163586 warm bananas leche sauce Recipes

butter, sugar, water, lemon juice, vanilla extract, ground cinnamon, sliced firm bananas (about 2 large), vanilla ice cream

skim milk or 3/4 cup 1% low-fat milk, plus, skim milk or 3 tbsp 1% low-fat milk, egg whites, lightly beaten or 1 egg, vanilla, pureed overripe banana, all-purpose flour, whole wheat flour, unsweetened cocoa powder, ground flax seeds, sugar, baking soda, salt, milk chocolate chips , mini (or semi-sweet), strawberry jam (warmed ) or raspberry jam (warmed) or caramel sauce (warmed)

baguette (about 12 oz.), butternut squash (about 2 lbs.), half-and-half, divided, granulated sugar, freshly grated nutmeg, chinese five-spice powder, eggs, light brown sugar, butter for pan, tres leches sauce or other caramel sauce

warm water (110 degrees f/45 degrees cup), mashed bananas, margarine, softened, egg, bread flour, white sugar, salt, active dry yeast, chopped macadamia nuts

banana bread, flour (all purpose), sugar, baking powder, salt, salad oil, whole milk, egg, bananas, chopped nuts (optional), use 8 eggs and 1/3 cup of milk-for 1 loaf of banana bread., melted buttter, cream, brown sugar

banana , overly ripe, peeled and cut into chunks, caramel sauce , plus more for garnish, ground cinnamon, dark rum, whole milk, vanilla ice cream, cream, for garnish, banana, slices for garnish

olive oil, chopped vidalia or other sweet onion, ripe bananas, quartered, shallot, quartered, garlic clove, halved, curry powder, low-salt chicken broth, rice vinegar, honey, salt

dark rum , optional, dulce de leche, freshly squeezed lemon juice , or to taste, sea salt or table salt to taste

white sugar, light brown sugar, light corn syrup, salted butter, heavy cream, vanilla extract, pineapple juice, malibu rum or 1 cup other coconut rum, bananas, sliced

pecans, coarsely chopped, unsalted butter, salt, whole milk, eggs, all-purpose flour, sugar, plus additional for sprinkling, dulce de leche or 3 tbsp nutella, heavy cream

dry roasted peanuts, unsalted butter, bananas, peeled and halved lengthwise, neapolitan ice cream, warm hot fudge sauce

bananas, medium to large, mashed, vanilla, grapeseed oil, warmed, oatmeal, almond meal, cinnamon, salt, baking powder, dark chocolate chips

warm water (105of to 115of), egg, vegetable oil, dry yeast, all purpose flour, sweetened shredded coconut, sesame seeds, ground nutmeg, bananas, vegetable oil (for frying ), honey, vanilla ice cream

bananas, whole with peels attached, semi-sweet chocolate chips, peanut butter, vanilla ice cream (optional)

warm water (110-115 degrees ), sugar, ripe bananas, sliced, unsweetened pineapple juice, orange juice, lemon juice, ginger ale, chilled

banana , decently ripe, natural peanut butter, stevia truvia

banana crepes, all-purpose flour, sugar, eggs, milk, butter, melted, vanilla extract, salt, butter, brown sugar, ground cinnamon, ground nutmeg, half-and-half cream, bananas , halved lengthwise or sliced 1/2-inch thick, heavy cream, ground cinnamon, sift flour and powdered sugar into a mixing bowl. add eggs, milk, butter, vanilla, and salt; beat until smooth., heat a lightly greased 6-inch skillet. add about 3 tbsp batter. tilt skillet so that batter spreads to almost cover the bottom of skillet. cook until lightly browned; turn and brown the other side. repeat process with remaining batter, grease skillet as needed., melt butter in a large skillet. stir in brown sugar , cinnamon and nutmeg. stir in cream and cook until slightly thickened. add bananas; cook for 2 to 3 minutes, spooning sauce over them. remove from heat., roll a crepe around each banana half (or spoon banana slices on crepe and roll) and place on serving platter. spoon sauce over crepes. top with whipped cream and a pinch of cinnamon.