16 ingredients
  • Eggs Sardou (Emeril Lagasse) Eggs Sardou (Emeril Lagasse)
    butter, flour, milk, heavy cream and
    7 More
    butter, flour, milk, heavy cream, fresh spinach, finely chopped, salt and white pepper, fresh artichoke bottoms, vinegar, eggs, warm hollandaise sauce, chopped parsley
    30 min, 11 ingredients
  • Rustic Pork (Emeril Lagasse) Rustic Pork (Emeril Lagasse)
    rustic rub, olive oil, pork butt, sweet bbq sauce, warm and
    1 More
    rustic rub, olive oil, pork butt, sweet bbq sauce, warm, maw maw s slaw
    5 ingredients
  • White Pizza (Emeril Lagasse) White Pizza (Emeril Lagasse)
    recipe pizza dough , recipe follows and
    15 More
    recipe pizza dough , recipe follows, cornmeal , for dusting, olive oil, minced garlic, ricotta cheese, coarsely grated parmesan, cooked crawfish tails, fresh mozzarella, sliced, active dry yeast, sugar, warm water (110 degrees f), lard or vegetable shortening, all-purpose flour, salt, olive oil
    40 min, 16 ingredients
  • Zuppa Sarda (Emeril Lagasse) Zuppa Sarda (Emeril Lagasse)
    beef or veal stock, eggs, grated pecorino cheese and
    9 More
    beef or veal stock, eggs, grated pecorino cheese, freshly ground black pepper, mozzarella cheese, chopped fresh parsley leaves, carta musica bread (sardinian parchment bread), recipe follows, recipe adapted from the food of southern italy , by carlo middione, published by william morrow, 1987, all-purpose flour, semolina, plus extra for dusting, salt, warm water
    1 hour 7 min, 12 ingredients
  • Asian Fondue (Emeril Lagasse) Asian Fondue (Emeril Lagasse)
    beef bones with marrow, cleaned and soaked overnight and
    26 More
    beef bones with marrow, cleaned and soaked overnight, oxtails, cut into small pieces, water to cover, onions, unpeeled, halved and studded with cloves, shallots unpeeled, whole fresh ginger, unpeeled, star anise, garlic cloves, cinnamon stick, parsnips cut into 2-inch chunks, salt, tripe and tendons, flank steak, beef brisket, garnishes for asian fondue, green onions , sliced thinly on the bias, chiffonade of cilantro, onions , julienned, fish sauce (nuoc mam), wide dried rice noodles , soaked in warm water for 30 minutes and drained, beef sirloin, sliced paper -thin, fresh ground black pepper, fresh bean sprouts, fresh jalapenos pepper , julienned, limes, cut into wedges, chinese basil , chiffonade, pairs chopsticks
    7 hour 25 min, 27 ingredients
  • Fried Ravioli (Emeril Lagasse) Fried Ravioli (Emeril Lagasse)
    fresh ricotta cheese, grated mozzarella cheese and
    8 More
    fresh ricotta cheese, grated mozzarella cheese, grated provolone cheese, egg yolk, minced garlic, chopped parsley, salt and black pepper, by 14 inches fresh pasta sheet, cut into 2-inch squares (about 32 squares), warm marinara sauce, grated parmigiano-reggiano cheese
    10 ingredients




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