89657 warm goat rosemary walnuts honey Recipes

warm water, butter, softened, honey, bread flour, wheat flour, cocoa, granulated sugar, instant coffee, salt, yeast (1 package.), cornmeal, for the top

warm water, vegetable oil, honey, salt, oatmeal, bread flour, yeast

warm water, salt, oil, honey, bread enhancer (with tofu), yeast, whole wheat flour

warm water, yeast, oil, honey, high gluten flour, quick oats, salt

rosemary , needles stripped and stems discarded, honey, water, mixed oranges , such as navel, blood and cara cara, salt

whole-grain bread , 4 slices, each about 2 1/2 by 5 inches (6 by 13 cm), lightly toasted, fresh goat cheese, 3 oz (90 g), at room temperature, walnuts, 1/4 cup (1 oz/30 g) coarsely chopped, roasted walnut oil , 1 tsp, sea salt and freshly cracked black pepper, honey, for drizzling, fresh thyme leaves , 1/2 tsp

walnuts, honey, ground red pepper (cayenne), 1/4 tsp. ground chipotle chili pepper, or 1 tsp. crushed red pepper, soft pungent cheese (fresh goat cheese or blue cheese), crusty bread or crackers

coarsely chopped walnuts, honey, water, ground cinnamon, salt, ground cumin, ground cayenne pepper, belgian endive leaves, goat cheese

honey, melted butter, grated nutmeg , fresh grated please can use less, chopped walnuts, brown & serve cloverleaf or twin rolls

warm water, canola oil, honey, plain low-fat yogurt, granola cereal, all-purpose flour, whole wheat flour, powdered milk, salt, active dry yeast

warm water, dry yeast, honey, brown sugar, softened butter, salt, wheat flour, rolled oats, bread machine flour

honey, water, chopped fresh rosemary leaves, black peppercorns, cracked coarse, feta cheese, rinsed and patted dry

goat cheese , divided into 4 round disks, cascabel chile , toasted in a dry pan, ground in a coffee grinder, pistachio nuts , toasted in a dry pan, ground in a grinder or food processor, bread crumbs (japanese panko, if available), olive oil, balsamic vinaigrette , recipe follows, hot candied walnuts , recipe follows, good olive oil, balsamic vinegar, shallots, minced, chopped fresh thyme leaves, chopped fresh rosemary leaves, salt and freshly ground black pepper, shelled walnuts, sugar, cayenne pepper, salt

baguette bread , sliced on the diagonal, goat cheese, chopped walnuts, honey, fresh rosemary, finely chopped

log goat cheese , cut into 8 equal-size medallions, olive oil , for dredging, bread crumbs, seasoned with sea salt and pepper to taste, carrots, peeled and julienned, kosher salt and freshly ground black pepper to taste