255 warm french bread Recipes

warm water, sugar, salt, vegetable oil, flour, dry yeast, cornmeal (for dusting baking sheet), egg, beaten lightly

warm water, active dry yeast, olive oil, salt, garlic powder, proofed sourdough starter, shredded parmesan cheese, unbleached all-purpose flour, yellow cornmeal

active dry yeast, warm water, bread flour, active dry yeast, warm water, whole wheat flour, bread flour, salt

condensed french onion soup, cream cheese, softened, shredded mozzarella cheese, crusty bread cubes , crackers or vegetables

day-old french bread or other firm white bread, sliced, garlic clove, peeled and halved, unsalted butter, white wine vinegar, extravirgin olive oil, grated lemon rind, fresh lemon juice, shallot, peeled and minced, salt, freshly ground black pepper, water, asparagus, grated lemon rind (optional)

french bread (1-inch-thick ), eggs, milk, dark brown sugar, almond extract, ground nutmeg, amaretto, butter or 3 tbsp margarine, sliced almonds, toasted, powdered sugar, maple syrup, warmed

warm water, beer, room-temperature, bread flour, vital wheat gluten flour, salt, bread machine yeast

bread flour (4 cups), salt (1tsp), yeast , 1 (1/4 oz package), warm water (1 1/2 cups), water , for spraying oven walls

crusty bread (french or sourdough in your grocery bakery), condensed french onion soup, cream cheese, softened, swiss cheese (shredded )

a breakfast bread pudding, french bread - day old, eggs, milk, apples, vanilla, cinnamon, sugar, butter or margarine, confectionary sugar, warm maple syrup

french bread - day old, eggs, milk, apples, vanilla, cinnamon, sugar, butter or margarine, confectionary sugar, warm maple syrup

french bread, 1-inch thick, butter, eggs, half-and-half cream, sugar, vanilla extract, baking powder, ground nutmeg, ground cinnamon, sugar (optional), warm maple syrup (optional)

roasted beets , recipe follows, spanish onion, peeled and quartered, carrot, quartered, stalk celery, quartered, fresh or dried bay leaf, fresh thyme, chicken stock, dried french green lentils, salt and freshly ground pepper, olive oil, slab bacon, diced, garlic, finely chopped, carrot, peeled and finely diced, chopped fresh thyme leaves, sherry vinegar, frisee or mixed greens, sherry vinaigrette , recipe follows, goat cheese, french bread , for serving, beets (red or gold), scrubbed, leaves trimmed, olive oil, sherry vinegar, dijon mustard, chopped fresh thyme, salt, freshly ground pepper, olive oil

spanish onion, peeled and quartered, carrot, quartered, stalk celery, quartered, fresh or dried bay leaf, fresh thyme, chicken stock, dried french green lentils, salt and freshly ground pepper, olive oil, slab bacon, diced, garlic, finely chopped, carrot, peeled and finely diced, chopped fresh thyme leaves, sherry vinegar, frisee or mixed greens, sherry vinaigrette , recipe follows, goat cheese, french bread , for serving

dry yeast, warm water (100 deg f), sugar, sugar, vegetable oil, salt, water boiling, water cold, eggs beaten, milk, bread flour

yeast, yeast energizer, warm water, sugar, margarine, salt, bread flour, divided, garlic, crushed (optional), egg, sesame seeds, kosher salt, coarse