63 warm apple tart Recipes

active dry yeast, warm water (110o to 115o), warm milk (110o to 115o), butter, softened, sugar, eggs, salt, king arthur unbleached all-purpose flour, brown sugar, king arthur unbleached all-purpose flour, ground cinnamon, ground nutmeg, ground allspice, sliced peeled tart apples, butter, softened, sugar, orange juice, vanilla extract

active dry yeast, warm water (110o to 115o), egg, warm milk (110o to 115o), butter, softened, sugar, grated lemon peel, salt, king arthur unbleached all-purpose flour, cream cheese, softened, sugar, tart apple, peeled and sliced, butter, melted, sugar

flour tortillas (7 or 8 inches), warmed, butter, melted, sliced peeled tart apples, caramel ice cream topping, king arthur unbleached all-purpose flour, ground cinnamon, chopped pecans, toasted

all purpose flour, sugar, salt, chilled unsalted butter, cut into small pieces, more) ice water, unsalted butter, room temperature, almond paste,* crumbled, egg, all purpose flour, golden delicious apples, peeled, quartered, cored, sliced 1/8 inch thick, sugar, melted unsalted butter, warm honey

tart apples, peeled and sliced, caramels, flour tortillas (8 inches), warmed

active dry yeast, warm milk, butter, melted, divided, egg, sugar, divided, salt, king arthur unbleached all-purpose flour, tart apple, peeled and chopped, chopped pecans, ground cinnamon, sugar, water, vanilla extract

tart apples, peeled and quartered, lemon juice, honey, butter, melted, salt, divided, chinese five-spice powder, sweet potatoes (about 6 large), peeled and quartered, fat-free milk, warmed, minced chipotle pepper in adobo sauce, pepper

baguette , cut into sixteen 1/2-inch slices, tart apple, cored, seeded , peeled if you wish, cut into very thin slices (or pear), lavender honey, warmed, gorgonzola (or any bleu cheese of your choice), snipped fresh chives, for garnish

extra virgin olive oil, shallots, minced, assorted cabbage, cored and cut into shreds 1/4 inch wide, caraway seed (or more if you like ), tart green apples , such as granny smith,halved,cored and cut into thin slices, white wine vinegar, salt & freshly ground black pepper, to taste, fresh flat leaf parsley

salt-cured or drained canned capers (see notes), fingerling potatoes (1 by 2 in.; see notes) or other thin-skinned potatoes (2 in. wide), scrubbed and halved lengthwise, smoked trout, olive oil, lemon juice, fresh-ground pepper, tart green apple (about 5 oz.), such as granny smith, rinsed, cored, and thinly sliced, chopped fresh dill, sour cream (optional)

active dry yeast, warm water (110o to 115o), king arthur unbleached all-purpose flour, sugar, salt, grated lemon peel, cold butter, cubed, warm 2% milk (110o to 115o), eggs, lightly beaten, chopped peeled tart apples, chopped walnuts, sugar, ground cinnamon, butter, melted, sugar, milk, vanilla extract

coarsely chopped pecans, raisin bread, diced, granny smith apples or 2 medium other tart apples, peeled,cored,and thinly sliced, sugar, ground cinnamon, ground nutmeg, eggs, half-and-half or 2 cups whole milk, bourbon or 1/4 cup brandy, melted butter, vanilla ice cream, warm caramel sauce

red potatoes (or red white and blue for july 4th in the u.s.!), extra virgin olive oil, minced shallot, whole grain brown mustard or 2 tbsp dijon mustard, honey, apple cider vinegar, fresh rosemary, finely chopped, fresh thyme, finely chopped, salt and pepper, to taste, tart apple, peeled and chopped into 1/4-inch pieces

butter, brown sugar, sliced peeled tart apples, golden raisins, ground cinnamon, ground nutmeg, vanilla extract, flour tortillas (8 inches), warmed, shredded reduced-fat cheddar cheese, sugar, ground cinnamon

king arthur unbleached all-purpose flour, divided, active dry yeast, sugar, salt, warm water (120o to 130o), vegetable oil, egg, chopped peeled tart apples, sugar, ground cinnamon, chopped nuts, butter, melted

peeled and sliced tart apples (mac s or granny smith s), pure maple syrup, raisins, chopped walnuts, flour, sugar, baking powder, salt, butter, buttermilk, egg, beaten, pure vanilla extract, vanilla ice cream (optional)

all-purpose flour, salt, baking powder, granulated sugar, shortening, butter, milk, egg, beaten well, tart apples, peeled and cut into eighths, light brown sugar, cinnamon, coarsely chopped walnuts, lemon sauce, granulated sugar, cornstarch, salt, boiling water, grated lemon peel, fresh lemon juice, butter, in a saucepan , combine sugar, cornstarch and salt. add boiling water. cook, stirring constantly, until mixture is thick and clear. stir in lemon peel, lemon juice, and butter. serve warm.

butter, sugar, eggs, flour, nutmeg, baking soda, salt, vanilla, tart apples, peeled and finely chopped, pecans, chopped, butter, pecans, chopped, brown sugar, whipping cream