822 vortex famous Recipes

ketchup, vinegar, brown sugar, salt, pepper, lemon juice, worcestershire sauce, butter, garlic powder, drop tabasco sauce, peach preserves or apricot preserves

butter, softened, sugar, lemon , juice and zest of, vanilla extract, salt

cake flour, baking powder, salt, eggs , seperated, sugar, sugar, pure vanilla extract, drops lemon extract, unsalted butter, melted, cream of tartar, cream cheese, sugar, cornstarch, pure vanilla extract, eggs, heavy whipping cream

chicken breasts , i use the boneless pre-frozen halves from walmart (i have used boneless thighs with good results as well), chicken broth

active dry yeast, all-purpose flour, plus more for dusting, unsalted butter, softened, sugar, fine salt, unsalted butter, melted, kosher salt, garlic powder, dried oregano

butter, flour, salt, ground mustard, black pepper, low-fat milk, heavy cream, shredded cheddar cheese, grated parmesan cheese (or parm or romano mix), cream cheese, softened, elbow macaroni , fully cooked (large style), seasoned bread crumbs

chicken skinless chicken breasts, sunflower oil, garlic cloves, minced, fresh coriander, chopped, caster sugar, ground cumin, ground coriander, light soy sauce, chili pepper , no seeds, salt and pepper

onion, finely chopped, celery, finely diced, very finely diced potatoes (peeled ), minced clams , and juice, red wine vinegar, butter (not margarine), flour, half-and-half (cream ), salt, pepper

head broccoli, washed and cut into pieces, red onion, thinly sliced, bacon, fried and broken up, old cheddar cheese, shredded, raisins, mayonnaise or 1 cup miracle whip, red wine vinegar, worcestershire sauce (to taste), sugar (to taste) (optional), salt

beef ribs, barbecue sauce (your favourite), brown sugar, molasses, curry powder, oak chip , for the barbecue

ground turkey breast, eggs, fine breadcrumbs (old london or progresso are best,seasoned), asiago 3-cheese blend, shredded (asagio,parm,romano blend), garlic powder , to taste, ground black pepper , to taste, onion powder , to taste, cajun-louisiana seasoning blend, to taste (luzianne cajun seasoning ), canola oil

ground beef, onion, chopped, garlic cloves, chopped, crushed tomatoes with juice, chili powder, salt, sugar, worcestershire sauce, red kidney beans (do not drain), fritos corn chips, grated cheddar cheese

nonfat plain yogurt, fat free sour cream, vanilla extract, almond extract, flour, flour, granulated sugar, baking powder, baking soda, salt, chilled reduced fat margarine or 3 -4 tbsp low-fat butter, dried apricot, small diced, sliced almonds, nonfat milk, granulated sugar

olive oil, boneless chicken breast, diced (optional), butter, garlic cloves (or more , to taste), mozzarella cheese (shredded ), parmesan cheese (shredded ), mccormick roasted garlic and bell pepper (this is the secret ingredient), onion (chopped large), chopped assorted fresh vegetables (, i use green and red pepper, broccoli, snow pea pods, and julienned carrots), tomato, chopped, cooked pasta , cooked while preparing other ingredients (i like farfalle or rotini)

eggs, milk (i prefer butter ), flour, baking powder, sugar, salt

ground beef, onion, minced, garlic powder, onion powder, parmesan cheese, salt and pepper, breadcrumbs (i like italian flavor ), milk, egg, oregano, thyme, a-1 steak sauce (optional), barbecue sauce (i use famous daves, or ken davis)