15861 warm crostadas Recipes

warm 1% low-fat milk (100o to 110o), warm water (100o to 110o), sugar, butter, melted, salt, dry yeast (about 4 1/2 tsp), all-purpose flour, divided, chopped walnuts, coarsely chopped fresh rosemary, egg, lightly beaten, yellow cornmeal, low-fat milk, egg, lightly beaten

warm fat-free milk (100o to 110o), warm water (100o to 110o), sugar, dry yeast (about 2 1/4 tsp), all-purpose flour, divided, salt, rice vinegar, low-sodium soy sauce, sugar, grated peeled fresh ginger, salt, crushed red pepper, garlic cloves, minced, boneless boston butt pork roast, trimmed and cut into 2-inch pieces, romaine lettuce leaves, low-sodium soy sauce, rice vinegar, sesame seeds, toasted

warm milk (110o to 115o), warm water (110o to 115o), active dry yeast, king arthur unbleached all-purpose flour, sugar, salt, cold butter, egg yolk, beaten, butter, melted, divided, sugar, ground cinnamon, chopped pecans

warm 2% milk (70o to 80o), water (70o to 80o), egg, lightly beaten, salt, butter, softened, warm mashed potatoes (prepared with milk and butter), sugar, king arthur unbleached bread flour, active dry yeast, butter, melted

warm water (110 degrees f), butter, dry milk powder, white sugar, salt, dried parsley, garlic powder, bread flour, active dry yeast

butter, fresh mushrooms, sliced, onion, chopped, all-purpose flour, sour cream, lemon juice, salt and pepper to taste, parmesan cheese

cream cheese, softened, mayonnaise, worcestershire sauce, lemon juice, green onion, chopped, canned crabmeat, drained

cream cheese, softened, daisy brand sour cream, bacon bits, shredded cheddar cheese, chopped green onion

cream cheese, softened, butter, softened, white corn, drained, diced tomatoes with green chile peppers

philadelphia light brick cream cheese spread, softened, pesto, plum tomato, chopped, kraft 4 cheese italiano shredded cheese, triscuit original crackers

warm milk warm milk to 110, active dry yeast, sugar , plus 1 pinch, whole eggs room temp, egg yolks room temp, all-purpose flour,plus extra for work surface, salt, unsalted butter,plus more for bowls and pans room temp , cut into 1 inch pieces, semisweet chocolate very finely chopped, ground cinnamon saigon, heavy cream, makes 3 3/4 cup streusel topping recipe below make streusel topping recipe included, sugar, all-purpose flour, unsalted butter room temp, combine streusel topping together

warm water (105o to 115o), dry yeast, sugar, all-purpose flour, sugar, salt, ground nutmeg, grated lemon rind, warm milk (105o to 115o), melted butter, cooled, egg yolks, chopped candied citron (optional), pecan half or uncooked dried bean, glaze, purple, green, and gold sugar crystals

warm water (110 degrees ), warm milk, egg, butter softened, white sugar, all-purpose flour, salt, active dry yeast, butter softened

warm 1% low-fat milk (100o to 110o), warm water (100o to 110o), sugar, butter, melted, salt, dry yeast (about 4 1/2 tsp), all-purpose flour, divided, chopped walnuts, coarsely chopped fresh rosemary, egg, lightly beaten, yellow cornmeal, low-fat milk, egg, lightly beaten

warm water, dry yeast, brown sugar, warm nonfat milk, table salt, all purpose flour, buckwheat flour, eggs, room temp, brown sugar, canola oil, baking soda, bananas, peeled & sliced, unsalted butter

warm water (70o to 80o), warm buttermilk (70o to 80o), olive oil, molasses, salt, rye flour, king arthur unbleached all-purpose flour, active dry yeast

warm milk (120o-130o), quick-cooking oats, butter, softened, active dry yeast, warm water (110o to 115o), maple syrup, salt, egg, king arthur premium 100% whole wheat flour, king arthur unbleached all-purpose flour, oats

warm 2% milk (70o to 80o), warm water (70o to 80o), egg, butter, softened, instant butterscotch pudding mix, sugar, salt, king arthur unbleached bread flour, active dry yeast, chopped pecans, milk chocolate chips, butter, softened, brown sugar, chopped pecans, milk chocolate chips, ground cinnamon, sugar, butter, softened, milk, vanilla extract