760 warm raisin Recipes

active dry yeast, warm water (110o to 115o), king arthur unbleached all-purpose flour, divided, sugar, salt, milk, eggs, butter, divided, raisins, red or green candied cherries, halved , option, heavy-duty aluminum foil and 1-1/2-inch-wide ribbon

active dry yeast, warm water (110o to 115o), mashed potatoes (without added milk and butter), sugar, shortening, eggs, salt, king arthur unbleached all-purpose flour, golden raisins, orange juice, sugar, chopped walnuts, sugar, milk, vanilla extract

pastry, milk, butter, active dry yeast, warm water (110 degrees f/45 degrees cup), white sugar, eggs, salt, freshly grated nutmeg, all-purpose flour, brown sugar, ground cinnamon, chopped pecans, all-purpose flour, raisins, melted butter, sugar, water

active dry yeast, warm water (105-115 degrees f), buttermilk, butter, softened, sugar, eggs, flour, baking powder, salt, butter, softened, brown sugar , packed, ground cinnamon, raisins (optional), walnuts, finely chopped (optional), butter, powdered sugar, vanilla extract, water

yeast mixture, active dry yeast (4 tsp), sugar, very warm water (105-115 degrees ), milk mixture, milk, unsalted sweet butter, salt, main mixture, eggs, egg yolks, sugar, all-purpose flour, unsalted sweet butter, melted, grated lemon peel, ground cardamom, ground ginger, ground nutmeg, golden raisins, nut filling, egg whites at room temperature, chopped walnuts, ground walnuts, sugar, water, ground cinnamon

golden raisins, active dry yeast, warm water (110o to 115o), brown sugar, molasses, shortening, salt, rye flour, king arthur unbleached all-purpose flour

milk, sugar, salt, lemon zest, butter, active dry yeast, white sugar, warm water, eggs, egg yolks, all-purpose flour, raisins, chopped nuts, egg, beaten

cake compressed fresh yeast, warm water (110 degrees f/45 degrees cup), white sugar, butter, egg, beaten, salt, scalded milk, all-purpose flour, ground ginger, ground mace, dried orange zest, golden raisins, candied mixed fruit peel, blanched slivered almonds, egg yolk, milk, sugar

all-purpose flour, brown sugar, margarine , soften, baking powder, salt, raisins, skim milk, warm water, cinnamon, vanilla, brown sugar , packed

whole milk, active dry yeast, warm water (100 to 110 degrees ), granulated sugar, eggs, unsalted butter, melted, all-purpose flour, salt, unsalted butter, softened, granulated sugar, light brown sugar, cinnamon, pecans, coarsely chopped, raisins, sugar, milk

milk, sugar, salt, butter, dry yeast, warm water (105f-115f), all-purpose flour, divided, egg, butter, softened, brown sugar, ground cinnamon, raisins (optional), butter, melted, powdered sugar , sifted, milk

cubed challah (1.75 litre) or 7 cups brioche bread (1.75 litre) or 7 cups croissants (1.75 litre) or 7 cups another bread (1.75 litre), milk (125 ml), warm half-and-half (375 ml) or 1 1/2 cups light cream (375 ml), eggs, sugar (160 ml), pure vanilla extract (10 ml), brandy (15 ml) (optional), unsalted butter, melted (125 ml), all-purpose flour (80 ml), baking powder (15 ml), salt (1.5 ml), ground cinnamon (1 ml, increase to 1/2 tsp if you really like cinnamon), golden raisins , plumped and patted dry (125 ml) or 1/2 cup diced fresh apples (125 ml) or 1/2 cup dried cranberries (125 ml), icing sugar mixed with touch cocoa or cinnamon, for dusting

dry yeast, warm water, milk, sugar, shortening, salt, flour, egg, beaten, brown sugar, chopped raisins, butter, cinnamon, kahlua, brown sugar, kahlua, butter, light corn syrup

currants, diced dried apricots, raisins, bourbon, active dry yeast, warm milk (100o to 110o), all-purpose flour, unsalted butter, softened, granulated sugar, salt, grated orange rind, vanilla extract, all-purpose flour, eggs, lightly beaten, unsalted butter, melted, powdered sugar (optional), mascarpone cream

active dry yeast, warm water (110o to 115o), butter, melted, milk, egg plus 2 yolks, sugar, salt, ground mace, grated lemon peel, king arthur unbleached all-purpose flour, melted butter, poppy seeds, water, milk, raisins, sugar, butter, vanilla extract, ground cinnamon, graham cracker crumbs, sugar glaze , optional

active dry yeast, sugar, divided, warm milk (110o to 115o), king arthur unbleached all-purpose flour, salt, cold butter, eggs, lightly beaten, orange juice, orange marmalade, sugar, butter, grated orange peel, flaked coconut, toasted, divided, golden raisins

white bread, cut up, cinnamon rolls with glaze, cut up, raisins, eggs, milk, sugar, butter, melted, ground cinnamon (or more ), vanilla, parts prepared vanilla pudding, part warm water, vanilla

all-purpose flour, dried yeast (2 packets), sugar, warm water, salt, butter or margarine, melted, milk, canola oil, eggs, slightly beaten, cinnamon, chopped walnuts, golden raisins, chocolate chips, egg yolk mixed with 1 tbsp water (egg wash)