203526 warm savoury goat cheese dip Recipes

warm mushroom & goat cheese salad, ingredient s, olive oil, garlic clove, crushed, fresh mushrooms, sliced, chives, chopped, salt & pepper, goat cheese, cut into 4 pieces, balsamic vinegar

butter, shallots or 1/4 cup red onion, finely chopped, milk, red wine vinegar, sugar, light cream cheese, goat cheese, crumbled, fresh chives, finely chopped, fresh parsley, finely chopped, hot red pepper flakes, black olives (optional)

loosely packed stemmed baby spinach, fresh goat cheese (recommended : laura chenel), thick-sliced pancetta, cut into strips about 1 inch long and 1/4 inch wide, extra-virgin olive oil, minced garlic, minced fresh thyme leaves, sherry vinegar, sea salt, freshly ground black pepper, dried cranberries

goat cheese, sun-dried tomatoes, drained and chopped, dried tarragon leaves, crushed, ground black pepper, pepperidge farma baked naturalsa wheat crisps toasted wheat

ripe avocados, goat cheese, crumbled, lime , juice of, garlic, minced, red fresno chilies, seeded and minced (jalapenos or serranos ok), chopped fresh cilantro, salt

crumbled goat cheese, fat-free mayonnaise, honey, balsamic vinegar, apple, sliced, french bread (1/4 inch thick )

artichoke hearts, drained or 10 oz frozen artichoke hearts, chopped onions, garlic clove, minced, mayonnaise, cream cheese, softened, shredded parmesan cheese, softened goat cheese

dried apricots, chopped, water, red wine, light brown sugar, fresh rosemary, chopped divided, balsamic vinegar, divided, walnut pieces, butter (optional), salt, fresh goat cheese, cream cheese, softened, fig jam, olive oil (evoo), fresh ground pepper, salt

goat cheese, soft, diced tomatoes, drained, red peppers, crushed, thyme, extra virgin olive oil, french bread, sliced and toasted

soft mild goat cheese (such as montrachet), olive oil, chopped radishes, chopped green onion tops, green beans, trimmed, baby corn, drained, radish bunch, tops left on, french bread baguette slices, chopped radishes, chopped green onion tops

goat cheese, room temperature, sour cream, roasted sweet peppers, drained and roughly chopped, extra virgin olive oil, capers , rinsed of brine, sultana , reconstituted in apple juice, basil , julienned, salt , to taste, black pepper, freshly ground , to taste, breadcrumbs, butter

soft mild goat cheese, room temperature, fresh thyme leaves or 1/4 tsp dried thyme, fresh ground black pepper, bacon , cut into 1/2 x 1/4 inch pieces, onion, sliced thin, caraway seed, red cabbage, sliced thin, walnuts, toasted lightly, red wine vinegar, dark brown sugar, salt and pepper, french bread (ficelle or baguette)

fine dried bread crumbs, log fresh goat cheese, room temperature, olive oil, mesculun salad greens, fleur de sel , optional, dijon mustard, balsamic vinegar, extra virgin olive oil, chopped fresh parsley or chives, chopped tarragon, salt and pepper, to taste

ripe avocados, pitted and peeled, softened goat cheese, sour cream, lemon juice, garlic clove, minced, ground black pepper, salt, minced red onions

soft fresh goat cheese, room temperature, sour cream, pesto sauce , plus, purchased pesto sauce, fresh lemon juice, grated lemon peel, toasted pine nuts

avacodos, goat cheese (8 oz.), red onion fine choped, garlic fine chopped, shallot chopped, cajun spice, tblspn garlic salt, cilantro fine chopped, sliced almonds, juice of 1 lime, fresh ground black pepper, tblspn olive oil, hot red chili pepper or more ), mixed color bell peppers or 3 red bell peppers, raspberry balsamic vinegar

olive oil (plus more for brushing ), onion chopped, garlic minced, cumin seeds toasted and ground - use more if you use ground, black beans drained and rinsed, chicken broth, salt & pepper to taste, poblano peppers, scallions sliced, coarsely chopped cilantro, log fresh goat cheese (11 oz), tortilla chips or stacy s multigrain

fresh chevre (goat cheese), loosely packed basil leaves, mayonnaise, whipping cream, fresh lemon juice, salt, freshly ground black pepper