987 walnut buttermilk Recipes

granulated sugar, brown sugar, butter, softened, eggs, vanilla extract, cake flour (about 2 cups), baking soda, salt, ground cinnamon, buttermilk, walnuts, toasted, chopped, and divided, cream of tartar, egg whites, maple sugar or granulated sugar, water, salt

low-fat buttermilk, dijon mustard, chicken cutlets, panko breadcrumbs (japanese breadcrumbs), walnuts, finely chopped, parmigiano-reggiano cheese, grated, fresh rosemary, minced, kosher salt, fresh ground black pepper, rosemary (optional)

all-purpose flour, baking soda, salt, ground cinnamon, sugar, eggs, vegetable oil, buttermilk, vanilla extract, shredded carrots, crushed pineapple, drained, flaked coconut, chopped walnuts, sugar, baking soda, buttermilk, butter or 1/2 cup margarine, light corn syrup, vanilla extract, flaked coconut, chopped walnuts (fine chop )

ripe bananas, mashed (about 5 medium, not pureed ), fresh lemon juice, flour, baking soda, salt, butter, softened (no subs), white sugar, eggs, vanilla, buttermilk (full-fat is better to use for this cake), chopped walnuts

cake, flour, baking soda, salt, ground cinnamon, eggs, sugar, canola oil, buttermilk, teaspons vanilla, grated carrots, crushed pineapple, drained, flaked coconut, chopped pecans or walnuts, buttermilk glaze, sugar, baking soda, buttermilk, butter, light corn syrup, vanilla, cream cheese frosting, butter, softened, cream cheese, softened, cream cheese, softened, powdered sugar, vanilla

king arthur unbleached all-purpose flour, baking soda, ground cinnamon, salt, eggs, sugar, vegetable oil, buttermilk, vanilla extract, crushed pineapple, well-drained, very finely grated carrots, chopped walnuts, flaked coconut, sugar, buttermilk, butter, light corn syrup, baking soda, vanilla

sugar, unsalted butter or 1/2 cup unsalted margarine, eggs, flour, baking soda, ground nutmeg, cinnamon, buttermilk, buttermilk , additional, sugar, chopped walnuts, cinnamon, ground nutmeg

flour, baking soda, cinnamon, nutmeg, salt, eggs, white sugar, brown sugar , packed, vegetable oil, buttermilk, maple extract (or use 1 tbsp vanilla extract), carrots, peeled and grated (2 cups, does not have to be exactly 2 cups!), crushed pineapple, drained, chopped walnuts, raisins (optional), sugar, baking soda, butter, buttermilk, light corn syrup, vanilla

butter (for the molds), all-purpose flour, baking powder, eggs, fine sea salt, ground pepper, extra virgin olive oil, buttermilk, roquefort cheese, crumbled, pear, peeled, cored, and diced, walnuts, chopped

all purpose flour, sugar, baking powder, salt, chilled unsalted butter, cut into 1/2-inch cubes, egg yolks, buttermilk, golden raisins, chopped toasted walnuts, fennel seeds, egg beaten to blend with 1 tbsp water (for glaze)

all-purpose flour, granulated sugar, baking powder, ground cinnamon, baking soda, salt, ground mace or 1/4 tsp ground nutmeg, chopped peeled apples, slightly beaten eggs, chopped black walnuts or 3/4 cup english walnuts, toasted, buttermilk, cooking oil, granulated sugar, brown sugar, butter, buttermilk, light corn syrup, cream cheese, softened, butter, softened, apple brandy (apple juice, or apple cider may be used), powdered sugar

butter or margarine 1 cup milk or yogart, flour pour on liquid, sugar 1 cup sugar, ts baking powder 1 cup orange juice, grated rind of 2 oranges 3 tb lemon juice, ts baking soda 4 tb rum, grated rind of 1 lemon grand marnier icing, ts salt 1/3 cup butter or margarine, eggs 1 tb grated orange rind, chopped walnuts, instructions, cream butter ; gradually add sugar and beat until light. add fruit rinds; add eggs 1 at a time, beating thoroughly after each. add sifted dry ingredients alternately with buttermilk, beating after each addition until smooth. fold in nuts. pour into greased 9 or 10-inch 2-quart tube pan. bake at 350 degrees for 1 hour. strain fruit juices into saucepan. add sugar and rum; bring to boil. pour slowly over hot cake in pan. if all liquid is not absorbed, pour remainder on later., bring butter to room temperature. mix all ingredients, adding enough grand marnier to make a spreading consistency. spread on cooled cake.

sugar, eggs, cooking oil, flour, baking soda, black walnut flavoring or 1/2 tsp vanilla, buttermilk, mashed bananas , about 4, black walnuts or 1 cup regular walnuts

all purpose flour, baking soda, vegetable shortening, sugar, eggs, ripe bananas mashed, buttermilk, pure vanilla extract, chopped black walnuts, butter softened, dark brown sugar packed, heavy cream, pure vanilla extract, sugar, chopped black walnuts

cake flour, raisins, chopped nuts (pecans and black walnuts), ground cinnamon, ground allspice, baking soda, salad oil, buttermilk, eggs, sugar, buttermilk, sugar, light corn syrup, baking soda, vanilla extract, butter

all purpose flour, baking soda, baking powder, salt, cinnamon, eggs, canola oil, buttermilk, sugar, vanilla extract, crushed pineapple with juice, grated carrots, coconut, chopped pecans or walnuts, buttermilk glaze, sugar, baking soda, buttermilk, butter, corn syrup, vanilla extract, orange cream cheese frosting, cream cheese-softened, vanilla extract, powdered sugar, orange zest, orange juice

unsalted butter, all-purpose flour, plus more for dusting the pan, baking soda, ground cinnamon, salt, eggs, sugar, vegetable oil, buttermilk, vanilla extract, fresh pineapple, crushed, carrots, peeled and coarsely grated, loosely packed shredded, sweetened coconut, chopped walnuts, carrot cake ingredients for the buttermilk glaze, sugar, buttermilk, unsalted butter, light corn syrup, baking soda, pure vanilla extract, carrot cake ingredients for the frosting, unsalted butter, room temperature, cream cheese, room temperature, sugar, fresh orange juice, grated orange zest, pure vanilla extract

flour, baking soda, salt, ground cinnamon, ground nutmeg, ground allspice, sugar, vegetable oil, buttermilk, vanilla extract, eggs, seedless prunes, cut in quarters, chopped walnuts, sugar, buttermilk, unsalted butter, baking soda, juice of 1/2 lemon