116 walnut cream spread Recipes

southern style biscuit or short cake, organic raspberry fruit spread, fresh organic strawberries cut into a fan, maple walnut ice cream, granny smith apples pealed cored and sliced, water, cream

whole wheat flour, baking soda, baking powder, ground cinnamon, ripe bananas, mashed, sugar, egg, lightly beaten, canola oil, vanilla extract, chopped walnuts, toasted, vegetable cooking spray, light whipped cream cheese spread (optional)

dried pears, cream cheese spread, maple syrup, chopped walnuts, toasted, cinnamon-raisin bread, toasted and crusts removed

fudge brownie mix (pillsbury preferred ), water, oil, egg, chocolate fudge frosting (pillsbury frosting supreme ready to spread preferred), whipping cream , whipped, marshmallows, chopped walnuts or pecans, semi-sweet chocolate chips

philadelphia cream cheese spread (use herb and garlic flavour), shredded mozzarella cheese, crumbled cooked bacon, green onions, finely chopped, hot sauce (optional), ground walnuts

bananas, very ripe, fat free sour cream, honey, sugar, smart balance butter spread, baking soda, vanilla, baking powder, applesauce (no sugar added), all-purpose flour, egg, walnuts, chopped

butter, softened, sugar, eggs, divided, all-purpose flour, baking powder, salt, chopped walnuts, semisweet chocolate chips, marshmallows (see note ), light brown sugar, preheat the oven to 350 degrees f. coat a 9 x 13 baking dish with nonstick cooking spray. in a medium bowl, with an electric beater on medium speed, cream the butter and sugar. add 1 whole egg and 2 egg yolks, reserving the egg whites for later use. beat until well mixed. add the flour, baking powder, and salt; mix until thoroughly combined. spread the mixture into the baking dish and sprinkle with the nuts, chocolate chips, and marshmallows. in another medium bowl, with an electric beater on medium speed, beat the reserved egg whites until stiff peaks form, then fold in the brown sugar. spread over the top of the batter and bake for 30 to 35 minutes, or until golden. remove from the oven and allow to cool, then cut into bars and serve.

chocolate cream-filled chocolate sandwich cookies, crushed (1 1/2 cups), ready-to-spread chocolate frosting, milk, chocolate instant pudding, cinnamon sugar or 1/8 tsp ground cinnamon, vanilla extract, salt, chocolate cream-filled chocolate sandwich cookies, coarsely chopped (2 cups), chocolate syrup, cream cheese, softened, powdered sugar, chopped walnuts, toasted, chocolate syrup

salami, whole, fat free cream cheese, yogurt spread or 1 1/2 cups butter, cheddar cheese, shredded, scallions, chopped, fresh parsley or 1/3 cup walnuts, chopped, cracker

underwood chicken spread, carton sour cream, mayonnaise, chopped walnuts, instant coffee powder, salt, pepper, lemon juice, paprika (optional)

cheese spread (kraft old english), blue cheese (kraft roka blue), cream cheese (softened ), garlic powder (or more to taste), nuts (wal or pecans, chopped)

broccoli florets, thawed, corn, chopped onion, processed cheese spread , like cheezwhiz, sour cream, fresh whole wheat bread crumbs, margarine or 2 tbsp butter, melted, chopped walnuts

i can tsp believe it s not butter spread, eggs, skim milk, flour, splenda sugar blend for baking, light brown sugar, water, salt, fat free sour cream, bananas, peeled and sliced, walnuts, toasted (or pecans)

chopped cooked chicken, green onions, chopped finely (3 tbsp), chopped walnuts (finely chopped ), creamy poppy seed dressing (best quality ), cream cheese spread (from 8oz container), flour tortillas (9 or 10 inch size), leaves bibb lettuce, strawberry (finely chopped )