36147 warm eggplant dip baigan Recipes

  • Eggplant Dip
    eggplants or 4 lb. baby (about 12), garlic and
    8 More
    eggplants or 4 lb. baby (about 12), garlic, extra-virgin olive oil, salt, red sweet peppers, and coarsely chopped, lemon juice, snipped fresh italian (flat-leaf) parsley, snipped fresh oregano, oregano leaves (optional), purchased flat breads, broken
    40 min, 10 ingredients
  • Eggplant Dip
    eggplant and
    5 More
    eggplant, garlic cloves, each cut into 3 to 4 lengthwise wedges, tahini, extra-virgin olive oil, lemon juice, salt
    6 ingredients
  • Eggplant Dip
    eggplants, halved, olive oil cooking spray, olive oil and
    7 More
    eggplants, halved, olive oil cooking spray, olive oil, spring onion, coarsely chopped, garlic, minced, heirloom tomatoes, coarsely chopped, hot paprika, plain lowfat yogurt, coarsely ground black pepper, sliced basil
    10 ingredients
  • Warm Eggplant (Aubergine) Salad
    eggplants, olive oil , plus, extra olive oil , to brush and
    13 More
    eggplants, olive oil , plus, extra olive oil , to brush, sea salt, tomatoes, roughly chopped, garlic cloves, crushed, ground paprika, ground cumin, red chile , seeds removed, finely chopped, brown sugar, salt, lemon juice, red wine vinegar, pepper, fresh flat-leaf parsley, chopped, fresh coriander, chopped
    50 min, 16 ingredients
  • Eggplant Dip
    eggplant, big (or 2 mediums), red bell peppers, red onion and
    6 More
    eggplant, big (or 2 mediums), red bell peppers, red onion, garlic cloves, minced, olive oil, kosher salt, fresh ground black pepper, tomato paste, caynee pepper
    50 min, 9 ingredients
  • Eggplant Dip
    eggplants, stale breadcrumbs, garlic cloves, crushed and
    5 More
    eggplants, stale breadcrumbs, garlic cloves, crushed, chopped fresh parsley, ground cumin, hot paprika, lemon juice, natural yoghurt
    45 min, 8 ingredients
  • Eggplant Dip with Pomegranate and Tahina
    eggplants (about 2 lb), pomegranate, tahina and
    4 More
    eggplants (about 2 lb), pomegranate, tahina, lemon juice , or to taste, salt, crushed garlic, chopped fresh parsley, for garnish
    50 min, 7 ingredients
  • Eggplant Dip  Baba Ghanouj
    eggplants, tahini, lemon juzce, garlic, salt, parsley and
    2 More
    eggplants, tahini, lemon juzce, garlic, salt, parsley, pomegranate seeds, olive oil
    10 min, 8 ingredients
  • Yogurt and Eggplant Dip
    eggplants , cut in half lengthwise and seeded and
    8 More
    eggplants , cut in half lengthwise and seeded, extra virgin olive oil, garlic, peeled and crushed, salt, freshly ground black pepper, fat free yogurt , drained in cheesecloth for 3 hours, fresh mint, chopped, saffron , dissolved in 1 tbsp hot water, walnuts, chopped (optional)
    9 ingredients
  • Baba Ghanoush (Eggplant Dip)
    eggplants (1 1/4 lbs), tahini (sesame paste) and
    8 More
    eggplants (1 1/4 lbs), tahini (sesame paste), garlic cloves, peeled and crushed with salt, fresh lemon juice (or more to taste), cold water, salt, fresh ground black pepper, olive oil, tomato, chopped, onion, diced
    1 hour , 10 ingredients
  • Pinjur - Macedonian Aubergine / Eggplant Dip
    eggplant, garlic cloves, depends on how much you like it and
    5 More
    eggplant, garlic cloves, depends on how much you like it, salt, roughly chopped walnuts, squeeze lemon juice, chopped fresh coriander or 1 tbsp cilantro, olive oil
    48 min, 7 ingredients
  • Warm Indian Eggplant Dip (Baigan Ka Bharta) Warm Indian Eggplant Dip (Baigan Ka Bharta)
    olive oil, eggplants, sliced in half, mustard seeds and
    13 More
    olive oil, eggplants, sliced in half, mustard seeds, bay leaves, green chilies, minced, fresh ginger, grated, onion, diced, tomatoes, chopped, turmeric, chili powder, mango powder (optional), cumin, garam masala, fenugreek leaves, salt , to taste, lemon juice
    30 min, 16 ingredients
  • Eggplant Dip (Baba Ghanoosh) Eggplant Dip (Baba Ghanoosh)
    eggplant, lemons , juice of, bottled tahini and
    5 More
    eggplant, lemons , juice of, bottled tahini, garlic cloves, minced, parsley, finely chopped, divided, salt, white pepper, paprika
    1 hour 20 min, 8 ingredients
  • Eggplant Dip - Ww Core Eggplant Dip - Ww Core
    eggplants, black olives, lemon juice, olive oil and
    4 More
    eggplants, black olives, lemon juice, olive oil, parsley, chopped, garlic, minced, salt, pepper
    45 min, 8 ingredients
  • Eggplant Dip with Pomegranate and Tahina Eggplant Dip with Pomegranate and Tahina
    eggplants (about 2 lb), pomegranate, tahina and
    4 More
    eggplants (about 2 lb), pomegranate, tahina, lemon juice , or to taste, salt, crushed garlic, chopped fresh parsley, for garnish
    1 hour , 7 ingredients
  • Eggplant Dip Eggplant Dip
    eggplants, garlic crushed or a tbsp granulated garlic and
    3 More
    eggplants, garlic crushed or a tbsp granulated garlic, salt and pepper to taste, juice of 1/2 a lemon, heaped tbsp mayonnaise
    1 hour 30 min, 5 ingredients
  • Claire's Middle Eastern Eggplant Dip Claire's Middle Eastern Eggplant Dip
    eggplant, tahini, lemon juice, salt, garlic, parsley
    6 ingredients
  • Lemon Cilantro Eggplant Dip Lemon Cilantro Eggplant Dip
    eggplants , 1 lb each, each halved lengthwise and
    5 More
    eggplants , 1 lb each, each halved lengthwise, garlic cloves, unpeeled, tahini , sesame puree, fresh lemon juice, salt , to taste, loosely packed cilantro or 1/4 cup loosely packed mint leaf, chopped
    45 min, 6 ingredients




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