19626 warm tapioca with rhubarb Recipes
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rhubarb, trimmed, sliced 1 thick, sugar, red wine and8 Morerhubarb, trimmed, sliced 1 thick, sugar, red wine, vanilla bean , split lengthwise, cake flour, baking powder, sugar, kosher salt, all-purpose flour plus more for work surface, chilled heavy cream, divided, unsalted butter, melted11 ingredients
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Tapioca Puddingtapioca pudding mix, milk, lemon pie filling and4 Moretapioca pudding mix, milk, lemon pie filling, fruit cocktail, drained, mandarin oranges, drained, crushed pineapple, drained, pastel or plain miniature marshmallows10 min, 8 ingredients
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Rhubarb Lemon Cake Rollrhubarb, chopped (about 4 cups), granulated sugar and15 Morerhubarb, chopped (about 4 cups), granulated sugar, unflavored gelatin, cold water, eggs, separated, granulated sugar, freshly grated lemon zest, vanilla, salt, all-purpose flour, cornstarch, sugar, granulated sugar, fresh lemon juice, water, sugar, fresh lemon juice17 ingredients
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Rhubarb and Ricotta Cheese Puff-Pastry Tartletsrhubarb, sliced 1/2 inch thick, golden brown sugar and4 Morerhubarb, sliced 1/2 inch thick, golden brown sugar, frozen puff pastry (2 sheets), thawed, whole-milk ricotta cheese, powdered sugar, egg, beaten to blend (for glaze)6 ingredients
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