216757 warm mission walnut cheese tartlets Recipes
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honey, sugar, butter, ground cinnamon, salt and10 Morehoney, sugar, butter, ground cinnamon, salt, chopped toasted walnuts, sugar, water, salt, fresh figs (preferably black mission), stemmed, cut lengthwise in half, unsalted butter, ruby port, sheet frozen puff pastry (half of 17.3-oz package), thawed, la fourme d ambert or stilton blue cheese, diced or coarsely crumbled, room temperature, honeycomb or honey15 ingredients
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tomato sauce, water, chili powder, garlic clove, minced and13 Moretomato sauce, water, chili powder, garlic clove, minced, dried oregano, ground cumin, flour tortillas, warmed, monterey jack cheese, shredded, cheddar cheese, shredded, divided, onion, finely chopped, sour cream, fresh parsley, minced, salt, pepper, shredded lettuce (optional), ripe olives, sliced (optional), sour cream (optional)50 min, 17 ingredients
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Warm Pear and Brie Tartletstart shells, brie cheese, pear, peeled and diced and1 Moretart shells, brie cheese, pear, peeled and diced, honey (optional)10 min, 4 ingredients
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Walnut Raisin Tartlets (Sandra Lee)nonstick cooking spray and8 Morenonstick cooking spray, pie crust mix , prepared according to package directions, unsalted butter, room temperature, brown sugar , packed, eggs, room temperature, pumpkin pie spice, vanilla extract, raisins, roughly chopped, walnuts, roughly chopped35 min, 9 ingredients
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Warm Cranberry Walnut Briebrie cheese, tb dried cranberries, chopped fresh thyme and2 Morebrie cheese, tb dried cranberries, chopped fresh thyme, chopped walnuts,toasted, crackers (triscuits,etc)15 min, 5 ingredients
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Warm cranberry walnut briechopped walnuts, dried cranberries, fresh thyme chopped and2 Morechopped walnuts, dried cranberries, fresh thyme chopped, brie cheese, whole wheat crackers25 min, 5 ingredients
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Warm Spiced Goat Cheese and Cabbage Saladsoft mild goat cheese, room temperature and11 Moresoft mild goat cheese, room temperature, fresh thyme leaves or 1/4 tsp dried thyme, fresh ground black pepper, bacon , cut into 1/2 x 1/4 inch pieces, onion, sliced thin, caraway seed, red cabbage, sliced thin, walnuts, toasted lightly, red wine vinegar, dark brown sugar, salt and pepper, french bread (ficelle or baguette)30 min, 12 ingredients
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Cheese Tartletsgraham cracker crumbs, butter or margarine, melted, sugar and7 Moregraham cracker crumbs, butter or margarine, melted, sugar, cream cheese, softened, sugar, egg, separated, vanilla extract, commercial sour cream, sugar, vanilla extract10 ingredients
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Warm Garlicky Spinach Artichoke Dipfrozen package. of stouffers creamed spinach (in the box) and10 Morefrozen package. of stouffers creamed spinach (in the box), cooked according to package. directions ), frozen package. of green giant chopped spinach (in the box), cooked according to package. directions ), reese artichoke bottoms chopped into bite size chunks, cheese italian shredded cheese, philly cream cheese warmed, grated parmesan cheese, garlic crushed, cracked pepper or more to taste, olive oil3 min, 11 ingredients
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Walnut Cheese Crescentsbutter, melted, onion powder, dill weed, paprika and3 Morebutter, melted, onion powder, dill weed, paprika, refrigerated crescent dinner rolls, walnuts, finely chopped, parmesan cheese, grated25 min, 7 ingredients
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Warm Creole Cream Cheese and Goat Cheese Cakes with Sun-Dried Tomatoes and Pesto (Emeril Lagasse)garlic, drained sun-dried tomatoes, extra-virgin olive oil and22 Moregarlic, drained sun-dried tomatoes, extra-virgin olive oil, herbed goat cheese, softened, creole cream cheese , recipe follows, eggs, beaten, grated parmesan, salt, plus more , to season salad greens, freshly ground black pepper, plus more for seasoning salad greens, unsalted butter, melted, bread crumbs, mixed salad greens, basil pesto , recipe follows, skim milk, at room temperature (between 70 and 80 degrees f), cultured buttermilk, rennet (6 to 8 drops ), cream cheese molds (2 cups each), cheesecloth, fresh basil leaves, grated parmesan, toasted pine nuts, chopped garlic, salt, ground black pepper, extra virgin olive oil1 hour 10 min, 25 ingredients
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