23328 vinegar oil garlic Recipes

boneless pork roast, whole garlic clove (use as many as desired), olive oil, garlic powder, sage, seasoning salt or 1/2 tsp white salt, ground black pepper, cayenne pepper (optional), sugar, cornstarch, vinegar, water, soy sauce

garlic cloves (medium size or bigger, or a lot more), extra virgin olive oil, green peppercorns , packed in brine, well rinsed and drained, fresh lemon juice, fresh lemon juice, sherry wine vinegar, dried herbs (i use oregano, basil and thyme), chicken breasts, boneless & skinless

olive oil, garlic cloves, minced, italian bread (1 inch thick ), balsamic vinegar, roma tomatoes , cut into 3/4 inch pieces, artichoke hearts, drained and trimmed, fontina cheese, cut into 3/4 inch cubes, green onions, thinly sliced, basil leaves , julienned, salt and pepper

broccoli, frozen, cauliflower, frozen, carrot, frozen, olive oil, garlic cloves, chopped, dried dill, white wine vinegar, dijon mustard

broccoli, cut into spears, olive oil, garlic cloves, minced, salt, pepper, balsamic vinegar

water, vinegar, vegetable oil, garlic, minced, dried thyme, poultry seasoning, dried rosemary, crushed, salt, ground black pepper

water, vinegar, vegetable oil, garlic, minced, dried thyme, dried italian herb seasoning, poultry seasoning, dried rosemary, crushed, salt, ground black pepper

white sugar, salt, red wine vinegar, dijon mustard, extra-virgin olive oil, garlic, pressed

cooked rib pork chops (10033) or center-cut pork chops, 3/4 to 1 inch thick, net from 2 lbs 14 oz raw, salt or to taste, pepper to taste, vegetable oil, garlic cloves, sliced thin, fat free chicken broth, red wine vinegar, butter

raw unpeeled medium shrimp, butter, extra virgin olive oil, garlic bulb, dry white wine, white wine vinegar, lemon juice, dried red chile peppers, bay leaves, salt, fresh chopped rosemary, dried oregano, crushed red pepper, garnishes: lemon slices, red chile peppers, fresh rosemary sprigs

unpeeled, medium-size fresh shrimp, butter or margarine, extra virgin olive oil, garlic bulb, dry white wine, white wine vinegar, lemon juice, dried red chile peppers, bay leaves, salt, chopped fresh rosemary, dried oregano, dried crushed red pepper, garnishes: lemon slices, red chile peppers, fresh rosemary sprigs

bread, freshly baked about 3/4 inch thick each and 2 inches in diameter, extra virgin olive oil, garlic clove, peeled, manchego cheese or 8 parmesan cheese, paper-thin slices, tomatoes, ripe and finely chopped, extra virgin olive oil, balsamic vinegar, kosher salt, fresh ground black pepper, fresh basil, finely chopped

extra virgin olive oil, garlic, thinly sliced, balsamic vinegar, red pepper flakes, salt, freshly ground black pepper, grated parmesan or romano cheese, hot crusty loaf italian or french bread, sliced

extra-virgin olive oil, garlic , smashed, red pepper flakes, head broccoli, sliced into very thin florets, stalk peeled and cut into matchsticks, kosher salt and freshly ground black pepper, red wine vinegar, few tbsp water or pasta cooking water, if needed, penne pasta , cooked al dente, parmesan cheese, for garnish

olive oil, apple cider vinegar, gloves garlic, parsley, salt, date, pepper to taste

soy sauce, balsamic vinegar, olive oil, garlic, peeled, pressed or minced, cayenne (optional), beef flank steak (about 2 lb.)

olive oil, garlic cloves, minced, minced fresh oregano, balsamic vinegar, kosher salt, paprika, lemon-pepper seasoning, red or fingerling potatoes, halved

fresh lemon juice, white wine vinegar, sugar, ketchup, olive oil, garlic, minced, salt and pepper to taste