139 warm bread herb Recipes

warm water, extra virgin olive oil, sugar, bread flour, bread machine yeast, egg, mixed italian herbs

bread flour, flour (for working the dough), warm water, yeast, mixed herbs (for pizza, oregano, parsley, etc.), chopped sun-dried tomato, salt

warm water (110 degrees f/45 degrees cup), margarine, milk, egg, dried parsley, salt, ground nutmeg, rubbed sage, celery seed, bread flour, white sugar, active dry yeast

warm nonfat milk (70-80 degrees ), egg, butter, divided, sugar, salt, caraway seeds, poppy seeds, minced dried onion, rubbed sage, ground nutmeg, bread flour, whole wheat flour, active dry yeast

potato, peeled, bread flour, unbleached all-purpose flour, salt, white sugar, fast rising yeast, warm potato water (more or less ), extra virgin olive oil, divided use, freshly snipped rosemary, freshly grated parmesan cheese (optional), sliced black olives, sea salt

warm water, soft butter, egg, sugar, salt, dried basil, dried oregano, dried thyme, bread flour, active dry yeast, melted butter

bread flour, divided (about 2 cups), warm water (100o to 110o), divided, sugar, dry yeast (about 4 1/2 tsp), all-purpose flour, divided (about 3 1/4 cups), salt, olive oil, dried oregano, ground cumin, hot paprika, coarsely ground black pepper, divided, olive oil, chopped onion, salt, garlic cloves, minced, bay leaf, diced tomatoes, sliced kasseri cheese, minced fresh parsley

warm water (100o to 110o), active dry yeast (about 2 1/2 tsp), sugar, all-purpose flour, cornmeal, sea salt plus more to top bread, olive oil, freshly ground black pepper , to taste, toppings: 1/2 zucchini, thinly sliced (1/4 cup); 1/2 medium purple onion, thinly sliced (1 cup); 1 small green or red pepper, thinly sliced (1/3 cup); 1/2 small eggplant, thinly sliced (1 cup); 2 tsp fresh rosemary; 3 tsp fresh sage

bread flour (about 2 cups), divided, sugar, dry yeast (about 4 1/2 tsp), warm water (100o to 110o), divided, all-purpose flour (about 2 cups), divided, salt, olive oil, dried oregano, ground cumin, hot paprika, coarsely ground black pepper, divided, olive oil, chopped onion, salt, garlic cloves, minced, bay leaf, unsalted diced tomatoes, undrained, kasseri cheese, thinly sliced, minced fresh flat-leaf parsley

warm water, olive oil, bread flour, salt, fast rising yeast, sugar, prosciutto, sliced very thin, milk, herbs (i use dried blend of aromatic , onions, garlic)

water, warmed, water, warmed, butter, softened, salt, bread flour, dried onion flakes, minced, dill weed, poppy seed, nonfat dry milk powder, sugar, active dry yeast

chopped onion, butter, warm 2% milk (110o to 115o) plus 2 tbsp (110o to 115o), sugar, salt, dill weed, dried basil, dried rosemary, crushed, active dry yeast, king arthur unbleached all-purpose flour, melted butter

warm water (100o to 110of), active dry yeast, warm milk (100o to 110of), vegetable oil (100o to 110of), honey (100o to 110of), salt, wheat gluten, corn meal, whole wheat flour, poppy seed, celery seed, dried basil, ground sage, dill weed, egg, room temperature, egg white, beaten with 1 tbsp water, sesame seed

warm water, olive oil, all-purpose flour, sugar, salt, oregano, minced garlic, rosemary, red pepper flakes, freshly grated parmesan cheese, bread machine yeast

bread flour, divided, sugar, dry yeast (about 4 1/2 tsp), warm water, divided (100ao, to 110ao,), all-purpose flour, divided, salt, olive oil, dried oregano, ground cumin, hot paprika, fresh coarse ground black pepper, divided, olive oil, chopped onion, salt, garlic cloves, minced, bay leaf, diced tomatoes, undrained, sliced kasseri cheese, minced fresh parsley

warm water, oil, bread mix, yeast , heaped, minced jar garlic or 1 garlic clove, minced, dried basil or 1 tbsp dried herbs, heaped, tomato paste , heaped

oil-cured black olive, pitted, green olives, sweet onion, chopped, garlic clove, minced, fresh mint leaves, extra virgin olive oil, fennel seed, cumin, ground, coriander, ground, minced assorted fresh herb , such as parsley, mint, and basil, pita breads, warmed and cut into quarters (optional)

dried yeast, flour, approximately, sugar, salt, dry milk, warm water, butter, at room temperature, marjoram or 1 tbsp thyme or 1 tbsp oregano, dill or 2 tbsp basil (if using dry herbs, halve the amounts)