503 virgin oil torn basil Recipes

dried cannellini beans (2 cups), picked over and rinsed, cipolline * or small boiling onions (left unpeeled), salt (preferably sea ), or to taste, tomatoes, cored and halved crosswise, tomatoes (preferably mixed colors ; 4 cups), salt (preferably sea ), sugar, extra-virgin olive oil, torn fresh basil leaves

extra virgin olive oil, italian sausage, chopped yellow onion, garlic, finely chopped, red bell pepper , 1/4 inch julienne, dry white wine, whole canned tomatoes (with juice, finely chopped), salt & freshly ground black pepper, crushed red pepper flakes, freshly torn basil leaves, freshly grated pecorino romano cheese, goat cheese (crumbled ), pappardelle pasta

shelled fava beans (about 1 3/4 lb unshelled), uncooked campanelle or farfalle (bow tie pasta), extra-virgin olive oil, divided, center-cut bacon slices, cut into 1/2-inch pieces, sliced red onion, garlic cloves, sliced, sliced mushrooms, fresh shelled or frozen green peas, thawed, fresh lemon juice, kosher salt, fresh pecorino romano cheese (about 6 tbsp), grated and divided, torn basil leaves

cooked shrimp, peeled and deveined, fresh lemon juice, extra-virgin olive oil, fresh basil , torn, kosher salt and pepper, radishes, thinly sliced, green bell peppers, thinly sliced, black olives, pitted, feta, sliced, pita chips or cracker bread

shrimp, peeled, deveined , and halved lengthwise, extra virgin olive oil, fresh lemon juice, minced garlic, red pepper flakes, boboli pizza crusts, sweet onion, cut into thin wedges (walla walla or vidalia), red bell pepper, seeded , deribbed, and cut into long thin strips, coarsely shredded mozzarella cheese, fresh basil leaves , torn into large pieces, garlic clove, kosher salt, roasted red peppers, drained and blotted dry with paper towels, freshly grated parmesan cheese, fresh basil leaves , torn into large pieces, extra virgin olive oil, sugar, red pepper flakes

boneless skinless chicken breasts (trimmed of fat), white wine (1/2 cup), lemon juice (fresh ), olive oil (extra virgin), garlic cloves (minced ), coarse grain mustard (or gluten free wholegrain mustard), parsley (or tarragon chopped), lemon (skin peeled into long thin strips, use a vegetable peeler), peaches (cut into thin wedges), red onion (halved and thinly sliced ), basil (leaves picked and torn if large), baby salad leaves (4 cups), bocconcini (baby halved or torn), prosciutto (thin and cut into thin strips), red wine vinegar, olive oil (extra virgin), dijon mustard (or gluten free ), ground black pepper (freshly , to taste)

extra virgin olive oil, chicken, cut into 8 serving pieces (2 wings , 2 legs, 2 thighs, and each breast cut in half crosswise), onion, peeled, halved, and thinly sliced, red pepper, sliced into 1/2-inch strips, dry white wine, salt, big pinch hot red pepper flakes, canned plum tomatoes, well drained and coarsely chopped, torn basil leaves

extra-virgin olive oil, butter, garlic, finely chopped, coarse black pepper, lemons , zested and juiced, salt, capellini, shredded or torn basil leaves, grated cheese , to pass at table

uncooked multigrain penne (tube-shaped pasta), extra-virgin olive oil, halved grape tomatoes, garlic cloves, minced, chopped bottled roasted red bell peppers, navy beans, rinsed and drained, fresh baby spinach, torn basil leaves, balsamic vinegar, salt, grated fresh parmesan cheese

spinach, washed, dried, stems removed, grape or cherry tomatoes, halved, lemons , zested, orzo, cooked to al dente, extra-virgin olive oil , 1 turn of the bowl, basil leaves , torn or thinly sliced, salt and pepper

ciabatta, thickly sliced, crumbled goat cheese, extra-virgin olive oil, fresh basil , roughly torn, freshly ground black pepper, garlic , halved lengthwise, tomatoes, cut into 1 chunks, red wine vinegar, salt, red onion, thinly sliced, very small fennel bulb, halved, cored and very thinly sliced

day old , good quality italian bread, extra-virgin olive oil , 3 turns of the pan, butter , cut into pieces, garlic, finely chopped, salt and freshly ground black pepper, tomato sauce, tomatoes, seeded and chopped, several fresh basil leaves , torn, shredded mozzarella , smoked mozzarella or provolone cheese

extra-virgin olive oil, onion, chopped, garlic clove, thinly sliced, fresh tomatoes, peeled, seeded and roughly chopped, day-old italian peasant bread, roughly sliced, water, fresh torn basil leaves, freshly ground black pepper, grated parmigiano-reggiano

u-12 shrimp, extra-virgin olive oil, salt and freshly ground black pepper, celery rib with the leaves, cut in paper thin slices, red onion, cut in paper thin slices, tomatoes, roughly chopped, currants, capers, rinsed and dried, pine nuts, marsala, chili flakes, fennel fronds, torn basil leaves, torn mint leaves, lemon wedges

chicken thighs, skin and bones removed, cut into 3/4-inch chunks, freshly ground black pepper , to taste, grey salt, fennel seeds, smoked paprika, masa harina or all purpose flour, extra-virgin olive oil , plus additional as needed to cook the chicken and for garnish, red onions, minced, garlic, minced, green jalapeno peppers (with seeds), diced, red jalapeno peppers (with seeds), diced, tomato paste, chili powder, minced fresh thyme leaves, white wine, chicken stock, diced tomato in juices, white beans, rinsed and drained or 4 cups cooked white beans, zucchini , cut into 3/4-inch pieces, poblano pepper, diced, orange or red bell pepper, diced, scallions, sliced, torn basil leaves, grated parmesan, for garnish

extra-virgin olive oil, onion, chopped, garlic cloves, minced, whole, peeled tomatoes, drained, handful fresh basil leaves , torn, salt and freshly ground black pepper, eggplants, stemmed but not peeled, garlic cloves, chopped, salt and freshly ground black pepper, extra-virgin olive oil, dried spaghetti, tomatoes, stemmed, freshly grated pecorino, plus extra for serving, handful fresh basil leaves , torn

globe eggplants , cut crosswise into 1/4-inch-thick rounds (2 medium eggplants), kosher salt, high-quality white bread , torn into quarters (about 8 oz), grated parmesan cheese (about 2 oz), unbleached all-purpose flour, eggs, vegetable oil, diced tomatoes, extra-virgin olive oil, garlic cloves, minced (about 1 generous tbsp), red pepper flakes, fresh basil leaf, chopped, whole milk mozzarella (2 cups) or 8 oz part-skim mozzarella cheese, shredded (2 cups), grated parmesan cheese (about 1 oz), fresh basil leaves , torn for garnish

ripe tomatoes, about 4 lb total weight, extra virgin olive oil, balsamic vinegar, garlic, peeled but left whole, ground sea salt , preferably gray salt, freshly ground black pepper, chopped yellow onion, water, lightly packed fresh basil leaves, country style bread , 1 lb, extra virgin olive oil, for brushing, ground sea salt , preferably gray salt, extra virgin olive oil (for frying ), red pepper flakes, eggs, torn fresh basil leaf