1322 vinegar vinaigrette salad Recipes

sliced beets, chopped celery, torn lettuce or 2 cups mixed salad greens or 2 cups spinach leaves, crumbled feta cheese, oil and vinegar vinaigrette

cooked shrimp, cleaned, frozen pea pods, thawed, green onions, sliced, salad oil, dry white wine, white vinegar, italian salad dressing mix, capers, drained, pepper, tomatoes

creamy pumpkin seed dressing, champagne vinegar (or other high-quality white wine vinegar), dijon mustard, shallot, finely chopped, chopped fresh thyme leaves, egg yolks , from pasteurized eggs, pumpkin seed oil or extra-virgin olive oil, extra-virgin olive oil, ice water , if needed, sea salt , preferably gray salt, freshly ground black pepper, pumpkin seeds , toasted lightly in oven, tilapia, all-purpose flour, eggs, beaten, progresso lemon pepper panko crispy bread crumbs, tilapia fillets, extra-virgin olive oil, lemon, cut into wedges, salad, heads of butter lettuce, washed and dried well , torn, pomegranate seeds

olive oil, fresh lemon juice or 3 -4 tbsp white wine vinegar or 3 -4 tbsp balsamic vinegar, dijon mustard, salt or 1/4 tsp sel de mer sea, fresh ground black pepper

shredded cabbage, sliced green onion, snipped parsley, vinegar, sugar, salad oil, salt, hard-boiled eggs, chilled

arugula, romaine lettuce hearts, chopped, walnut halves, balsamic vinegar, olive oil, salt, black pepper, blue cheese, crumbled

rice wine vinegar, sugar, soy sauce , pref. low-sodium, ginger, fresh grated, garlic, fresh minced, sesame oil, peanut oil or 1/2 cup grapeseed oil, sesame seeds, lightly toasted, scallion, chopped (green onions)

lemon juice, red wine vinegar, fresh basil leaf, dijon mustard, olive oil, salt, pepper

rice wine vinegar, chicken broth, low fat and low salt, dried parsley, hungarian paprika, lemon juice, freshly squeezed, garlic clove, finely minced, dijon mustard, canola oil

shell pasta (i like small shells , ditalini or anything small in shape. rotini, spirals, and penne is too big to m), snow peas (ends trimmed and cut in half on an angle), frozen baby peas (thawed ), shallots, thin sliced, roasted red pepper vinaigrette, chives, chopped fine, salt, pepper, roasted red peppers (most jars are about 7 oz, if you want to make your own, approximately 1 large bell pepper roasted pe), balsamic vinegar (you can substitute red wine if you want, it changes the flavor a bit but it will work just fine), garlic, minced, shallots, minced, olive oil, honey, red pepper flakes (optional), salt, pepper, grated parmesan cheese

sugar, red wine vinegar, fresh minced garlic, salt, paprika, white pepper, canola salad oil

balsamic vinegar, red wine vinegar, chopped fresh basil leaf, minced garlic (4 to 6 cloves), minced fresh tarragon, chili paste with garlic, olive oil

garlic, dill, tarragon, parsley, salt, pepper, dijon mustard, rice wine vinegar, olive oil

dijon mustard, shallot, finely minced, salt, champagne vinegar, lemon juice, fresh, extra virgin olive oil, fresh basil, finely chopped

olive oil , extra virgin is best, cider vinegar, honey, dry mustard, salt, pepper

plain yogurt, cider vinegar, olive oil, dijon mustard, lemon juice, crushed garlic, dill

red wine vinegar, cherry juice concentrate, dry mustard, salt, sugar, olive oil or 1/4 cup canola oil

orange juice concentrate, mayonnaise, fresh basil, pepper, balsamic vinegar, olive oil