67 warm french onion Recipes
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dough, all-purpose flour, rapidrise yeast, salt and10 Moredough, all-purpose flour, rapidrise yeast, salt, very warm water (120 to 130 f), olive oil, chile and cheddar filling, shredded sharp cheddar cheese, diced green chilies, well drained, drained chopped ripe olives, chopped green onions, egg glaze, egg white, water14 ingredients
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warm water (105o-115of) and14 Morewarm water (105o-115of), a 1/4-oz p ck ge (2 1/2 tsp) ctive dry ye st, unbleached all-purpose flour or bread flour plus up to 3 tbsp additional if necessary, freshly grated pecorino romano cheese (about 1 1/2 oz), salt, freshly ground black pepper, olive oil, canned whole tomatoes with juice (preferably italian) or 3 large fresh vine-ripened tomatoes, onion, olive oil, dried oregano, crumbled, a 2-oz can flat anchovy fillets, a 3-inch piece day-old french or italian bread, olive oil, caciocavallo , mild provolone, or ricotta salata cheese15 ingredients
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russet potatoes, unpeeled, yukon gold potatoes, unpeeled and21 Morerusset potatoes, unpeeled, yukon gold potatoes, unpeeled, unsalted butter, cut into 1/2 cubes, whole milk, warmed, kosher salt, dried porcini mushrooms, brown or french green lentils, garlic cloves, divided , plus 2 tbsp chopped garlic, kosher salt plus more, olive oil, divided, coarsely chopped onions, tomato paste, bay leaves, dry white wine, vegetable broth, cornstarch, gluten-free white miso or 2 tsp gluten-free tamari soy sauce, freshly ground black pepper, peeled fall vegetables (such as squash, turnips, carrots, and parsnips), frozen pearl onions, thawed, halved, rosemary sprigs, mixed fresh mushrooms, chopped mixed fresh herb (such as parsley, chives, and sage)23 ingredients
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cajun spice mix, paprika, onion powder, garlic powder and20 Morecajun spice mix, paprika, onion powder, garlic powder, cayenne pepper, white pepper, leaf thyme, leaf oregano, salt, your favorite cajun spice mix, shrimp and sauce, shrimp shell-on (20-30 count ), non-stick pan spray as needed, garlic cloves minced, onion minced, fish stock or clam broth, worcestershire sauce or more to taste, dark beer *cook may drink the rest, flour, butter (or light margarine), parsley or cilantro (chopped), french bread warmed15 min, 24 ingredients
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balsamic vinegar, olive oil and12 Morebalsamic vinegar, olive oil, minced fresh basil or 1 tbsp dried basil, eggplant, peeled and sliced lengthwise, sweet red pepper, sliced, red onion, sliced and separated into rings, zucchini, thinly sliced, yellow summer squash, thinly sliced, fat-free plain yogurt, reduced-fat mayonnaise, minced fresh basil or 1 tsp dried basil, lemon juice, french rolls, split and warmed35 min, 14 ingredients
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italian sweet sausage or 4 -6 hot italian sausages and9 Moreitalian sweet sausage or 4 -6 hot italian sausages, dry white wine or 1 1/4 cups water, divided, extra virgin olive oil, divided, onions, thinly sliced ,lengthwise, garlic, minced, red bell peppers or 3 -4 large green bell peppers, seeded and thinly sliced, salt & freshly ground black pepper, crusty french rolls, split and warmed in oven, provolone cheese , 1 to 2 slices per sandwich (desirable) (optional), fairly spicy marinara sauce (if not spicy , simmer with garlic and red pepper flakes or cayenne pepper to taste)45 min, 10 ingredients
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White Bean and Tuna Salad with Warm Bacon Dressingthick bacon, tuna steaks, vegetable oil, salt, divided and13 Morethick bacon, tuna steaks, vegetable oil, salt, divided, freshly ground pepper, divided, garlic clove, minced, butter, melted, french bread cubes (3/4- to 1-inch thick ), grated parmesan cheese, cider vinegar, chopped onion, honey, dijon mustard, gourmet salad greens, cannellini beans, rinsed and drained, feta cheese, crumbled, freshly ground pepper17 ingredients
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Fried Pont l'Eveque Salad with Walnut Oil Dressing (Emeril Lagasse)pont litre eveque (cheese), very cold, rind removed and c... and25 Morepont litre eveque (cheese), very cold, rind removed and cut into 1-inch pieces, all-purpose flour, fine dry bread crumbs, essence , recipe follows, egg, vegetable oil, for frying, dijon mustard, champagne vinegar, minced garlic, walnut oil, olive oil or vegetable oil, minced shallots, salt and freshly ground black pepper, red apples, cored and cut lengthwise into 8ths, mixed baby lettuces, fresh baby parsley, roughly chopped, toasted walnuts, sliced warm french bread , as an accompaniment, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme25 min, 26 ingredients
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Savory French Toast with Homemade Sausage Patties and Warm Honey, Strawberries and Basil (Rachael Ray)eggs, whole milk or cream and16 Moreeggs, whole milk or cream, grated parmigiano-reggiano , a couple of handfuls, freshly grated nutmeg, salt and freshly ground black pepper, ground pork, ground sage or rubbed sage, half a palmful, granulated onion, granulated garlic , half a palmful, fennel seed , half a palmful, ground cloves or allspice, extra-virgin olive oil, thick cut good quality white bread, butter, halved or sliced strawberries, sliced or torn fresh basil leaves, sugar, good quality honey of your favorite variety , for liberal drizzling30 min, 18 ingredients
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Vietnamese BBQ Pork Meatball Po'boy (Emeril Lagasse)recipe vietnamese bbq pork meatballs , recipe follows and30 Morerecipe vietnamese bbq pork meatballs , recipe follows, french bread , cut in 1/2 lengthwise, green onions , thinly sliced on the diagonal, vietnamese pickled carrots , recipe follows, jalapeno and/or serrano or thai chiles, thinly sliced, nuoc cham sauce , recipe follows, good quality mayonnaise , optional, fresh cilantro sprigs, for garnish , optional, fresh mint sprigs, for garnish , optional, lean pork meat , such as loin, trimmed of any gristle or membranes and cut into small dice, chopped shallots, minced garlic, sugar, vietnamese fish sauce (nuoc nam), freshly ground black pepper, short-grain glutinous rice , such as sushi rice, pork fat, cubed, vegetable oil, bamboo skewers , soaked in warm water for at least 30 minutes, carrots, peeled and thinly sliced on the diagonal, rice vinegar, sugar, salt, garlic cloves, minced or crushed, fresh red chile pepper, seeded and minced, sugar, fresh lime juice, rice vinegar, nuoc nam (vietnamese fish sauce), water, shredded carrot31 ingredients
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7 Ways to Make Hamburgersranch salad dressing, french-fried onions, lettuce and18 Moreranch salad dressing, french-fried onions, lettuce, cheddar cheese, gherkin, chop red onion, caesar salad dressing, grated parmesan cheese, black olives, pizza sauce, cheddar cheese, green pepper, hot pepper flakes, shredded mexican blend cheese, guacamole, salsa, cheddar cheese or american cheese, baked beans, warmed, bacon, cooked, tomato, onion25 min, 21 ingredients
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Ultimate Shrimp-Crawfish-Crab Croquette Burger with Garlic Aioliegg yolks, creole mustard, fresh garlic, chopped and40 Moreegg yolks, creole mustard, fresh garlic, chopped, extra-virgin olive oil, fresh lemon juice, salt, black pepper, cayenne pepper, grain rice (recommended : zatarain s), butter, all-purpose flour, eggs, lightly beaten, chopped green onions, chopped seeded jalapenos, fresh shrimp, peeled, deveined and chopped, crawfish tail meat, chopped, crabmeat, fresh lemon juice, salt, black pepper, essence , recipe follows, saltine cracker crumbs, vegetable oil, for frying, shiner bock beer bread , recipe follows or 8 french bread rolls, monterey jack cheese with jalapeno, shredded iceberg lettuce, sliced tomatoes, sliced red onion, sliced pickles and/or pickled jalapenos for garnish, spicy potato chips, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme, rapid rise dry yeast, warm water (110 degrees f), honey, all-purpose flour , plus 1 1/2 cups, salt, vegetable oil, shiner bock beer, at room temperature (or your favorite beer), eggs, beaten, butter, melted43 min, 43 ingredients
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Bacon onion baby briocheskim milk, lemon juice, fresh, warm water (100 to 110 f) and14 Moreskim milk, lemon juice, fresh, warm water (100 to 110 f), granulated sugar, yeast (1 package fleischmann s active dry), instant minced onion, egg, butter, softened, granulated sugar, baking powder, salt, unbleached all-purpose flour, divided (king arthur), bacon bits, fully cooked real, monterey jack cheese , hot pepper style (block, not shredded), egg, beaten, water, french-fried onions, finely crushed26 min, 17 ingredients
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Coloradito (Red Oaxacan Mole) (Emeril Lagasse)chicken (about 3 1/2 lb) cut into serving pieces and22 Morechicken (about 3 1/2 lb) cut into serving pieces, white onion, roughly chopped, head of garlic , scored around the middle, fresh marjoram or oregano sprigs, fresh thyme sprigs, fresh flat-leaf parsley, sea salt to taste, chiles guajillos or chilcostles, tomatoes, stewed, melted lard or safflower oil, sesame seeds, dried oregano, whole allspice, white onion, thickly sliced, garlic cloves, peeled, cinnamon stick, broken into thin strips, ripe plantain, peeled and cut into thick rounds, french bread, mexican chocolate, sea salt to taste, cooked white rice, seasoned, corn tortillas, warm1 hour 30 min, 23 ingredients
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Pissaladieregood olive oil, plus extra for brushing and16 Moregood olive oil, plus extra for brushing, yellow onions, halved and sliced 1/4-inch thick, fresh thyme leaves, kosher salt, freshly ground black pepper, whole cloves garlic, warm (100 to 110 degrees f ) water, dry yeast, honey, good olive oil, all-purpose flour, plus extra for kneading, kosher salt, assemble each pissaladiere :.........., cornmeal , for baking, anchovy fillets, french black olives , preferably oil-cured, pitted30 min, 18 ingredients
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Eye-Opener Ranch Eggstomatoes, chopped, french-fried onions, divided and7 Moretomatoes, chopped, french-fried onions, divided, chopped green chilies, jalapeno pepper, minced, eggs, salt and pepper to taste, shredded monterey jack cheese, sliced ripe olives, flour tortillas, warmed and buttered , optional30 min, 9 ingredients
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Ham & Swiss Bread Puddingbutter, melted, divided, butter, melted, divided and13 Morebutter, melted, divided, butter, melted, divided, day-old french bread, divided (3/4 inch thick ), stone ground mustard, cubed fully cooked ham, sliced fresh mushrooms, garlic cloves, minced, chopped green onion, shredded swiss cheese, eggs, heavy whipping cream, salt, pepper, minced fresh parsley, warm maple syrup (optional)1 hour 30 min, 15 ingredients
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Ham & Swiss Bread Puddingbutter, melted, divided and13 Morebutter, melted, divided, day-old french bread (3/4 inch thick), divided, stone-ground mustard, cubed fully cooked ham, sliced fresh mushrooms, garlic cloves, minced, chopped green onions, shredded swiss cheese, eggs, heavy whipping cream, salt, pepper, minced fresh parsley, warm maple syrup , optional1 hour 20 min, 14 ingredients
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