77327 warm cozy bottom round roast crock style Recipes
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rump roast (or bottom round is a good cut too) and12 Morerump roast (or bottom round is a good cut too), olive oil or 2 tbsp canola oil, beef broth, brewed coffee (or use dry red wine), fresh thyme leaves (or 1/2 tsp dry ), sea salt, pepper, garlic cloves, minced, vidalia onions, thinly sliced & separated into rings, carrots , cut into 1-1/2 inch pieces, new potatoes (baby reds or fingerlings), water, all-purpose flour18 min, 13 ingredients
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all-purpose flour, salt, fresh ground black pepper and12 Moreall-purpose flour, salt, fresh ground black pepper, rump steak or 5 -6 lbs bottom round beef roast, vegetable oil, dry white wine or 1 cup water, cinnamon, broken into 3 pieces, cranberries, water, sugar, cornstarch, dry red wine, beef stock, salt & freshly ground black pepper4 hour 20 min, 15 ingredients
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olive oil, bottom-round pot roast, onions, quartered and9 Moreolive oil, bottom-round pot roast, onions, quartered, celery stalks, thinly sliced (2 cups), carrots, thinly sliced (2 cups), garlic cloves, minced, tomato paste, dry red wine, dried mushrooms (such as portobello), kosher salt, dried oregano, whole plum tomatoes, chopped , liquid reserved30 min, 12 ingredients
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olive oil, bottom-round pot roast, onions, quartered and9 Moreolive oil, bottom-round pot roast, onions, quartered, celery stalks, thinly sliced (2 cups), carrots, thinly sliced (2 cups), garlic cloves, minced, tomato paste, dry red wine, dried mushrooms (such as portobello), kosher salt, dried oregano, whole plum tomatoes, chopped , liquid reserved30 min, 12 ingredients
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rump roast, top round roast or 3 -4 lbs beef brisket and8 Morerump roast, top round roast or 3 -4 lbs beef brisket, salt and pepper, potatoes , pared and quartered, onions, peeled and cut into 1-inch chunks, carrots , pared and sliced, stalks celery, sliced (with leaves ), bay leaf, dried marjoram, apple cider , beef consomme or 1/2 cup red wine10 hour 15 min, 9 ingredients
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boneless bottom round rump, well trimmed, black pepper and9 Moreboneless bottom round rump, well trimmed, black pepper, salt, onion, sliced, water, onion soup mix, balsamic vinegar , or red wine vinegar, dried thyme, red potatoes , uncooked scrubbed and quartered (about 1 3/4 lb), baby carrots, parsley, fresh, chopped (for garnish )12 ingredients
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beef bottom round roast, cut into 1/2 inch cubes and9 Morebeef bottom round roast, cut into 1/2 inch cubes, vegetable oil, water, onion, diced, celery ribs, cut into 1-inch chunks, carrots, out into 1-inch chunks, potatoes, peeled and diced, beef bouillon granules, all-purpose flour, cold water50 min, 10 ingredients
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boneless bottom round roast, cut into 1/2 inch cubes and11 Moreboneless bottom round roast, cut into 1/2 inch cubes, olive oil, onions, chopped, garlic cloves, minced, ground cumin, dried oregano, chili powder, salt, sugar, crushed tomatoes, black beans, undrained, chopped green chilies5 hour , 12 ingredients
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Fancy Yankee Pot Roastolive oil, onions (sliced ), bottom round beef roast and8 Moreolive oil, onions (sliced ), bottom round beef roast, flour (for dredging), carrot (amount and type to suit your taste, i use baby s), beef broth, wine (use your favorite , i use riesling), fresh thyme sprigs, ground salt & pepper (to taste), water, cornstarch3 hour 30 min, 11 ingredients
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Savory Beef Stew With Roasted Vegetablesboneless beef chuck shoulder pot roast or 1 3/4-2 lbs bot... and15 Moreboneless beef chuck shoulder pot roast or 1 3/4-2 lbs bottom round steaks, olive oil, garlic, crushed, pepper, ready-to-serve beef broth, dried thyme leaves, vegetable oil cooking spray, mushrooms, tomatoes , each cut lengthwise into quarters,seeded, onions , each cut lengthwise into quarters, olive oil, balsamic vinegar, balsamic vinegar, cornstarch , dissolved in 2 tbsp. water, thyme, chopped fresh (optional), cooked couscous2 hour 20 min, 16 ingredients
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Spanish Daubeboneless bottom round roast, trimmed and17 Moreboneless bottom round roast, trimmed, yellow onions, thinly vertically sliced, roasted red pepper, thinly sliced (bottled ), garlic cloves, minced, salt, dried thyme, smoked paprika (spanish), fennel seed, fresh ground black pepper, saffron thread, dry sherry, hot pepper sauce (such as tabasco), beef broth, frozen green peas, thawed, fresh parsley, chopped, sherry wine vinegar, cornstarch, water2 hour 15 min, 18 ingredients
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Orange Madeira Pot Roastfrozen orange juice concentrate , 6 oz, orange juice and14 Morefrozen orange juice concentrate , 6 oz, orange juice, orange zest, onion, chopped, salt, pepper, ground coriander, cumin, bottom round steaks or 3 1/2 lbs chuck roast, vegetable oil, butter, cornstarch, water, madeira wine, oranges, sliced8 hour 15 min, 16 ingredients
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Fancy Yankee Pot Roastpure olive oil, onions, sliced and11 Morepure olive oil, onions, sliced, top or bottom round beef roast, flour for dredging, slender carrots , or fatter ones cut in half or quartered, ribs celery, cut in half, beef broth, hearty red wine, fresh thyme, freshly ground black pepper, salt to taste, unsalted butter at room temperature, flour13 ingredients
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Tender Brandied Beefbutter, olive oil, boneless bottom round roast and4 Morebutter, olive oil, boneless bottom round roast, good brandy (i used e & j), beef stock (or more ), dry red wine (or more ), salt and pepper3 hour 15 min, 7 ingredients
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