33 vinegar pickled meat Recipes

water, uncooked white rice, seasoned rice vinegar, white sugar , or as needed, salt , or as needed, cooked crab meat , drained of excess liquid and shredded, mayonnaise, sheets nori (dry seaweed), avocado, sliced, red caviar , such as tobiko, english cucumber, seeded and sliced into strips, drained pickled ginger, for garnish, soy sauce , or to taste, wasabi paste

beef rolled rump roast, instant meat marinade, white vinegar, onion , slice, bay leaves, pickling spices, pepper, shortening, flour, gingersnap cookie, crushed, sugar

cubed beef , about 1/2 inch, cubed pork , about 1/2 inch, oil , to brown your meat, pickling spices, chopped onion (preferably sweet ), diced stewed tomatoes, catsup (preferably heinz), tomato soup (preferably campbells), ground allspice, ground nutmeg, ground turmeric, ground paprika, sugar, ground cinnamon, salt, black pepper, red pepper, white vinegar, good whiskey (i use black jack daniels)

cooked tri-color spiral pasta, dill pickles, chopped fine, ripe olives or 1 can black olives, drained and halved, green onion, sliced fine, snipped chives (optional), chopped sweet pepper (green, yellow, red ), water chestnut, slices drained & chopped, tomatoes, chopped, chopped ham or 1 cup pastrami or 1 cup any meat, of choice (optional), chopped cooper cheese or 1/2 cup any cheese, of choice (optional), olive oil, cider vinegar, onion powder, garlic powder, salt and pepper, italian seasoning or 3 tsp fresh oregano, chopped

stewing beef (any kind ), sacher sausages (optional) or 4 frankfurters (optional), onions , large, vegetable oil, sweet paprika, hot paprika, garlic cloves, tomato , paste, marjoram, bay leaves, caraway seed, chopped, vinegar, water, sugar (optional), water (to cover the meat), salt, ground pepper, eggs, butter (for frying eggs), gherkins (pickled )

bison ground meat , formed into a patty, italian mortadella, genoa salami, provolone, white or wheat hamburger bun, butter , for bun, hot chopped peppers, lettuce, tomato, pickles, cabernet vinaigrette (1 part extra-virgin olive oil, 3 parts cabernet vinegar, diced shallots, salt and pepper, to taste)

cooked lobster meat, cider vinegar, lime juice, freshly squeezed, lemon juice, freshly squeezed, pickled jalapeno slices, salt, bell peppers, spanish onions, cilantro leaves, head romaine lettuce, wash & dry

mushrooms, rinsed, drained, and finely chopped, onion, peeled and finely chopped, salad oil, salt, ground nutmeg, ground allspice, ground cinnamon, cayenne, cider or 3 tbsp distilled white vinegar, molasses, all-purpose flour, ground turkey (breast or a combination of breast and dark meat), fat-skimmed chicken broth, egg, drained pickled cocktail onion, each cut in half, paper-thin slices prosciutto

salt, dry mustard, flour, sugar, cayenne pepper, egg yolks, slightly beaten, butter, melted, milk, cider vinegar, cooked white meat chicken, diced, sweet cucumber pickle, diced, celery, diced

fresh beets, extra virgin olive oil, rice wine vinegar, salt and pepper, crab meat , picked over for cartilage, homemade or store bought mayonnaise, sour cream, minced shallots, prepared horseradish or to taste, day pickled red onions, chopped parsley

cooked chicken thigh meat, chopped, sour cream, shredded mexican cheese blend (recommended : kraft or sargento), diced green chiles, chopped fresh cilantro leaves, ground cumin, egg roll wrappers, honey, chopped pickled jalapenos, cider vinegar