251 vodka heavy cream Recipes

penne pasta, butter, vodka, dried red pepper flakes, worcestershire sauce, tomato sauce, tomato paste, heavy cream, salt and pepper to taste, grated parmesan cheese

butter, vodka, seasoned pepper or 1/2 tsp crushed red pepper flakes, cayenne, diced tomatoes, salt, heavy cream or 1/2 cup whipping cream, freshly grated parmesan cheese, penne , cooked according to package directions,drained

penne pasta, extra virgin olive oil, garlic cloves, minced, crushed red pepper flakes, chili pepper (opt. for hotness), crushed tomatoes, onion, chopped, vodka, heavy whipping cream, chopped fresh parsley, hot italian sausage (your preference of chunkiness), salt and pepper

penne pasta (or any tubular pasta), marinara sauce, chopped fresh dill, vodka, smoked salmon , cut into bite-sized pieces, frozen peas, thawed, heavy cream

extra-virgin olive oil, butter, garlic, minced, shallots, minced, vodka, chicken stock, tomatoes, canned and crushed, penne, cooked, heavy cream, basil, fresh

whole wheat penne, olive oil, chopped plum tomato, vodka, hot paprika, salt, pepper, heavy cream

onion, chopped fine, butter, olive oil (enough to coat bottom of pan), prosciutto, chopped (about 7-8 slices), whole tomatoes , hand squeezed (i like san marzano), heavy cream, vodka (1 shot glass), salt & pepper, water, penne pasta, grated parmesan cheese

pancetta, finely diced, olive oil, unsalted butter, white onion, finely chopped, tomato sauce or 3 cups tomato puree, fresh parsley, chopped, heavy cream, vodka, salt & freshly ground black pepper, penne pasta, grated parmesan cheese, for garnish

butter, garlic, chopped finely, sliced prosciutto, whole tomatoes, drained and chopped, heavy cream, vodka (only a kind you would drink), salt and pepper, crushed red pepper flakes, penne pasta, freshly grated parmigiano-reggiano cheese

butter, red pepper flakes, vodka, italian crushed tomatoes, parmesan cheese, romano cheese, heavy cream

extra virgin olive oil, butter, garlic cloves, minced, shallots, minced, vodka, chicken broth, crushed tomatoes, salt and pepper, pasta , of your choice, heavy cream

extra virgin olive oil, garlic cloves, minced, crushed tomatoes, leaves basil , torn up, vodka, fettuccine pasta, heavy cream

diced italian tomatoes (if you prefer a creamier style of sauce, you can use a crushed tomato vs. canned), heavy cream (depending on how creamy you like the sauce), vodka (a little more or less depending on taste, it doesn tsp have to be exact), shallot, fine minced (2 small shallots), minced garlic, red pepper flakes, fresh basil, fine chopped (more to taste, or as a garnish), olive oil, salt, pepper

uncooked pasta (penne, campanelli), extra virgin olive oil, garlic cloves, minced, crushed red pepper flakes, crushed tomatoes, tomato sauce, salt, vodka (or small sample bottle), heavy cream, chopped fresh parsley, sweet italian sausage, hot italian sausage, grated parmesan cheese

extra-virgin olive oil , once around the pan in a slow stream, butter, garlic, minced, shallots, minced, vodka, chicken stock, crushed tomatoes (32 oz), coarse salt and pepper, pasta , such as penne rigate, heavy cream, leaves fresh basil, shredded or torn, crusty bread , for passing

olive oil, salt, penne pasta, heavy cream, low-fat spicy chicken sausage, garlic cloves, crushed tomatoes, crushed red pepper flakes, vodka

butter, onion chopped, crushed tomato, garlic crushed, heavy cream, vodka, red pepper flakes, penne