99804 walnut orange passover sponge cake Recipes

walnuts, toasted, garlic cloves, minced, red wine vinegar, lemon juice, honey, fresh dill (or 1 tsp. dried ), white pepper, salt, orange juice, extra virgin olive oil

cake flour (8 oz = 225 g), sugar (10.5 oz = 300 g), baking powder (10 g), salt (3.5 g), liquid cup safflower oil (3.75 oz = 108 g), eggs, separated + 3 additional whites (yolks: 1/2 liquid cup = 4.5 oz = 130 g; whites: 1 1/4 liquid cups = 10.5 oz = 300 grams ), liquid cup orange juice, freshly squeezed (6.25 oz = 182 g), grated orange zest (12 g), vanilla (4 g), cream of tartar (4 g)

cake flour, sugar, baking powder, salt, safflower oil, egg yolks, egg whites, orange juice, orange zest, grated, vanilla, cream of tartar

oranges (steamed or boiled see recipe ), eggs (no blood), caster sugar, almond meal or 250 g ground almonds, baking powder, margarine , for greasing cake pan

cake flour, sifted, plus more for dusting, baking powder, baking soda, salt, ground cinnamon, unsalted butter, softened, granulated sugar, orange zest, finely grated, eggs, at room temperature, sour cream, at room temperature, pure vanilla extract, buttermilk, at room temperature, sugar , for dusting

walnuts, orange-essence dried plums (prunes), dried cranberries, chocolate-covered raisins (or plain raisins), cinnamon, ground ginger, vanilla extract

orange (large), eggs, caster sugar, almond meal, baking powder, caster sugar (for dusting), icing sugar (for dusting after baking), butter (or oil spray for greasing pan.)

oranges , zest of or 1 lemon, zest of, eggs, at room temperature, salt, sugar, eggs, at room temperature, all-purpose flour

pie crust, eggs, brown sugar, corn syrup, unsalted butter, melted, cooled slightly, salt, vanilla, cranberries, walnuts, orange , zest of, chocolate chip

orange cake mix, oil, apricot nectar, vanilla butternut flavoring, lemon extract, eggs, powdered sugar, lemon juice, vanilla butternut flavoring

oranges, water, sugar, orange peel, butter or margarine, sugar, all-purpose flour, baking powder, eggs, vanilla

oranges, sugar, ground almonds, baking powder, eggs, lemon , juice only, mascarpone, vanilla sugar

margarine, pecans, marble or plain mandel cut cookies (or another dry passover cookie), sugar, potato starch, ground cinnamon, egg whites, salt, egg yolks, grated orange peel (3 to 4 oranges), frozen orange juice concentrate, thawed, unsalted margarine, melted, cooled, orange section (optional), cream (optional) or non-dairy whipped topping (optional)

cake flour, cornstarch, salt, egg whites, sugar , sifted, cream of tartar, unsalted butter, melted, vanilla extract, ground walnuts (optional) or 1/4 cup hazelnuts (optional), grated citrus zest (optional), almond extract (optional)

orange, raisins, walnuts, all-purpose flour, sugar, baking soda, salt, milk, margarine, softened (or butter or shortening), eggs, orange juice , reserved from orange used in cake, sugar, cinnamon, chopped walnuts

orange cake mix (such as duncan hines orange supreme), mandarin oranges, drained, mandarin oranges, drained (second can) (optional), cream cheese frosting, room temperature, water, vegetable oil, eggs

cake, yellow cake mix, pure pumpkin, eggs, orange juice, sp.s poppy seeds, glaze, powdered sugar, orange juice

cake flour, sugar, divided, egg whites, cream of tartar, salt, vanilla extract, grated orange rind, orange extract, fresh lemon juice, almond extract