1153 vinegar olive dressing garlic Recipes

garlic clove, minced, white wine vinegar, olive oil, balsamic vinegar, red chili pepper, finely chopped (remove seeds if you don tsp want it too hot), clear honey

olive oil, olive oil, garlic cloves, peeled, bacon, chopped, sherry wine vinegar, shallots, minced, dijon mustard, honey, light molasses, fresh tarragon or 3/4 tsp dried tarragon, chopped, baby spinach leaves , 6 oz, red onion, thinly sliced, blue cheese, crumbled

garlic cloves, minced, onion, minced, sugar, red wine vinegar, olive oil, mayonnaise, salt and pepper, to taste, dry mustard, fresh oregano, minced, fresh basil, chopped

garlic cloves, orange juice, balsamic vinegar, olive oil, dried thyme, salt and pepper

garlic cloves, pickled jalapeno pepper , heaping, chopped, pickled jalapeno pepper, minced, dijon mustard, salt, hot sauce, worcestershire sauce, sugar, apple cider vinegar, olive oil, shallot, finely minced

olive oil, garlic powder, dried oregano, dried basil, ground black pepper, salt, onion powder, ground mustard, rosemary, red wine vinegar

olive oil, garlic powder, dried oregano, dried basil, pepper, salt, onion powder, dijon-style mustard, red wine vinegar

garlic clove, minced and mashed to a paste with 1/4 tsp salt, dijon-style mustard, fresh lemon juice, white-wine vinegar, olive oil, sour cream, crumbled blue cheese (about 3 oz) plus additional to taste if desired

garlic clove, fresh ginger, mirin, miso, pepper, sesame oil, sesame seeds, rice vinegar, olive oil

olive oil, garlic cloves, vidalia onion, 1/2 inch thick, balsamic vinegar, black pepper, dried oregano, dried parsley, dried basil, parmesan cheese, red wine (optional)

olive oil, garlic cloves, salt & pepper, provence herbs / italian herbs, balsamic vinegar, dijon mustard, horseradish

fresh lemon juice, white wine vinegar, sugar, ketchup, olive oil, garlic, minced, salt and pepper to taste

mayonnaise, white vinegar, corn syryp, olive oil, romaon or parmesan cheese grated, garlic minced, lemon juice

olive oil, garlic cloves, minced, cider vinegar, mixed tender greens (such as beet, mizuna, and mustard) or mesclun

garlic-infused olive oil, white balsamic vinegar (reduced by 1/3), garlic, sliced, tomatoes, peeled, chopped and divided, chopped fresh tarragon, divided, kosher salt and freshly cracked black pepper, tomato slices, for serving

olive oil, garlic cloves (minced ), shallots (sliced ), cider vinegar, mizuna (chopped )

olive oil, garlic cloves, unpeeled, honey, apple cider vinegar, apple cider, dijon mustard, romaine lettuce (1 large head ), crumbled gorgonzola cheese, spiced pecans

olive oil 2 parts, white vinegar 1 part, garlic - crushed, horseradish, french mustard, pepper to taste, egg yolks